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Nutrition Host Jobs (NOW HIRING)

Host/Hostess - Part Time

Syracuse, NY · On-site

$16.20 - $23.50/hr

To provide a high quality dining experience to patients which meets their nutritional requirements and service expectations. The Host/Hostess acts as the liaison between patients and food service and ...

Host/Hostess - Full Time

Syracuse, NY · On-site

$16.20 - $23.50/hr

To provide a high quality dining experience to patients which meets their nutritional requirements and service expectations. The Host/Hostess acts as the liaison between patients and food service and ...

Host/Hostess - Part Time

Syracuse, NY · On-site

$16.20 - $23.50/hr

To provide a high quality dining experience to patients which meets their nutritional requirements and service expectations. The Host/Hostess acts as the liaison between patients and food service and ...

UMC Host/Hostess F/S

Lubbock, TX · On-site

$11.25 - $15.50/hr

Hostess/Host are responsible for the delivery of meals ensuring the nutrition care diet orders are provided to patients in a timely, accurate, and professional manner. Excellent Benefits Package ...

UMC Host/Hostess F/S

Lubbock, TX · On-site

$11.25 - $15.50/hr

Hostess/Host are responsible for the delivery of meals ensuring the nutrition care diet orders are provided to patients in a timely, accurate, and professional manner. Excellent Benefits Package ...

Showing results 21-40

Nutrition Host information

What is a nutrition host?

Nutrition Hosts are healthcare professionals who assist patients with their dining needs in hospitals or healthcare facilities. They are responsible for taking meal orders, delivering trays, and ensuring that patients receive meals aligned with their dietary requirements. Nutrition Hosts often act as a liaison between patients, nurses, and dietary staff to promote patient satisfaction and support nutritional care. Their role helps ensure that patients receive safe, appropriate, and enjoyable meals during their stay.

How does a nutrition host typically interact with patients and other healthcare staff during a shift?

A Nutrition Host plays a key role in ensuring patients receive meals that meet their dietary needs and preferences. During a typical shift, they interact directly with patients to take meal orders, answer questions about menu options, and address any dietary restrictions. Nutrition Hosts also collaborate closely with dietitians, nurses, and kitchen staff to ensure accurate communication of patient needs and to resolve any issues that arise. This role requires strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced healthcare environment.

What are the key skills and qualifications needed to thrive as a nutrition host, and why are they important?

To thrive as a Nutrition Host, you need knowledge of basic nutrition, food safety protocols, and customer service, often supported by a high school diploma or equivalent. Familiarity with dietary management software, food tray systems, and sanitation procedures is typically required. Excellent communication, attention to detail, and a friendly demeanor help in accurately relaying patient dietary needs and ensuring satisfaction. These skills are crucial for promoting patient health, safety, and a positive dining experience in healthcare environments.

What is the difference between Nutrition Host vs Nutrition Educator?

AspectNutrition HostNutrition Educator
CredentialsOften requires a degree in nutrition or dietetics, certifications like CN or RD are commonTypically requires a degree in nutrition, dietetics, or related field; certifications like CN or RD are often preferred
Work EnvironmentMedia settings, live or recorded shows, online platformsEducational settings, community programs, health workshops
Employer & IndustryMedia companies, health networks, online platformsHospitals, schools, community health organizations

While both roles focus on nutrition education, a Nutrition Host primarily engages audiences through media and online content, whereas a Nutrition Educator works directly with individuals or groups in educational or community settings. The credentials and industry usage overlap significantly, but their work environments differ.

More about Nutrition Host jobs
Infographic showing various Nutrition Host job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 23% Part Time, and 8% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Host-Hostess/Nutrition Services Aide/Part Time/Days-Evening

St. Luke's University Health Network

Lehighton, PA

$12 - $16.25/hr

Part-time

Posted 7 days ago


Job description

St. Luke's is proud of the skills, experience and compassion of its employees. The employees of St. Luke's are our most valuable asset! Individually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care.The Host/Hostess is responsible for preparing, delivering and picking up trays for patients; communicating pertinent information regarding menu preferences; delivering nourishments; taking inventory of floor supplies and re-supplying them to a par level. Works with the patient and patient's family, nursing, and food service support to maximize patient meal satisfaction. Practices exceptional customer service at all times. Serves as a primary liaison between patients and food service operations.

JOB DUTIES AND RESPONSIBILITIES:

  • Assists patient with verbal patient meal selections in accordance with current nutrition care order.

  • Communicates effectively and clearly. Communicates food preferences from patient to food service department to ensure highest patient satisfaction with meal service. Communicates frequently with the patient care team for any patient who is problematic, in isolation, or incapable of menu completion to grow insight into known preferences or family requests.

  • Answers patient calls in a prompt, courteous manner, and processes requests in accordance with patient's nutritional care order.

  • Performs minor food preparation and portioning tasks in accordance with departmental policy.

  • Demonstrates comprehensive understanding and proficiency of Vision-Meals Your Way computerized ordering system.

  • Demonstrates ability to utilize EPIC for the purpose of viewing and printing reports and to initiate downtime procedures.

  • Demonstrates and shares basic diet information with patients. Refers dietitian to address further education or concerns.

  • Demonstrates knowledge of all diets and alternate meal options.

  • Transports patient trays.

PHYSICAL AND SENSORY REQUIREMENTS:

Walking for up to 7 hours, 30 minutes at a time; sitting for up to 1 hour at a time and standing up to 1 hours for 30 minutes at a time. Frequently uses handling and occasionally twisting/turning, lifting (1-50 lb.), carrying (1-50 lb.), pushing (1-50 lb.), and pulling (1-50 lb.). When performing essential functions, occasionally involves with stooping/bending, climbing, reaching above shoulder level. Employee must have the ability to hear normal conversation, have general vision, far vision, and peripheral vision.

EDUCATION:

High School graduate or equivalent preferred. Must be able to communicate effectively in English.

TRAINING AND EXPERIENCE:

Customer service and/or food service experience preferred, but not necessary. On job training will be provided.

Please complete your application using your full legal name andcurrent home address. Be sure toincludeemployment history forthe past seven (7) years, including your present employer. Additionally, you areencouraged to upload a current resume, including all work history, education, and/or certifications andlicenses, if applicable. It is highly recommended that you create a profile at the conclusion of submitting your first application. Thank you for your interest in St. Luke's!!

St. Luke's University Health Network is an Equal Opportunity Employer.