1

Nursing Home Chef Jobs (NOW HIRING)

Chef-PD

Sayville, NY · On-site

$25.56/hr

Overview Good Samaritan Hospital is a 537- bed (including 100 nursing home beds) teaching hospital ... The Chef is responsible for the planning, preparation and service of assigned meals to residents ...

Executive Chef

Ponte Vedra Beach, FL · On-site

$66K - $91K/yr

The Executive Chef ensures quality, consistency, and team building across all culinary locations ... A broad knowledge of applicable health and nursing home regulations and the ability to implement a ...

Executive Chef

Ponte Vedra Beach, FL · On-site

$66K - $91K/yr

The Executive Chef ensures quality, consistency, and team building across all culinary locations ... A broad knowledge of applicable health and nursing home regulations and the ability to implement a ...

Prior nursing home experience preferred. * Pay Range : $30.00 per hour to $35.00 per hour WHAT'S IN ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Nursing Home Cook

Berkeley Heights, NJ · On-site

$14.50 - $19.50/hr

Working alongside other kitchen staff, including chefs, dishwashers, and meal servers, to ensure the kitchen runs smoothly. * Taking inventory of dishes and ingredients. * Cleaning the kitchen after ...

Prior nursing home experience preferred. * Pay Range : $30.00 per hour to $35.00 per hour WHAT'S IN ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Prior nursing home experience preferred. * Pay Range : $30.00 per hour to $35.00 per hour WHAT'S IN ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Prior nursing home experience preferred. * Pay Range : $30.00 per hour to $35.00 per hour WHAT'S IN ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Cook / Sous Chef

Honolulu, HI · On-site

$21 - $22/hr

Nursing Home Facility - Oahu Pay: $21-$22 per hour - Paid Weekly Schedule: Sunday-Wednesday, 4:30 AM - 1:00 PM Transportation: Must have reliable personal transportation Requirements: TB Clearance ...

Chef

Loveland, OH · On-site

$50K - $71K/yr

... home address. If you have questions, please contact the recruiter. Come join our team as an Executive Chef in our state of the art, skilled nursing facility. The Executive Chef oversees the dietary ...

Sodexo Senior Living is seeking a Chef Manager for Belknap Nursing Home in Laconia, NH. Belknap is a 65 resident assisted & skilled care facility & provides meal delivery to a corrections facility.

New

Sodexo Senior Living is seeking a Chef Manager for Belknap Nursing Home in Laconia, NH. Belknap is a 65 resident assisted & skilled care facility & provides meal delivery to a corrections facility.

New

Chef Manager

Laconia, NH · On-site

$53K - $69K/yr

Sodexo Senior Living is seeking a Chef Manager for Belknap Nursing Home in Laconia, NH. Belknap is a 65 resident assisted & skilled care facility & provides meal delivery to a corrections facility.

New

Chef

Loveland, OH · On-site

$50K - $71K/yr

... home address. If you have questions, please contact the recruiter. Come join our team as an Executive Chef in our state of the art, skilled nursing facility. The Executive Chef oversees the dietary ...

Chef

Denver, CO · On-site

$19.50 - $27.28/hr

Need to be congenial and cooperative with all nutrition services and nursing personnel. Must be ... P/SL is home to an award-winning cancer program including the Colorado Blood Cancer Institute, a ...

Showing results 21-40

Nursing Home Chef information

See salary details

$10

$24

$44

How much do nursing home chef jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for nursing home chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a nursing home chef?

A Nursing Home Chef is responsible for preparing and serving meals that meet the nutritional and dietary requirements of residents, many of whom may have specialized needs such as diabetic or low-sodium diets. The role involves planning menus, ordering ingredients, maintaining kitchen cleanliness, and ensuring compliance with food safety standards. Chefs often collaborate closely with dietitians, nursing staff, and kitchen aides to provide high-quality meals tailored to individual resident needs. Additionally, they may oversee food preparation staff and help coordinate meal service times to create a pleasant dining experience for residents.

What are the key skills and qualifications needed to thrive in the nursing home chef position, and why are they important?

A Nursing Home Chef should possess strong culinary skills, knowledge of nutrition—especially for elderly populations—and experience in menu planning, often backed by a culinary degree or relevant food safety certifications such as ServSafe. Familiarity with commercial kitchen equipment, dietary management software, and compliance with health regulations is essential. Excellent communication, patience, and organizational skills help chefs work effectively with kitchen staff and accommodate residents' needs. These abilities ensure that meals are both nutritious and appealing while maintaining safety, consistency, and satisfaction in a healthcare setting.

What is a nursing home chef?

A Nursing Home Chef is responsible for preparing nutritious and appetizing meals for residents in a nursing home or senior care facility. They ensure meals meet dietary restrictions, health regulations, and individual preferences. Duties include menu planning, food preparation, kitchen safety, and maintaining cleanliness. The chef collaborates with dietitians and healthcare staff to ensure residents receive balanced meals that support their well-being.

More about Nursing Home Chef jobs
What cities are hiring for Nursing Home Chef jobs? Cities with the most Nursing Home Chef job openings:
What states have the most Nursing Home Chef jobs? States with the most job openings for Nursing Home Chef jobs include:
What job categories do people searching Nursing Home Chef jobs look for? The top searched job categories for Nursing Home Chef jobs are:
Infographic showing various Nursing Home Chef job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 23% Part Time, and 4% Contract. Highlights an 79% Physical, 1% Hybrid, and 20% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

$25.56/hr

Other

Medical, Retirement

Re-posted 3 days ago


Catholic Health rating

7.9

Company rating: 7.9 out of 10

Based on 177 frontline employees who took The Breakroom Quiz

109th of 887 rated healthcare providers


Job description

Overview

Good Samaritan Hospital  is a 537- bed (including 100 nursing home beds) teaching hospital and a member of Catholic Health. With almost 900 physicians on staff, and a level II Trauma Center, we care for well over 100,000 patients annually across the south shore of Long Island. Our reputation for excellence is built on great choices and empowered leadership, and fosters a team that's focused on evidence based practice, continual learning and exceptional quality of care.

The Chef is responsible for the planning, preparation and service of assigned meals to residents, staff and visitors in an expeditious manner.  Maintains stringent sanitation procedures for food preparations and cleaning.  Supervises kitchen staff to ensure established routines and procedures are being followed.  Performs other related duties and tasks as may be assigned.

Job Details

Responsibilities:

  • Responds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, developmental or cognitive disabilities, physical and developmental disabilities.
  • Employee aids in the orientation of new employees
  • Review menus prior to preparation of food.
  • Prepares meals in accordance with planned menus and standardized recipes.
  • Prepares and serves meals that are palatable and appetizing in appearance.
  • Prepares and serves food in accordance with established portion control procedures.
  • Test cooked foods by tasting and smelling.
  • Inspects trays for attractiveness and palatability, temperature of foods, and adherence to individual diet requirements.
  • Ensures that food and supplies for the next meal are readily available.
  • Ensures that deliveries/supplies are properly checked in, stocked/rotated and maintained in the dietary department in accordance with established policies and procedures.
  • Maintains current department records (i.e.: food temps, refrig./freezer temps)
  • Assists in the development and maintaining of departmental standardized recipes.
  • Ensures that work stations/assignment areas are clean and equipment, tools, supplies, etc. are properly stored before leaving such areas on breaks and at the end of the work day.
  • Exhibits proficiency in catering special events.
  • Cleans and sanitizes all equipment according to policy.
  • Able to complete assignments within allotted time.
  • Able to adjust to changes and re-assignments.
  • Follows established policies and procedures for use of personal protective equipment.
  • Knowledge of MSDS.
  • Familiar with department and facility Performance Improvement Projects.
Posted Salary RangeUSD $25.56 - USD $25.56 /Hr.

Requirements:

  • High school graduate or equivalent, Suffolk/Nassau County Food Handler's Certificate or ServSafe Certificate, Completion of a 120 hour Food Service Manager Program preferred
  • Basic computer skills
  • 2 years' experience as a cook in a nursing home or similar setting

The rate for this position is $25.56 per hour.

The salary range or rate listed does not include any differential pay or other forms of compensation that may be applicable to this job and it does not include the value of benefits.

At Catholic Health, we believe in a people-first approach. In addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.

Employment Type: OTHER

What Catholic Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Catholic Health logo

About Catholic Health

Sourced by ZipRecruiter

Formed in 1998 under four religious sponsors, Catholic Health in Buffalo, NY is a non-profit healthcare system that provides care to Western New Yorkers across a network of hospitals, nursing homes, home care agencies, physician practices, and other community based ministries. Today, the system has two religious sponsors, the Diocese of Buffalo and the Franciscan Sisters of St. Joseph, who carried on its Mission across the Buffalo-Niagara region. Our mission sets us apart. It's the human side of healthcare – the touch, smile or comforting word that can help make your healthcare experience better. It's treating all people with respect and dignity, and providing comfort in times of greatest need. Catholic Health is making the largest investment in its history, dedicating more than $100 million in state-of-the- art technology that will connect our hospitals, home care, long-term care, clinician offices, health centers and ancillary services with patients throughout the area. This transformational investment marks a major milestone for our healing ministry, which dates back more than 165 years.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Buffalo, NY, US