ZipRecruiter

Log In

1

Neapolitan Pizza Jobs (NOW HIRING)

Sho Pizza Bar

Line Cook

Nashville, TN

$18 - $24/hr

Nashville, TN Line Cook Full-time / Part-time About Sho Pizza Bar Sho Pizza Bar is a Michelin-recognized, Neo-Neapolitan Pizzeria located in the heart of East Nashville, TN. We are committed to ...

Princess Cruises

Demi Chef de Partie Pizza

New York, NY · On-site

$20.75 - $26.25/hr

Delights passengers by delivering the best Neapolitan-style Pizza at Sea, From traditional Margherita and pepperoni to the daily specials. * Supports culinary operations in the Top-Deck pizzeria ...

Princess Cruises

Chef de Partie Pizza

New York, NY · On-site

$20.75 - $26.25/hr

Delights passengers by delivering the best Neapolitan-style Pizza at Sea, From traditional Margherita and pepperoni to the daily specials. * Responsible for culinary operations in the Top-Deck ...

Princess Cruises

Chef de Partie Pizza

New York, NY

$20.75 - $26.25/hr

Delights passengers by delivering the best Neapolitan-style Pizza at Sea, From traditional Margherita and pepperoni to the daily specials. * Responsible for culinary operations in the Top-Deck ...

Princess Cruises

Demi Chef de Partie Pizza

New York, NY

$20.75 - $26.25/hr

Delights passengers by delivering the best Neapolitan-style Pizza at Sea, From traditional Margherita and pepperoni to the daily specials. * Supports culinary operations in the Top-Deck pizzeria ...

Char & Lemon

Pizza Maker

Oxford, CT · On-site

Are you able to make an amazing Neapolitan Pizza that most cooks in Italy would be jealous of? Cooking up pizzas is the name of the game for pizza makers. Expect to prepare a wide variety of pizzas ...

Princess Cruises

$19.25 - $24.25/hr

Delights passengers by delivering the best Neapolitan-style Pizza at Sea, From traditional Margherita and pepperoni to the daily specials. * Responsible for culinary operations in the Top-Deck ...

next page

Showing results 1-20

All JobsNeapolitan Pizza Jobs

Neapolitan Pizza information

See salary details

$7

$15

$24

How much do neapolitan pizza jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for neapolitan pizza in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges faced by Neapolitan Pizza Chefs in maintaining authenticity while working in a high-volume restaurant?

Neapolitan Pizza Chefs often face the challenge of balancing speed with quality, especially during busy service hours. Maintaining the traditional methods—such as using a wood-fired oven at high temperatures and adhering to specific dough fermentation times—can be difficult when there is pressure to produce pizzas quickly. Additionally, sourcing authentic ingredients like San Marzano tomatoes and Italian mozzarella can be challenging, particularly outside of Italy. Effective teamwork and clear communication with kitchen staff are essential to ensure consistency and uphold the standards expected of true Neapolitan pizza.

What is the difference between Neapolitan Pizza vs Pizza Chef?

AspectNeapolitan PizzaPizza Chef
CredentialsTypically no formal certification, but knowledge of traditional methodsMay have culinary certifications or training in pizza making
Work EnvironmentPizza restaurants, pizzerias, or food trucksRestaurants, pizzerias, culinary schools
Industry UsageSpecific to traditional Neapolitan style pizzaBroader role including various pizza styles

Neapolitan Pizza refers to a specific style of pizza characterized by its thin, soft crust and traditional preparation methods. A Pizza Chef is a professional responsible for preparing various types of pizza, including Neapolitan, often with broader culinary skills. While a Pizza Chef may specialize in Neapolitan pizza, the role encompasses a wider range of pizza styles and techniques.

What are Neapolitan pizza makers?

Neapolitan pizza makers, also called 'pizzaioli,' are skilled culinary professionals who specialize in making traditional Neapolitan pizza. They use specific techniques, ingredients, and equipment, including hand-stretched dough, San Marzano tomatoes, mozzarella di bufala, and wood-fired ovens. Neapolitan pizza making is recognized by UNESCO as an intangible cultural heritage, and pizzaioli must adhere to strict guidelines to create authentic Neapolitan pizzas. Their work emphasizes tradition, quality, and attention to detail.

What are the key skills and qualifications needed to thrive as a Neapolitan Pizza Chef, and why are they important?

To thrive as a Neapolitan Pizza Chef, you need expertise in dough preparation, traditional pizza-making techniques, and knowledge of authentic ingredients, often supported by culinary training or certification in Italian cuisine. Proficiency with wood-fired ovens, pizza peels, and temperature control systems is typically required. Attention to detail, time management, and a passion for culinary authenticity are standout soft skills in this role. These abilities ensure the consistent production of high-quality, authentic Neapolitan pizzas that meet traditional standards and customer expectations.
More about Neapolitan Pizza jobs
What cities are hiring for Neapolitan Pizza jobs? Cities with the most Neapolitan Pizza job openings:
What states have the most Neapolitan Pizza jobs? States with the most job openings for Neapolitan Pizza jobs include:
What job categories do people searching Neapolitan Pizza jobs look for? The top searched job categories for Neapolitan Pizza jobs are:
Neapolitan Pizza jobs near you
Infographic showing various Neapolitan Pizza job openings in the United States as of June 2026, with employment types broken down into 51% Full Time, 47% Part Time, and 2% Contract. Highlights an 100% In-person job distribution, with an average salary of $33,084 per year, or $15.9 per hour.
Senior Artisan Pizza Chef at Pizza Bocca Lupo

Senior Artisan Pizza Chef at Pizza Bocca Lupo

Pizza Bocca Lupo LLC

San Jose, CA

$30 - $36/hr

Part-time

Posted 8 days ago

Job description

Senior Pizzaiolo & Shift Lead – Pizza Bocca Lupo

Location: San Pedro Square Market, Downtown San Jose
Total Compensation: $30.00 – $38.00/hour (Base: $22–$27 + Tips: $8–$11)
Schedule: Tuesday – Saturday (Evenings)

Master the Flame. Lead the Team.
Pizza Bocca Lupo is looking for a skilled Senior Artisan Pizza Maker / Shift Lead who lives for the craft. As one of the few restaurants dedicated to the Vera Pizza Napoletana tradition, we take immense pride in our product. We need a high-energy leader who can handle high-volume shifts while maintaining the strict quality standards of authentic Neapolitan pizza.

Why You’ll Love Working Here
  • Highly Competitive Pay: Lead-level base pay plus a strong tip pool ($30–$38/hr total).
  • Professional Growth: We are looking for leaders.
  • Iconic Location: Work in the heart of San Jose's premier dining destination.
  • The Perks: Free pizza and soda every shift.
  • Holiday Balance: We are closed on Thanksgiving, Christmas, and New Year’s Day.
The Role (Responsibilities)

As a Senior member of the team, you will be expected to:

  • Master the Craft: Stretch, top, and cook pizzas to VPN standards in a high-volume environment.
  • Lead the Floor: Lead shift operations, ensuring punctuality, efficiency, and team morale.
  • Prep & Quality Control: Manage dough and ingredient prep to ensure every pie is perfect.
  • Customer Experience: Interface with guests and maintain the energy of our open kitchen.
  • Operational Excellence: Oversee nightly clean-up and provide "extra hand" support or shift coverage when needed.
What You Bring (Qualifications)
  • Experience: Previous professional pizza-making experience is required (Artisan/Wood-fired experience preferred).
  • Leadership: An assertive, team-first attitude with the ability to lead by example.
  • Reliability: You are punctual, hard-working, and available Tuesday through Saturday evenings.
  • Technical: Must have a valid ServSafe certification and adhere to strict hygiene standards.
  • Physical: Ability to lift up to 50 lbs and thrive in a fast-paced kitchen.
  • Compliance: Authorized to work in the U.S. (we use E-Verify).

Are you ready to lead the best pizza team in San Jose?
Reply to this ad with your resume or a summary of your experience to schedule an interview.


By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
Powered by Homebase. Free employee scheduling, time clock and hiring tools.