Saint Petersburg, FL · On-site
$15 - $17/hr
Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and equipment. * Assist in menu planning by providing input on seasonal dishes and popular items.
Quick apply
Saint Petersburg, FL · On-site
$15 - $17/hr
Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and equipment. * Assist in menu planning by providing input on seasonal dishes and popular items.
Saint Petersburg, FL · On-site
$15 - $17/hr
Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and equipment. * Assist in menu planning by providing input on seasonal dishes and popular items.
Quick apply
Saint Petersburg, FL · On-site
$15 - $17/hr
Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and equipment. * Assist in menu planning by providing input on seasonal dishes and popular items.
Daytona Beach, FL · On-site
$16 - $23/hr
Ability to assist with menu planning, considering dietary needs, preferences, and budget constraints. If you're ready to showcase your culinary talents and be part of a dynamic culinary team, we want ...
Daytona Beach, FL · On-site
$16 - $23/hr
Ability to assist with menu planning, considering dietary needs, preferences, and budget constraints. If you're ready to showcase your culinary talents and be part of a dynamic culinary team, we want ...
The Director of Food and Beverage direct and oversees all aspects of the property's food and beverage planning and service, with duties to include menu planning and costs, preparation and ...
The Director of Food and Beverage direct and oversees all aspects of the property's food and beverage planning and service, with duties to include menu planning and costs, preparation and ...
Ponte Vedra Beach, FL · On-site
$19 - $21/hr
Prepare and cook menu items according to established recipes and standards. * Ensure all food is prepared in compliance with food safety regulations and guidelines. * Assist in menu planning and ...
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Ponte Vedra Beach, FL · On-site
$19 - $21/hr
Prepare and cook menu items according to established recipes and standards. * Ensure all food is prepared in compliance with food safety regulations and guidelines. * Assist in menu planning and ...
Ponte Vedra Beach, FL · On-site
$19 - $21/hr
Prepare and cook menu items according to established recipes and standards. * Ensure all food is prepared in compliance with food safety regulations and guidelines. * Assist in menu planning and ...
Quick apply
Ponte Vedra Beach, FL · On-site
$19 - $21/hr
Prepare and cook menu items according to established recipes and standards. * Ensure all food is prepared in compliance with food safety regulations and guidelines. * Assist in menu planning and ...
$16 - $23/hr
Ability to assist with menu planning, considering dietary needs, preferences, and budget constraints. If you're ready to showcase your culinary talents and be part of a dynamic culinary team, we want ...
$16 - $23/hr
Ability to assist with menu planning, considering dietary needs, preferences, and budget constraints. If you're ready to showcase your culinary talents and be part of a dynamic culinary team, we want ...
Ponte Vedra Beach, FL · On-site
$19 - $21/hr
Prepare and cook menu items according to established recipes and standards. * Ensure all food is prepared in compliance with food safety regulations and guidelines. * Assist in menu planning and ...
Quick apply
Ponte Vedra Beach, FL · On-site
$19 - $21/hr
Prepare and cook menu items according to established recipes and standards. * Ensure all food is prepared in compliance with food safety regulations and guidelines. * Assist in menu planning and ...
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
North Miami, FL · On-site
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
North Miami, FL · On-site
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
North Miami, FL · On-site
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
North Miami, FL · On-site
$20 - $30/hr
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
Quick apply
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
Quick apply
Candidates with experience in dietary departments, menu planning, and food handling are highly encouraged to apply. Responsibilities * Prepare a variety of sushi dishes with precision and creativity ...
Key responsibilities include training, managing inventory, controlling food costs, and assisting in menu planning. They serve as a bridge between line cooks and executive management to maintain ...
Key responsibilities include training, managing inventory, controlling food costs, and assisting in menu planning. They serve as a bridge between line cooks and executive management to maintain ...
Cape Canaveral, FL · On-site
Key responsibilities include training, managing inventory, controlling food costs, and assisting in menu planning. They serve as a bridge between line cooks and executive management to maintain ...
Cape Canaveral, FL · On-site
Key responsibilities include training, managing inventory, controlling food costs, and assisting in menu planning. They serve as a bridge between line cooks and executive management to maintain ...
Tampa, FL · On-site
$65K - $68K/yr
As a key member of our management team, you will be responsible for overseeing all aspects of dining services, including menu planning, food preparation, and service delivery. If you are passionate ...
Quick apply
Tampa, FL · On-site
$65K - $68K/yr
As a key member of our management team, you will be responsible for overseeing all aspects of dining services, including menu planning, food preparation, and service delivery. If you are passionate ...
Daytona Beach, FL · On-site
$15 - $30/hr
Collaborate with management on menu planning, events, and promotions. Qualifications: Proven leadership experience in a high-volume, upscale dining environment. Strong understanding of culinary ...
Daytona Beach, FL · On-site
$15 - $30/hr
Collaborate with management on menu planning, events, and promotions. Qualifications: Proven leadership experience in a high-volume, upscale dining environment. Strong understanding of culinary ...
$80K - $100K/yr
The role will primarily focus on preparing lunch and dinner, grocery shopping, menu planning, kitchen inventory management, and maintaining an organized kitchen. The family is not looking for overly ...
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$80K - $100K/yr
The role will primarily focus on preparing lunch and dinner, grocery shopping, menu planning, kitchen inventory management, and maintaining an organized kitchen. The family is not looking for overly ...
Jacksonville, FL · On-site
$42K - $57K/yr
This includes support in menu planning, food preparation, safety and sanitation. The culinary team enhances Legend's Gold Leaf Dining experience, which sets a high standard for atmosphere and food ...
Jacksonville, FL · On-site
$42K - $57K/yr
This includes support in menu planning, food preparation, safety and sanitation. The culinary team enhances Legend's Gold Leaf Dining experience, which sets a high standard for atmosphere and food ...
$41.8K - $48.7K
2% of jobs
$48.7K - $55.6K
8% of jobs
$55.6K - $62.4K
14% of jobs
$62.8K is the 25th percentile. Wages below this are outliers.
$62.4K - $69.3K
17% of jobs
The median wage is $72.5K / yr.
$69.3K - $76.2K
19% of jobs
$76.2K - $83K
13% of jobs
$84.7K is the 75th percentile. Wages above this are outliers.
$83K - $89.9K
9% of jobs
$89.9K - $96.7K
6% of jobs
$96.7K - $103.6K
4% of jobs
$103.6K - $110.5K
4% of jobs
$110.5K - $117.3K
3% of jobs
$41.8K
$77.1K
$117.3K
Success in Menu Planning requires strong culinary knowledge, nutritional understanding, and experience with food cost management, often supported by a degree in culinary arts, nutrition, or hospitality. Familiarity with menu design software, nutritional analysis tools, and inventory management systems is highly beneficial. Creativity, attention to detail, and effective communication are valuable soft skills for collaborating with chefs and meeting client or customer preferences. These skills are crucial for developing balanced, appealing, and cost-effective menus that align with organizational goals and customer needs.
A Menu Planning job involves designing balanced, cost-effective, and appealing meal options for restaurants, cafeterias, or institutions. This role requires selecting ingredients, considering dietary needs, and ensuring variety while minimizing food waste. Menu planners work closely with chefs, nutritionists, and suppliers to create meals that meet customer preferences and business goals.
Professionals in menu planning often face the challenge of balancing nutritional requirements, budget constraints, and customer preferences while maintaining variety and appeal in their menus. They must also adapt to seasonal ingredient availability, supply chain issues, and evolving dietary trends. Collaboration with chefs, purchasing teams, and nutritionists is common, requiring strong cross-functional communication. Overcoming these challenges successfully ensures the creation of menus that satisfy both operational needs and guest expectations, making the role critical to a food service operation’s success.
$15 - $17/hr
Part-time
Medical, Dental, Vision, Life
Posted 26 days ago
Looking for a fry cook to work Friday to Sundays from 4pm to 11pm.
Job duties include prep and preparing food items according to the menu, menu has very few items so its very easy to learn. Located at the St Pete Pier - Spa Beach Bistro. (little to no experience required, we will teach you if you are willing to learn)
Friday to Sunday schedule required.
Duties
Experience
Join our team as a Fry Cook, where your culinary skills will shine, and your contributions will be valued!
