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Meats Jobs in Wisconsin (NOW HIRING)

Lake Geneva Country Meats

Meat Cutter

Lake Geneva, WI · On-site

$14.75 - $19.50/hr

We are looking to add a butcher to our team at Lake Geneva Country Meats. This position will primarily cut meat for our retail store, but will also assist with our custom processing operation and ...

Lake Geneva Country Meats

Meat Cutter

Lake Geneva, WI · On-site

$18 - $22/hr

We are looking to add a butcher to our team at Lake Geneva Country Meats. This position will primarily cut meat for our retail store, but will also assist with our custom processing operation and ...

Lake Geneva Country Meats

Meat Cutter

Lake Geneva, WI · On-site

Salary: $18 - $22 based on experience We are looking to add a butcher to our team at Lake Geneva Country Meats. This position will primarily cut meat for our retail store, but will also assist with ...

Lake Geneva Country Meats

Meat Cutter

Lake Geneva, WI · On-site

$14.75 - $19.50/hr

We are looking to add a butcher to our team at Lake Geneva Country Meats. This position will primarily cut meat for our retail store, but will also assist with our custom processing operation and ...

Festival Foods

Meat Cutter

New London, WI · On-site

$14 - $18.75/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

Festival Foods

Meat Cutter

Green Bay, WI · On-site

$14.75 - $19.75/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

De Pere, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

Fort Atkinson, WI · On-site

$14 - $18.50/hr

Meat Cutter - Part Time Reports To: Meat Manager Must have weekend availability. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest ...

Festival Foods

Meat Cutter

Green Bay, WI · On-site

$14.75 - $19.75/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

De Pere, WI

$14.75 - $19.50/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

New London, WI · On-site

$14 - $18.75/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

Festival Foods

Meat Cutter

Green Bay, WI · On-site

$14.75 - $19.75/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

Onalaska, WI · On-site

$14.25 - $18.75/hr

Meat Cutter Reports To: Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and ...

Festival Foods

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Meat Cutter Reports To: Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and ...

Festival Foods

Meat Cutter

Fort Atkinson, WI

$14 - $18.50/hr

Meat Cutter - Part Time Reports To: Meat Manager Must have weekend availability. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest ...

Festival Foods

Meat Cutter

De Pere, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

De Pere, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

Onalaska, WI · On-site

$14.25 - $18.75/hr

Meat Cutter Reports To: Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and ...

Festival Foods

Meat Cutter

De Pere, WI

$14.75 - $19.50/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Festival Foods

Meat Cutter

New London, WI · On-site

$14 - $18.75/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

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Showing results 1-20

All JobsMeats JobsMeats Jobs in Wisconsin

Meats information

See Wisconsin salary details

$15

$23

$32

How much do meats jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for meats in Wisconsin is $23.73, according to ZipRecruiter salary data. Most workers in this role earn between $19.18 and $26.92 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat products and cuts, and often a high school diploma or equivalent. Familiarity with meat processing equipment, safety protocols, and sometimes certifications such as food handler's permits are typically required. Attention to detail, customer service, and teamwork are crucial soft skills for delivering quality products and meeting customer needs. These abilities ensure safe, efficient meat preparation and contribute to customer satisfaction and workplace safety.

What is the difference between Meats vs Butchers?

AspectMeatsButchers
CertificationsFood safety, HACCP, state-specific licensesFood safety, HACCP, specialized butchery certifications
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, grocery stores, meat processing facilities
Industry UsageGeneral term for meat products and related rolesSpecific role focusing on cutting, preparing, and selling meat

Meats is a broad term encompassing various meat products and roles, while butchers are specialized professionals who cut, prepare, and sell meat. Both roles require food safety certifications, but butchers often have additional specialized training. Typically, both work in similar environments like grocery stores or processing plants, but the term 'meats' refers more generally to the industry or product, whereas 'butchers' denote a specific job function within that industry.

What is a meat?

In a grocery store, 'meats' generally refers to the department responsible for handling, preparing, and selling various types of meat products such as beef, pork, poultry, and seafood. Employees in the meats department may cut, package, display, and maintain the freshness and quality of these products. They also assist customers, ensure proper food safety standards, and keep the area clean and organized. This role is essential for providing customers with high-quality protein options and knowledgeable service.

What are some common challenges faced by team members working in the meats department of a grocery store?

Team members in the meats department often face challenges related to food safety compliance, maintaining proper inventory levels, and ensuring product freshness. The role requires careful handling of raw meats, strict adherence to hygiene protocols, and frequent communication with both customers and other store departments. Additionally, team members must balance customer service with back-end tasks like cutting, packaging, and labeling meats, all while meeting daily sales and quality goals.
What are popular job titles related to Meats jobs in Wisconsin? For Meats jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Meats jobs in Wisconsin look for? The top searched job categories for Meats jobs in Wisconsin are:
Meats jobs near you
Infographic showing various Meats job openings in Wisconsin as of August 2026, with employment types broken down into 58% Full Time, and 42% Part Time. Highlights an 100% Physical job distribution, with an average salary of $49,361 per year, or $23.7 per hour.

Meat Cutter

Lake Geneva Country Meats

Lake Geneva, WI • On-site

$14.75 - $19.50/hr

Full-time

Medical, Life, Retirement, PTO

Posted 6 days ago

Job description

We are looking to add a butcher to our team at Lake Geneva Country Meats. This position will primarily cut meat for our retail store, but will also assist with our custom processing operation and sausage production as necessary.


We would prefer a candidate with experience, but we are willing to train candidates who have a strong interest in starting a career in butchery. This is a full-time position with Tuesday - Saturday hours and benefits such as health insurance, retirement plan, and PTO available.


Essential functions

  • Operate meat processing equipment such as knives, handsaws, and bandsaws to fabricate retail cuts of meat from subprimals.
  • Assist with grinding meat.
  • Evaluate the quality of products and ensure LGCM standards are met.
  • Follow USDA guidelines to produce safe food.
  • Keep workplace clean and participate in cleaning and sanitation duties.


Competencies


  • Possess knowledge to identify beef, lamb, pork, and poultry primals, sub-primals, and retail cuts.
  • Master techniques of how to clean, cut, trim, bone, tie, and grind the above products.

  • Excellent communication skills and a team-oriented attitude.

  • Excellent organizational skills and attention to detail.


Work environment

This position works in our retail butcher shop and frequently moves in and out of coolers and freezers. This position directly works with animal carcasses and must be able to tolerate working near said carcasses, blood, and other fluids.


Physical requirements

This position must be able to:


  • Fluently communicate verbally and in writing in the English language.

  • Lift up to 60 pounds.

  • Move on a hard floor for the entirety of a shift.

  • Reach items up to seven feet high, with the help of ladders / stools if necessary.

  • Operate in a variety of temperature environments from a chilled, cutting room floor that can be a wet environment, to coolers kept in the 40º range, to freezers that are kept in the 0º range.


Education and experience


  • Previous butchering or meat market experience is preferred, but not necessary.

Benefits

  • Competitive salary, based on experience.
  • Health insurance for full time employees.
  • SIMPLE IRA retirement plan with company match.
  • Paid time off for all full time employees.
  • Paid Holidays.
  • Generous employee discount.
  • Life insurance.
  • Supplemental insurance available as payroll deduction.


Other duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.