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Meats Jobs (NOW HIRING)

Meat Cutter

New Castle, DE · On-site

$20 - $25/hr

... Meats standards for product quality, food safety and presentation. This role supports daily meat department production, maintains a clean and organized workspace, and helps ensure customers receive ...

MEAT CUTTER FT

Castle Rock, CO · On-site

$18 - $20/hr

Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form. * Receive, inspect, and store meat upon delivery, to ensure meat quality. * Shape, lace ...

Meat Clerk

New Castle, DE

$13.50 - $16.75/hr

... Meats' standards for quality, cleanliness, and food safety. Key Responsibilities * Provide friendly and helpful customer service * Package, weigh, label, and stock fresh meat products * Maintain ...

Meat Clerk

New Castle, DE · On-site

$13.50 - $16.75/hr

... Meats' standards for quality, cleanliness, and food safety. Key Responsibilities * Provide friendly and helpful customer service * Package, weigh, label, and stock fresh meat products * Maintain ...

Fresh Meat Cutter

New Castle, DE

$14.75 - $19.75/hr

... Meats standards for product quality, food safety and presentation. This role supports daily meat department production, maintains a clean and organized workspace, and helps ensure customers receive ...

Fresh Meat Cutter

New Castle, DE · On-site

$20 - $25/hr

... Meats standards for product quality, food safety and presentation. This role supports daily meat department production, maintains a clean and organized workspace, and helps ensure customers receive ...

Fresh Meats Professional

Fremont, NE · On-site

$14.75 - $19.50/hr

Education, Licensure and Experience Prior harvesting or processing experience in a USDA inspected meat facility preferred. Qualifications To perform this job successfully, an individual must be a ...

Butcher/Meat Cutter

Renner, SD

$14.75 - $19.50/hr

Prepare and portion meat products for wholesale and retail sales, ensuring accurate weights and consistent quality. Package and label meat products for storage or distribution. 3. Food Safety: Adhere ...

We are seeking a motivated meat packer which includes cutting, cleaning, grinding and packaging meat. Load customer orders and cleaning facility. Must be able to do heavy lifting of boxes. Must be ...

We are seeking a motivated meat packer which includes cutting, cleaning, grinding and packaging meat. Load customer orders and cleaning facility. Must be able to do heavy lifting of boxes. Must be ...

Wrap & Label meat products after being cut * Stock boxes in freezer * Ability to lift 30+ lb boxes * Follow specific packaging instructions #hc91849

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Meats information

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$15

$23

$32

How much do meats jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for meats in the United States is $23.51, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $26.68 per hour, depending on experience, location, and employer.

What jobs pay 10,000 a month without a degree?

In the meat industry, roles such as experienced butchers or meat processing plant supervisors can earn around $10,000 per month with extensive experience and specialized skills. These positions often require knowledge of food safety, equipment operation, and management, but may not require a formal college degree. High earnings typically depend on experience, location, and the scale of operations.

What are the key skills and qualifications needed to thrive as a Meat Cutter, and why are they important?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat products and cuts, and often a high school diploma or equivalent. Familiarity with meat processing equipment, safety protocols, and sometimes certifications such as food handler's permits are typically required. Attention to detail, customer service, and teamwork are crucial soft skills for delivering quality products and meeting customer needs. These abilities ensure safe, efficient meat preparation and contribute to customer satisfaction and workplace safety.

What is the difference between Meats vs Butchers?

AspectMeatsButchers
CertificationsFood safety, HACCP, state-specific licensesFood safety, HACCP, specialized butchery certifications
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, grocery stores, meat processing facilities
Industry UsageGeneral term for meat products and related rolesSpecific role focusing on cutting, preparing, and selling meat

Meats is a broad term encompassing various meat products and roles, while butchers are specialized professionals who cut, prepare, and sell meat. Both roles require food safety certifications, but butchers often have additional specialized training. Typically, both work in similar environments like grocery stores or processing plants, but the term 'meats' refers more generally to the industry or product, whereas 'butchers' denote a specific job function within that industry.

What are meats in the context of a grocery store job?

In a grocery store, 'meats' generally refers to the department responsible for handling, preparing, and selling various types of meat products such as beef, pork, poultry, and seafood. Employees in the meats department may cut, package, display, and maintain the freshness and quality of these products. They also assist customers, ensure proper food safety standards, and keep the area clean and organized. This role is essential for providing customers with high-quality protein options and knowledgeable service.

What are some common challenges faced by team members working in the meats department of a grocery store?

Team members in the meats department often face challenges related to food safety compliance, maintaining proper inventory levels, and ensuring product freshness. The role requires careful handling of raw meats, strict adherence to hygiene protocols, and frequent communication with both customers and other store departments. Additionally, team members must balance customer service with back-end tasks like cutting, packaging, and labeling meats, all while meeting daily sales and quality goals.

What is a meat worker called?

A meat worker is commonly called a butcher or meat cutter. They are responsible for processing, cutting, and preparing meat products in slaughterhouses or retail stores, often using specialized tools like knives and saws. Certification or training in food safety and sanitation is typically required for this role.

What food job pays the most?

In the food industry, executive chef and culinary director roles tend to have the highest salaries, often exceeding $70,000 annually, especially in high-end restaurants or hotel chains. These positions require extensive experience, leadership skills, and often certification or formal culinary training.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day often include specialized roles such as surgeons, anesthesiologists, corporate lawyers, and senior executives, which typically require advanced education, certifications, and significant experience. Freelance consultants, project managers in large industries, and certain skilled trades like commercial pilots or oil and gas engineers may also earn this level of daily income, especially with high demand or in consulting roles. These positions often involve long hours, high responsibility, and specialized skills or credentials.
More about Meats jobs
What cities are hiring for Meats jobs? Cities with the most Meats job openings:
What are the most commonly searched types of Meats jobs? The most popular types of Meats jobs are:
What states have the most Meats jobs? States with the most job openings for Meats jobs include:
Infographic showing various Meats job openings in the United States as of June 2026, with employment types broken down into 61% Full Time, and 39% Part Time. Highlights an 100% Physical job distribution, with an average salary of $48,904 per year, or $23.5 per hour.

Meat Cutter at Keller Meats & Market

Keller Meats & Market

Medina, OH

$13.50 - $18/hr

Part-time

Posted 14 days ago


Job description

Come to a place where you love to work and help serve your community - It’s not just a job, it’s a career - JOIN US TODAY as a marketeer!

Our team here at Keller Meats is a fun group of hard working individuals who help customers with A+ service! We would love to find a spot in our market just for YOU!

We are a proud successful small business right in the Heart of South Town Medina, Ohio and we know you could make a perfect fit!

We are community driven and our customers come first! Several positions in the market are available. Flexible Hours and Competitive Compensation are offered!

Experience with meat cutting is required and general knowledge of kitchen works is a bonus! Must have weekday availability!

Job Types: Part-time 20-25hrs


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