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Meats Jobs (NOW HIRING)

Hidewood Meats

Meat Wrapper

Brandt, SD

$17 - $19/hr

Wrap & Label meat products after being cut * Stock boxes in freezer * Ability to lift 30-70 lb boxes * Follow specific packaging instructions #hc91849

Lake Geneva Country Meats

Meat Clerk

Lake Geneva, WI · On-site

$16/hr

About Lake Geneva Country Meats Lake Geneva Country Meats is a family-owned and operated company that has been in business since 1965. We combine a USDA-inspected sausage kitchen and custom ...

Lake Geneva Country Meats

Meat Clerk

Lake Geneva, WI · On-site

$16/hr

About Lake Geneva Country Meats Lake Geneva Country Meats is a family-owned and operated company that has been in business since 1965. We combine a USDA-inspected sausage kitchen and custom ...

Summit Fine Meats

Meat and Deli Clerk

Cincinnati, OH · On-site

$13.50 - $16.50/hr

Summit Fine Meats is a family-owned butcher shop serving the Anderson Township community for over 40 years. We are looking for a customer service focused individual who is interested in working in a ...

Westcliffe Meats

Meat Processing Specialist

Lexington, NE · On-site

$15.50 - $30/hr

Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork). * Safely handle heavy machinery and butchery tools. * Work collaboratively with a small ...

Westcliffe Meats

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Meat Processing Specialist

Amarillo, TX · On-site

$15.50 - $30/hr

Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork). * Safely handle heavy machinery and butchery tools. * Work collaboratively with a small ...

Relocation assistance

Westcliffe Meats

Be Seen First

Meat Processing Specialist

Dodge City, KS · On-site

$15.50 - $30/hr

Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork). * Safely handle heavy machinery and butchery tools. * Work collaboratively with a small ...

Relocation assistance

Westcliffe Meats

Be Seen First

Meat Processing Specialist

Cheyenne, WY · On-site

$15.50 - $30/hr

Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork). * Safely handle heavy machinery and butchery tools. * Work collaboratively with a small ...

Relocation assistance

Westcliffe Meats

Be Seen First

Meat Processing Specialist

Denver, CO · On-site

$15.50 - $30/hr

Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork). * Safely handle heavy machinery and butchery tools. * Work collaboratively with a small ...

Relocation assistance

corporatehcm

Inventory Manager - Saad Meats

Detroit, MI · On-site

$17/hr

Saad Meats, a premier supplier of quality meats located in Detroit's Eastern Market, is seeking a dedicated and detail-oriented Inventory Manager to oversee inventory operations. The ideal candidate ...

corporatehcm

Inventory Manager - Saad Meats

Detroit, MI · On-site

$17/hr

Saad Meats, a premier supplier of quality meats located in Detroit's Eastern Market, is seeking a dedicated and detail-oriented Inventory Manager to oversee inventory operations. The ideal candidate ...

corporatehcm

Inventory Manager - Saad Meats

Detroit, MI · On-site

$17/hr

Saad Meats, a premier supplier of quality meats located in Detroit's Eastern Market, is seeking a dedicated and detail-oriented Inventory Manager to oversee inventory operations. The ideal candidate ...

MILACA MEATS

Sausage maker

Milaca, MN

$15 - $28/hr

At Milaca Meats , located in Milaca, MN , we are dedicated to producing exceptional meat products for our community, and we're looking for an experienced Sausage Maker to join our team! What You'll ...

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Meats information

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$15

$23

$32

How much do meats jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for meats in the United States is $23.51, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $26.68 per hour, depending on experience, location, and employer.

What is a meat?

In a grocery store, 'meats' generally refers to the department responsible for handling, preparing, and selling various types of meat products such as beef, pork, poultry, and seafood. Employees in the meats department may cut, package, display, and maintain the freshness and quality of these products. They also assist customers, ensure proper food safety standards, and keep the area clean and organized. This role is essential for providing customers with high-quality protein options and knowledgeable service.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat products and cuts, and often a high school diploma or equivalent. Familiarity with meat processing equipment, safety protocols, and sometimes certifications such as food handler's permits are typically required. Attention to detail, customer service, and teamwork are crucial soft skills for delivering quality products and meeting customer needs. These abilities ensure safe, efficient meat preparation and contribute to customer satisfaction and workplace safety.

What are some common challenges faced by team members working in the meats department of a grocery store?

Team members in the meats department often face challenges related to food safety compliance, maintaining proper inventory levels, and ensuring product freshness. The role requires careful handling of raw meats, strict adherence to hygiene protocols, and frequent communication with both customers and other store departments. Additionally, team members must balance customer service with back-end tasks like cutting, packaging, and labeling meats, all while meeting daily sales and quality goals.

What is the difference between Meats vs Butchers?

AspectMeatsButchers
CertificationsFood safety, HACCP, state-specific licensesFood safety, HACCP, specialized butchery certifications
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, grocery stores, meat processing facilities
Industry UsageGeneral term for meat products and related rolesSpecific role focusing on cutting, preparing, and selling meat

Meats is a broad term encompassing various meat products and roles, while butchers are specialized professionals who cut, prepare, and sell meat. Both roles require food safety certifications, but butchers often have additional specialized training. Typically, both work in similar environments like grocery stores or processing plants, but the term 'meats' refers more generally to the industry or product, whereas 'butchers' denote a specific job function within that industry.

More about Meats jobs

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What are the most commonly searched types of Meats jobs?

The most popular types of Meats jobs are:

What states have the most Meats jobs?

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The top searched job categories for Meats jobs are:

Meats jobs near you
Infographic showing various Meats job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, 38% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution, with an average salary of $48,904 per year, or $23.5 per hour.

Meat Wrapper

Hidewood Meats

Brandt, SD

$17 - $19/hr

Full-time

Re-posted 11 days ago

Job description

Location : Brandt, SD

Full time position

Starting Pay : $17-19 per hour depending on experience

Must be 16+ years of age for this position.

Duties:

  • Wrap & Label meat products after being cut
  • Stock boxes in freezer
  • Ability to lift 30-70 lb boxes
  • Follow specific packaging instructions

#hc91849