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Meats Jobs in Wisconsin (NOW HIRING)

Meat Cutter

Green Bay, WI · On-site

$14.75 - $19.75/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Meat Cutter

Fort Atkinson, WI

$14 - $18.50/hr

Meat Cutter - Part Time Reports To: Meat Manager Must have weekend availability. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest ...

Meat Cutter

Green Bay, WI · On-site

$14.75 - $19.75/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Meat Cutter

Kimberly, WI · On-site

$15.25 - $20.25/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Meat Cutter

Merrill, WI · On-site

$16.50 - $22/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This ...

Meat Cutter

Tomahawk, WI · On-site

$15.50 - $20.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This ...

Meat Cutter

Kimberly, WI

$15.25 - $20.25/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Meat Cutter

Fort Atkinson, WI · On-site

$14 - $18.50/hr

Meat Cutter - Part Time Reports To: Meat Manager Must have weekend availability. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest ...

Meat Cutter

Rhinelander, WI · On-site

$15 - $19.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This ...

Meat Cutter

Rhinelander, WI · On-site

$15 - $19.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This ...

Meat Cutter

Wausau, WI · On-site

$16.25 - $21.75/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This ...

Meat Cutter

Minocqua, WI · On-site

$15.25 - $20.25/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This ...

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Meat Cutter Reports To: Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. 18+ is required. Are you an experienced butcher or meat cutter with a passion for meat and ...

Meat Cutter

Green Bay, WI · On-site

$14.75 - $19.75/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Meat Cutter

Kimberly, WI · On-site

$15.25 - $20.25/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store ...

Meat Cutter

Fort Atkinson, WI · On-site

$14 - $18.50/hr

Meat Cutter - Part Time Reports To: Meat Manager Must have weekend availability. Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest ...

Meat Cutter

New London, WI · On-site

$14 - $18.75/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

Meat Cutter

Eagle River, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Location: Save More Food Market - Minocqua, Wisconsin Save More Food Market is seeking a dependable and experienced Meat Cutter to join the Meat Department at our Minocqua location. This ...

Meat Cutter

New Berlin, WI · On-site

$15 - $19.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Appleton, WI · On-site

$14.75 - $19.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Showing results 21-40

Meats information

See Wisconsin salary details

$15

$23

$32

How much do meats jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for meats in Wisconsin is $23.73, according to ZipRecruiter salary data. Most workers in this role earn between $19.18 and $26.92 per hour, depending on experience, location, and employer.

What is a meat?

In a grocery store, 'meats' generally refers to the department responsible for handling, preparing, and selling various types of meat products such as beef, pork, poultry, and seafood. Employees in the meats department may cut, package, display, and maintain the freshness and quality of these products. They also assist customers, ensure proper food safety standards, and keep the area clean and organized. This role is essential for providing customers with high-quality protein options and knowledgeable service.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat products and cuts, and often a high school diploma or equivalent. Familiarity with meat processing equipment, safety protocols, and sometimes certifications such as food handler's permits are typically required. Attention to detail, customer service, and teamwork are crucial soft skills for delivering quality products and meeting customer needs. These abilities ensure safe, efficient meat preparation and contribute to customer satisfaction and workplace safety.

What are some common challenges faced by team members working in the meats department of a grocery store?

Team members in the meats department often face challenges related to food safety compliance, maintaining proper inventory levels, and ensuring product freshness. The role requires careful handling of raw meats, strict adherence to hygiene protocols, and frequent communication with both customers and other store departments. Additionally, team members must balance customer service with back-end tasks like cutting, packaging, and labeling meats, all while meeting daily sales and quality goals.

What is the difference between Meats vs Butchers?

AspectMeatsButchers
CertificationsFood safety, HACCP, state-specific licensesFood safety, HACCP, specialized butchery certifications
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, grocery stores, meat processing facilities
Industry UsageGeneral term for meat products and related rolesSpecific role focusing on cutting, preparing, and selling meat

Meats is a broad term encompassing various meat products and roles, while butchers are specialized professionals who cut, prepare, and sell meat. Both roles require food safety certifications, but butchers often have additional specialized training. Typically, both work in similar environments like grocery stores or processing plants, but the term 'meats' refers more generally to the industry or product, whereas 'butchers' denote a specific job function within that industry.

What are the most commonly searched types of Meats jobs in Wisconsin?

The most popular types of Meats jobs in Wisconsin are:

What are popular job titles related to Meats jobs in Wisconsin?

For Meats jobs in Wisconsin, the most frequently searched job titles are:

Infographic showing various Meats job openings in Wisconsin as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution, with an average salary of $49,361 per year, or $23.7 per hour.

$14.75 - $19.75/hr

Full-time

Dental, Vision, Retirement

Re-posted 16 days ago


Festival Foods rating

6.3

Company rating: 6.3 out of 10

Based on 283 frontline employees who took The Breakroom Quiz

45th of 124 rated grocery stores


Job description

Location : Name
Green Bay East - Steffens Court
Position Type
Full-Time
Company Overview
ABOUT FESTIVAL FOODS:
We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin.
At Festival, people are at the top of our list. You'll see it in everything from our daily interactions to how we treat our guests - even in our extensive associate benefits and programs.
Job Summary
Join Our Team as a Festival Foods Meat Cutter!
Job Title: Meat Cutter
Reports To: Meat Manager
Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your craftsmanship can truly shine? If so, we invite you to bring your expertise to our Meat Department as a Meat Cutter.
Our Meat Department is central to providing high-quality, fresh meat products to our guests, helping them create memorable meals for any occasion. As a Meat Cutter, you will play a vital role in ensuring our meat offerings are prepared to perfection and meet the highest standards of quality.
External Job Description
What You'll Do:
As a Festival Foods Meat Cutter, you will:
  • Expert Meat Cutting: Utilize your meat cutting skills to prepare all non-case ready meat products, including cutting, grinding, wrapping, and trimming, according to established standards.
  • Butchery Leadership: Provide expertise and leadership on the sales floor, ensuring safety and sanitation guidelines are followed, and inventory is effectively managed within the grocery store environment.
  • Culinary Knowledge: Apply your extensive knowledge as a butcher, understanding different cuts of meat and cooking techniques to assist guests and ensure the best product offerings.
  • Quality and Quantity Standards: Maintain and meet quality and quantity standards by filling all service and self-service cases, including fresh, frozen, and processed products.
  • Team Support: Support your teammates and contribute positively to the culture of the Meat Department.
  • Drive Sales: Increase sales by focusing on the details and ensuring products are visually appealing to our guests.
  • Minimize Waste: Reduce shrink by following production lists, accurate trim standards, and minimizing waste.
  • Product Management: Ensure meat products are properly packaged, labeled, and stored according to company policies and procedures.
  • Training: Assist in training Utility team members in grinding, sausage making, cutting for the service counter, special orders, wrapping, and filling products.
  • Cleanliness and Safety: Lead by example in maintaining the cleanliness of the department, including the operation, maintenance, and sanitization of equipment.
  • Guest Services: Provide excellent service at the meat counter, offering expert knowledge and attentively assisting guests with their needs.
  • Special Orders: Collect and fulfill special orders and requests in a timely manner.
  • Teamwork: Perform other duties as needed to support the team.
  • Honor Commitments: Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences.

What We're Looking For:
To succeed as a Festival Foods Meat Cutter, you should have:
  • Experience: Proven experience as a butcher or in meat cutting within a grocery store, retail, or meat production setting.
  • Customer Focus: Ability to deal tactfully and effectively with guests and all personnel.
  • Communication Skills: Good oral and written communication skills.
  • Product Knowledge: Knowledge of perishable foods, particularly meat.
  • Age Requirement: Must be over the age of 18.

Physical Demands and Work Environment:
  • The physical demands and work environment described below are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
    • Stand in one place for a long period of time, bend, stoop, and kneel regularly
    • Lifting up to 60 pounds on an occasional basis
    • May be exposed to extreme temperatures

Work Schedule:
The Meat Cutter position can be part-time or full-time. The work schedule may include mornings, afternoons, weekends, and holidays, with flexibility to work evenings or overnight as needed.
Are you ready to showcase your meat cutting skills and contribute to a team committed to excellence in a grocery store environment?
Apply now and become a key player in our Meat Department!
Benefits Overview
WHY YOU'LL LOVE IT HERE:
  • Associate Discount: Enjoy an industry-leading 15% off your grocery purchases for you and your immediate household!.
  • Weekly Pay & Premium Pay: Hourly associates are paid weekly, providing more frequent access to their funds. Part-time store associates are paid a $1 premium per hour on Sundays and select holidays. Hourly full-time store associates receive time and a half on Sundays and select holidays.
  • Two-Week Advanced Scheduling: Better Planning. Better Balance. We provide our associates with their schedules two weeks in advance, offering greater predictability & flexibility.
  • Vision & Dental Insurance: Part-time and full-time associates are eligible for vision insurance and two dental coverage options that are designed to fit your needs.
  • Support: Our associates receive support for their total well-being; including 3 weeks of paid parental leave, a fitness reimbursement program offering savings off of fitness membership fees; our EAP (Employee Assistance Program) and LEAPCare Care Coaches, which provide associates confidential care related to hospital visitation, conflict resolution, stress management, marriage or divorce, family issues and depression or anxiety.
  • Save for Your Future: Offering a 401(k), we're proud to support our associates in planning for retirement. The 401(k) plan empowers associates to save a portion of their paychecks for retirement. Festival Foods has an annual discretionary match to help our associates reach their savings goals.
    At Festival Foods we are committed to providing an environment of mutual respect where equal employment opportunities are available to all. We are dedicated to building a top-notch team of skilled, experienced and service-oriented associates. Festival Foods believes that an inclusive environment for teammates of all backgrounds and perspectives strengthens our ability to serve our guests and communities, as we seek to recruit, develop, and retain the most talented people.
    Location : Address
    2534 Steffens Court
    Location : City
    Green Bay
    Location : State/Province
    WI
    Location : Postal Code
    54311
    Indeed
    #FFHIGH

  • What Festival Foods employees say

    Pay

    Benefits

    Hours and flexibility

    Workplace

    Get the full story on Breakroom


    Festival Foods logo

    About Festival Foods

    Sourced by ZipRecruiter

    Festival Foods serves guests in 40 full-service, state-of-the-art supermarkets throughout Wisconsin. At Festival Foods, we're not simply selling groceries, we're on a mission! Every business decision we make is based on our "Boomerang Principle"--empowering our associates to make decisions and take actions that will "Bring the Customer Back". We are proud to be a family and employee-owned company.

    Industry

    Retail

    Company size

    5,001 - 10,000 Employees

    Headquarters location

    De Pere, WI, US

    Year founded

    1946