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Meat Packer Jobs in Connecticut (NOW HIRING)

Summary: To provide quality customer service by cutting meat and preparing related products in the variety, size, quality, and trim prescribed by the store and department standards; to execute ...

Meat Cutter

Danbury, CT · On-site

$15.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you! As a ...

Meat Cutter

Danbury, CT · On-site

$15.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you! As a ...

Meat Cutter

West Haven, CT

$14.75 - $19.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you! As a ...

Meat Wrapper / Sanitation

East Lyme, CT · On-site

$14.25 - $17.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service. Job Duties * Inspects and reassembles equipment ...

Meat Wrapper / Sanitation

Waterbury, CT · On-site

$15.75 - $19.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service. Job Duties * Inspects and reassembles equipment ...

Meat Wrapper / Sanitation

Brookfield, CT · On-site

$15.75 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service. Job Duties * Inspects and reassembles equipment ...

Meat Clerk Part Time

West Hartford, CT · On-site

$14.25 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Wrapper / Sanitation

Enfield, CT · On-site

$15.75 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service. Job Duties * Inspects and reassembles equipment ...

Meat Wrapper / Sanitation

Milford, CT · On-site

$15.50 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service. Job Duties * Inspects and reassembles equipment ...

Meat Wrapper / Sanitation

Norwalk, CT · On-site

$15.50 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service. Job Duties * Inspects and reassembles equipment ...

Meat Wrapper / Sanitation

New Britain, CT · On-site

$16 - $19.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Stocks display cases, operates meat grinder, Ross tenderizer, moisture fat tester, and manual pallet jack. Provides a high level of member service. Job Duties * Inspects and reassembles equipment ...

Meat Clerk Part Time

Manchester, CT · On-site

$14.25 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Clerk Part Time

Manchester, CT · On-site

$14.25 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Clerk Part Time

Brookfield, CT

$14.25 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Clerk Part Time

Brookfield, CT · On-site

$14.25 - $17.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Clerk Part Time

Willimantic, CT · On-site

$13.25 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Clerk Part Time

Stratford, CT · On-site

$14.50 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Showing results 21-40

Meat Packer information

See Connecticut salary details

$8

$15

$17

How much do meat packer jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for meat packer in Connecticut is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $16.44 per hour, depending on experience, location, and employer.

What is a meat packer?

Meat packers are workers responsible for preparing, packaging, and labeling meat products in processing plants or factories. Their duties include cutting, trimming, weighing, and wrapping various types of meat to ensure they are ready for sale or distribution. Meat packers must follow strict food safety and hygiene regulations to maintain product quality and prevent contamination. This job often requires physical stamina and attention to detail due to the repetitive nature of the work and the need to handle sharp tools and machinery.

What are the key skills and qualifications needed to thrive as a meat packer, and why are they important?

To thrive as a Meat Packer, you need physical stamina, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, conveyor belts, and adherence to USDA or HACCP safety standards is typically required. Good teamwork, reliability, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient production, maintain food safety, and contribute to a safe and productive work environment.

What are the typical daily responsibilities of a meat packer, and how does the role interact with other team members?

As a Meat Packer, your daily duties typically include inspecting, weighing, and packaging various cuts of meat according to company standards and safety regulations. You'll operate machinery for sealing and labeling products, ensure cleanliness in your work area, and monitor product quality. Collaboration is important—you'll often coordinate with butchers, quality control inspectors, and shipping staff to ensure orders are filled accurately and efficiently. Good communication and teamwork help maintain workflow and meet production targets in a fast-paced environment.

What is the difference between Meat Packer vs Butcher?

AspectMeat PackerButcher
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma; culinary or butchery training preferred
Work EnvironmentFactories, processing plants, cold storageButcher shops, grocery stores, meat markets
Job DutiesPreparing and packaging meat productsCutting, trimming, and preparing meat for sale

While both roles involve working with meat, a Meat Packer primarily focuses on preparing and packaging meat products in processing facilities, whereas a Butcher cuts and prepares meat for retail sale in shops or markets. The skills and certifications overlap somewhat, but their work environments and daily tasks differ significantly.

How much do meat packers get paid?

Meat packers typically earn an average hourly wage of around $13 to $17, with annual salaries ranging from approximately $27,000 to $35,000. Wages can vary based on experience, location, and whether the worker is unionized or has specialized skills such as operating specific equipment.

Is meat packing a hard job?

Meat packing is physically demanding and often involves long hours standing, repetitive motions, and working in cold environments. It requires strength, attention to safety protocols, and sometimes the use of specialized tools or equipment. The job can be challenging but is essential in the meat processing industry.

What do you do as a meat packer?

A meat packer prepares and packages meat products for sale by trimming, weighing, and wrapping them according to specifications. The job often involves operating machinery, maintaining cleanliness, and following safety and sanitation standards in a food processing environment.

What are popular job titles related to Meat Packer jobs in Connecticut?

For Meat Packer jobs in Connecticut, the most frequently searched job titles are:

What job categories do people searching Meat Packer jobs in Connecticut look for?

The top searched job categories for Meat Packer jobs in Connecticut are:

What are popular job titles related to Meat Packer jobs in CT?

For Meat Packer jobs in CT, the most frequently searched job titles are:

Infographic showing various Meat Packer job openings in Connecticut as of August 2026, with employment types broken down into 66% Full Time, 30% Part Time, 3% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,835 per year, or $15.3 per hour.

$19 - $25/hr

Part-time

Re-posted 13 days ago


Geissler's Supermarket rating

7.2

Company rating: 7.2 out of 10

Based on 8 frontline employees who took The Breakroom Quiz


Job description

Summary:

To provide quality customer service by cutting meat and preparing related products in the variety, size, quality, and trim prescribed by the store and department standards; to execute functions in an efficient manner within store policies.

Competencies:

  • Friendly
  • Customer service skills
  • Good communication/listening skills.
  • Ability to follow directions.
  • Attention to detail and organization.
  • Ability to lift (over 50 lbs.)
  • Ability to stand for extended periods of time.
  • Ability to stoop, bend, and reach.

Essential Duties and Responsibilities:

  • Performs duties in a safe and efficient manner.
  • Greets customers and provides them with prompt and courteous service or assistance as needed.
  • Assists in checking and verifying the Meat Department receiving’s when necessary.
  • Assists with weighing and breaking down meat products.
  • Takes products to refrigerated storage or shelf areas.
  • Ensures that all meat cuts are properly trimmed and attractively presented.
  • Ensures that product pricing makes adequate allowances for tare weights and shrink, as applicable.
  • Prices and displays product cases as directed by Department Manager.
  • Assists in wrapping and labeling product as required.
  • Rotates all the products in accordance with department policies and product code dates.
  • Assists with scheduled inspections of packaged products for freshness and for visual appeal, pulling products for re-wrapping as required.
  • Checks refrigeration equipment regularly for proper temperatures and performance.
  • Takes care of damaged and spoiled products according to department procedures and takes positive action to control shrinkage.
  • Maintains a regular and effective housekeeping and sanitation program that meets all the standards established by the department and all applicable health regulations.
  • Participates in training activities to increase personal skill levels, and to improve overall department processes and customer service.
  • Meets the physical requirements to perform the job functions listed above.
  • Performs other duties as assigned or requested. 

Education/Experience:

  • High school education preferred.
  • Previous experience with Meat Department operations.
  • Familiarity with products carried in the Meat Department.

What Geissler's Supermarket employees say

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