... butchery ... Collaborates with the Hotel Inventory Manager, Provision Master, Food and Beverage Director, and ...
... butchery ... Collaborates with the Hotel Inventory Manager, Provision Master, Food and Beverage Director, and ...
... butchery ... Always collaborates with the Hotel Inventory Manager / Provision Master to ensure the correct ...
... butchery ... Always collaborates with the Hotel Inventory Manager / Provision Master to ensure the correct ...
Meat Cutter / Butcher
Luverne, AL · On-site
$16 - $18/hr
About the Role Are you looking to master a skilled trade? Our healthy supermarket is looking for a ... Whether you are an experienced butcher or someone with strong knife skills from a professional ...
Quick apply
Meat Cutter / Butcher
Luverne, AL · On-site
$16 - $18/hr
About the Role Are you looking to master a skilled trade? Our healthy supermarket is looking for a ... Whether you are an experienced butcher or someone with strong knife skills from a professional ...
Be Seen First
Meat Cutter / Butcher
Greenville, AL · On-site
$18 - $20/hr
About the Role Are you looking to master a skilled trade? Our healthy supermarket is looking for a ... Whether you are an experienced butcher or someone with strong knife skills from a professional ...
Quick apply
Be Seen First
Meat Cutter / Butcher
Greenville, AL · On-site
$18 - $20/hr
About the Role Are you looking to master a skilled trade? Our healthy supermarket is looking for a ... Whether you are an experienced butcher or someone with strong knife skills from a professional ...
Line Cook 3
$15.25 - $19.25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19.25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
Nashville, TN · On-site
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
Nashville, TN · On-site
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$14.25 - $17.75/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$14.25 - $17.75/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19.25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19.25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$14.25 - $17.75/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$14.25 - $17.75/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
Nashville, TN · On-site
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
Nashville, TN · On-site
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook
$18 - $25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Quick apply
Line Cook
$18 - $25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19.25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
$15.25 - $19.25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
Fort Worth, TX · On-site
$14.25 - $17.75/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook 3
Fort Worth, TX · On-site
$14.25 - $17.75/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook
$18 - $25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Quick apply
Line Cook
$18 - $25/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Line Cook
$18 - $22/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
Quick apply
Line Cook
$18 - $22/hr
Be a multitask master in a fast-paced environment * Ability to recreate recipes per The Sicilian Butcher standards * Knowledgeable about food safety standards and restaurant cleanliness * Willing to ...
The Master Scheduler / Demand Planner owns BPP's rolling 312-months demand signal and translates it into a master schedule that supports customer delivery commitments in our engineered-to-order ...
The Master Scheduler / Demand Planner owns BPP's rolling 312-months demand signal and translates it into a master schedule that supports customer delivery commitments in our engineered-to-order ...
Meat Cutter
Myrtle Beach, SC · On-site
$13.75 - $18.25/hr
Master of the Craft As a Meat Cutter at Piggly Wiggly, you are more than a butcher-you are a culinary educator and a guardian of quality. Working closely with the Meat Manager, you will bring a ...
Quick apply
Meat Cutter
Myrtle Beach, SC · On-site
$13.75 - $18.25/hr
Master of the Craft As a Meat Cutter at Piggly Wiggly, you are more than a butcher-you are a culinary educator and a guardian of quality. Working closely with the Meat Manager, you will bring a ...
Master Butcher information
See salary details
$8.17 - $9.88
0% of jobs
$9.88 - $11.58
4% of jobs
$11.58 - $13.29
4% of jobs
$13.29 - $14.99
9% of jobs
$16.15 is the 25th percentile. Wages below this are outliers.
$14.99 - $16.70
12% of jobs
$16.70 - $18.40
16% of jobs
The median wage is $18.79 / hr.
$18.40 - $20.10
23% of jobs
$20.90 is the 75th percentile. Wages above this are outliers.
$20.10 - $21.81
15% of jobs
$21.81 - $23.51
10% of jobs
$23.51 - $25.22
4% of jobs
$25.22 - $26.92
3% of jobs
$8
$18
$26
How much do master butcher jobs pay per hour?
As of Jul 20, 2026, the average hourly pay for master butcher in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.
What are Master Butchers?
Master Butchers are highly skilled professionals who specialize in the processing, preparation, and presentation of meat products. They possess advanced knowledge in selecting, cutting, and preparing various types of meat, as well as expertise in food safety and hygiene standards. Master Butchers often supervise other butchers, manage meat departments, and ensure the quality and freshness of meat products. Their training may include apprenticeships, certification, and years of hands-on experience. They are essential in both retail and wholesale meat production environments.
How long does it take to be a master butcher?
Becoming a master butcher typically requires several years of experience, often around 5 to 10 years, along with formal training or apprenticeships. Developing advanced skills, knowledge of meat cuts, and safety standards is essential to achieve mastery in the field.
What are the key skills and qualifications needed to thrive as a Master Butcher, and why are they important?
To thrive as a Master Butcher, you need expert knowledge of meat cutting, animal anatomy, food safety, and often formal training or apprenticeship in butchery. Familiarity with specialized knives, meat processing equipment, and adherence to HACCP food safety standards are typically required. Attention to detail, customer service, and strong communication skills help build client trust and ensure precise custom orders. These skills are essential for maintaining product quality, meeting safety standards, and sustaining a strong reputation in the meat industry.
What is the highest salary for a butcher?
The highest salaries for master butchers can exceed $60,000 annually, especially for those with extensive experience, specialized skills, or who work in high-end or large-scale operations. Factors such as location, certifications, and employer also influence earning potential.
What is the hourly rate for a butcher?
The hourly rate for a master butcher typically ranges from $15 to $25, depending on experience, location, and the employer. Skilled butchers with certifications or specialized knowledge may earn higher wages, especially in high-demand markets or upscale establishments.
How much do master butchers make?
Master butchers typically earn between $40,000 and $70,000 annually, depending on experience, location, and employer. Advanced skills, certifications, and working in high-end or specialty shops can lead to higher wages.
What is the difference between Master Butcher vs Butcher?
| Aspect | Master Butcher | Butcher |
|---|---|---|
| Credentials | Experience, certifications, advanced skills | Basic training, entry-level skills |
| Work Environment | Meat processing plants, specialty shops | Grocery stores, small butcher shops |
| Industry Usage | High-level meat preparation, supervision | Meat cutting, packaging, basic customer service |
The main difference between a Master Butcher and a Butcher lies in experience, skill level, and responsibilities. A Master Butcher has advanced training, extensive experience, and often supervises or trains others, working in specialized environments. A Butcher typically performs basic meat cutting and customer service in retail settings. Both roles are essential in the meat industry, but the Master Butcher holds a higher level of expertise and responsibility.
What are some common challenges faced by Master Butchers when managing a team in a busy meat processing environment?
Master Butchers often face challenges such as ensuring consistent product quality while meeting tight production deadlines, training less experienced staff in proper butchery techniques, and maintaining strict food safety standards. Balancing these responsibilities requires strong communication and leadership skills to coordinate team efforts and troubleshoot issues as they arise. Additionally, adapting to new equipment or processing methods, and managing inventory efficiently, are vital for smooth team operations.
More about Master Butcher jobs
What states have the most Master Butcher jobs? States with the most job openings for Master Butcher jobs include:
What job categories do people searching Master Butcher jobs look for? The top searched job categories for Master Butcher jobs are:
Princess Cruises rating
5.8
Based on 12 frontline employees who took The Breakroom Quiz
9th of 9 rated cruise lines
Job description
By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team.
A professional recruiter will contact you shortly if your qualifications align with our hiring requirements.
As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.
We appreciate your patience as we carefully review each candidate.
Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe.
A professional recruiter will contact you shortly if your qualifications align with our hiring requirements.
As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members.
We appreciate your patience as we carefully review each candidate.
Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe.
An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can.
As a member of the Princess Family, you'll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless.
- Effectively manages all aspects and stages of meat and fish products, including storage, defrosting, trimming, and cutting.
- Properly directs butchery staff during operational activities, during service periods, and after service when unused meat and fish items are returned to the butchery.
- Collaborates with the Hotel Inventory Manager, Provision Master, Food and Beverage Director, and Executive Chef to identify suitable ports for local purchasing as appropriate and order provisions for upcoming cruises and significant events.
- Promptly alerts the Executive Chef, Food and Beverage Director, and Hotel Inventory Manager / Provision Master of any fluctuations in consumption trends.
- Creates and monitors effective and efficient production schedules based on the itinerary and in consultation with the Executive Chef.
- Participates in daily meetings with Galley Management Team to review the previous day's operations and efficiency, and plan upcoming events accordingly.
- Oversees and properly directs all staff in the butchery and fish preparation sections and cutting areas.
- Conducts briefings with the butchery and fish preparation teams as appropriate, under the direction of the Executive Chef.
- Continually trains and coaches butchery and fish preparation staff in the correct processing methods and delivery of the product according to Company specifications, including defrosting, trimming, cutting, and storage.
- Continually trains assigned staff in knife skills and other safe practices, including the proper use of machinery (band saw, meat grinder, hamburger patty maker, etc.).
- Accurately plans and efficiently executes butchery and fish preparation manning schedules and rotations by section, in consultation with the Executive Chef.
- Ensures adherence to Company Policies & Procedures and USPH Requirements.
- At least 10 years of experience in high volume operations preferably within the cruise industry of which at least 2 years experience was as Chief Butcher or equivalent role. Alternatively, equivalent experience in large hotels or resorts.
- Formal Butchery Qualification and/or Food Safety Certification is preferred.
- Knowledge of meat and fish preparation process, including storage, defrosting, trimming, and cutting. This includes all kinds of meat, poultry, fish, and shellfish products.
- Knowledge of Food Safety and HACCP / USPH Standards and Regulations.
- Personable communicator with outstanding social skills and a warm, friendly, and caring personality.
- Commitment to establish and maintain courteous and professional working relationships in a diverse cultural environment.
- Strong leadership skills and ability to train and coach subordinates.
- Good English language skills, both verbal and written.
This position involves regular physical activity, including standing for extended periods and lifting or moving heavy items in line with operational requirements.
Embark on a career adventure like no other! As part of the Princess Cruises team, you'll enjoy:
- A competitive salary package.
- Your own comfortable single cabin - your private space to relax and recharge.
- Company-paid travel to and from the ship, so you can focus on the journey ahead.
- Access to exclusive areas and benefits onboard (depending on the rank and occupational group).
- A vibrant recreation and welfare program designed to support your well-being and work-life balance.
- Access to exceptional learning and development opportunities to grow your skills and advance your career.
- The chance to travel the world, exploring exciting destinations while doing what you love.
- A welcoming, inclusive, and dynamic work environment where your contributions are valued.
Join us and become part of a global team that's passionate about delivering unforgettable experiences-both for our guests and for one another.
What Princess Cruises employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Princess Cruises
Sourced by ZipRecruiter
Industry
Travel arrangement services
Company size
10,000+ Employees
Headquarters location
Valencia, CA, US
Year founded
1965