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Master Baker Jobs (NOW HIRING)

Flowers Foods

Production Leadperson I

Johnstown, CO · On-site

$16.75 - $21/hr

... Master Baker Correspondence Course. • Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules ...

Flowers Foods

Production Leadperson I

Johnstown, CO

$16.75 - $21/hr

... Master Baker Correspondence Course. • Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules ...

Flowers Foods

Production Leadperson I

Johnstown, CO

$16.75 - $21/hr

Complete AIB Master Baker Correspondence Course. Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work ...

Goodcents

Crew Member - 7502 NW River Park Drive

Parkville, MO · On-site

$11.50 - $15.25/hr

Even better, no late nights to cut into your social life! We're looking to hire all positions (Crew Member, Slice Master, Bake Master, Store Crew, and Shift Supervisor) at our Goodcents location in ...

JBDH ALLIANCE

William Hoyt Bagel & Brew - Baker

Temple, TX · On-site

$12 - $16/hr

You'll be in an energetic store environment where you'll have the ability to master your food craft ... You'd make a great baker if you: * Consider yourself a "people person," and enjoy meeting others.

Universities of Wisconsin

Baker

Platteville, WI · On-site

$12.75 - $16.75/hr

Baker Job Category: University Staff Employment Type: Regular Job Profile: Baker Position Summary ... master's degree programs in a broad spectrum of disciplines including: science, technology ...

Wisconsin

Baker

Platteville, WI · On-site

$12.75 - $16.75/hr

Baker Job Category: University Staff Employment Type: Regular Job Profile: Baker Position Summary ... master's degree programs in a broad spectrum of disciplines including: science, technology ...

Goodcents

Crew Member - 7502 NW River Park Drive

Parkville, MO · On-site

$11.50 - $15.25/hr

Even better, no late nights to cut into your social life! We're looking to hire all positions (Crew Member, Slice Master, Bake Master, Store Crew, and Shift Supervisor) at our Goodcents location in ...

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Master Baker information

See salary details

$11

$21

$38

How much do master baker jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for master baker in the United States is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $25.24 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Master Baker, and why are they important?

To thrive as a Master Baker, you need advanced knowledge of baking techniques, ingredient properties, and recipe development, often backed by a culinary degree or specialized baking certification. Familiarity with commercial baking equipment, food safety standards, and bakery management software is typically required. Creativity, attention to detail, and strong leadership are standout soft skills in this role. These skills and qualities ensure consistent product quality, efficient bakery operations, and innovation in a competitive industry.

What are the duties of a master baker?

A master baker oversees the baking process, develops recipes, manages baking staff, ensures quality control, and maintains safety and sanitation standards in the bakery. They often train staff, order supplies, and may create specialty baked goods, requiring strong baking skills and knowledge of bakery equipment. Certification or extensive experience in baking is typically required for this role.

What are some common challenges Master Bakers face when leading a bakery team?

Master Bakers often encounter challenges balancing production efficiency with maintaining high-quality standards, especially during peak hours or large orders. Leading a diverse team requires strong communication and training skills to ensure consistency in product outcomes. Additionally, adapting to new baking trends, customer preferences, and ingredient sourcing can require flexibility and continuous learning. Successful Master Bakers foster a collaborative environment where team members can develop their skills and contribute new ideas.

What job makes $10,000 a month without a degree?

A master baker can potentially earn $10,000 a month through high-volume sales, owning a successful bakery, or catering services, especially with experience and strong business skills. Achieving this income often requires building a reputable brand, efficient operations, and sometimes additional certifications or specialized skills in baking and business management.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as senior corporate executives, certain medical specialists, high-level consultants, and successful entrepreneurs. These positions typically require advanced skills, extensive experience, and often involve long hours or high responsibility. Freelance professionals like top-tier consultants or contractors in niche fields may also achieve this level of daily income.

What is the difference between Master Baker vs Pastry Chef?

AspectMaster BakerPastry Chef
CredentialsOften requires formal baking certifications or extensive experienceTypically holds culinary degrees with specialization in pastries or desserts
Work EnvironmentBakery, commercial or artisanal settingsRestaurants, hotels, pastry shops
Industry UsageUsed in bakery-focused roles, overseeing bread and baked goods productionFocuses on desserts, pastries, and artistic presentation

The main difference between a Master Baker and a Pastry Chef lies in their focus and expertise. Master Bakers primarily specialize in bread, rolls, and baked goods, often with formal certifications and extensive baking experience. Pastry Chefs, on the other hand, concentrate on desserts, pastries, and artistic confections, usually with culinary degrees. Both roles are vital in the culinary industry but serve different niches within baking and pastry arts.

What does it mean to be a master baker?

A master baker is a highly skilled professional who has extensive knowledge of baking techniques, recipes, and ingredients. They often have years of experience, may hold certifications, and are capable of creating complex baked goods, overseeing bakery operations, or training others in baking skills.

What are Master Bakers?

Master Bakers are highly skilled professionals who have achieved a high level of expertise and certification in the art and science of baking. They possess in-depth knowledge of baking techniques, ingredients, and processes, and often oversee bakery operations, train staff, and develop new recipes. Earning the title of Master Baker typically involves years of hands-on experience and may require passing rigorous exams or obtaining certification from recognized baking organizations. Master Bakers are respected leaders in their field and play a crucial role in maintaining quality and innovation in baked goods.
More about Master Baker jobs
What states have the most Master Baker jobs? States with the most job openings for Master Baker jobs include:
What job categories do people searching Master Baker jobs look for? The top searched job categories for Master Baker jobs are:
Master Baker jobs near you
Infographic showing various Master Baker job openings in the United States as of June 2026, with employment types broken down into 15% Full Time, 84% Part Time, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $44,647 per year, or $21.5 per hour.
Production Leadperson I

Production Leadperson I

Flowers Foods

Johnstown, CO • On-site

$16.75 - $21/hr

Full-time

Medical, Retirement, PTO

Posted 11 days ago

Flowers Foods rating

6.7

Company rating: 6.7 out of 10

Based on 109 frontline employees who took The Breakroom Quiz

4th of 43 rated bakeries

Job description

FRESH. FORWARD. FLOWERS.
Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflects Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery - it's a delightful journey into the heart of flavor and community.
Full-time employees are offered the following benefits:
  • Comprehensive health and medical benefits
  • 401(k) Retirement savings plan
  • Professional growth and leadership training
  • Paid vacation, holidays, and parental leave

Benefits may vary depending on your work location.
Bringing Home the Dough
Assist supervisors in the operations of shift production. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect affect on product safety, legality and/or quality.
Rising to the Challenge: Position Responsibilities
• Ensure that production employees are instructed and trained in the care and safe operations of equipment.
• Review records and procedures to ensure proper use of time and materials. Preform continuous inspection of products to ensure quality standards are met.
• Ensure that all equipment is in good operating condition.
• Promote positive relations and interdepartmental communication and cooperation.
• Position may be responsible for operating the facility metal detector(s). For this job responsibility, operator must be fully trained and certified.
• Ensure a safe working environment for all personnel through enforcement of safety policies and procedures, including inspections and periodic safety meetings, etc.
• May occasionally work in place of employees out sick, on vacation, etc.
• Plan and adjust work assignments of personnel to cover all phases of production.
• Maintain cleanliness of work area.
• Ensure compliance with all company rules, policies and procedures (EEO, Sexual Harassment, Safety, Sarbanes Oxley, etc.).
• Perform other duties as directed by supervision.
• Complete AIB Master Baker Correspondence Course.
• Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies and procedures
Knead to Know: Preferred Qualifications
• Two (2) or more years experience in all areas of plant production work.
Additional Ingredients: Essential Job Requirements
• High School diploma or equivalent.
Salary Range- 28.70
We offer a competitive salary and an excellent total rewards package. Please reply by 7.16.2026. Interested job seekers who successfully complete the series of pre-screening questions and who appear to possess the basic qualifications for this position may be contacted for a telephone interview.
EEO Statement
Flowers is an Equal Opportunity Employer. Flowers encourages all qualified candidates to apply, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, veteran status, disability status, or people of any other characteristic protected by state or federal law. The job description above outlines the general nature and level of work expected from employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications for this position. Equivalent combination of education, experience, and skills may supplement above minimum job requirements.
If you need assistance with submitting your resume due to a medical condition or disability, please send an e-mail to Gemma Chapman at gemma.chapman@flocorp.com or .

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