ZipRecruiter

Log In

1

Master Baker Jobs (NOW HIRING)

LaMars 33 LLC

Executive Master Baker

Wichita, KS · On-site

$55K - $110K/yr

EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Wichita and Kansas City, KS locations (travel may be required) Employment Type ...

Lamars Donuts Omaha LLC

Executive Master Baker

Omaha, NE · On-site

$65K - $120K/yr

EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Omaha and Lincoln, NE (travel may be required) Employment Type: Full-Time FLSA ...

Donut Holdings Inc

Executive Master Baker

Denver, CO · On-site

$75K - $130K/yr

THIS POSTING HAS BEEN EXTENDED BEYOND IT'S ORIGINAL CLOSING DATE EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Denver ...

Fresh Baguette

Assistant Baker

Germantown, MD · On-site

$17.65/hr

Our master baker leaves nothing to chance and uses the best French techniques in everything we create for our guests. About The Role We are seeking a dedicated and enthusiastic Assistant Baker to ...

Giant Eagle

Baker Apprentice

Bethel Park, PA · On-site

As a Baker Apprentice, you'll receive paid training while working alongside our Master Trainers and Bakery Team Leaders. During the program, you'll learn how to bake our fresh-from-the-oven breads ...

Gianteagle

Baker Apprentice

Bethel Park, PA

As a Baker Apprentice, you'll receive paid training while working alongside our Master Trainers and Bakery Team Leaders. During the program, you'll learn how to bake our fresh-from-the-oven breads ...

next page

Showing results 1-20

All JobsMaster Baker Jobs

Master Baker information

See salary details

$11

$21

$38

How much do master baker jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for master baker in the United States is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $25.24 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Master Baker, and why are they important?

To thrive as a Master Baker, you need advanced knowledge of baking techniques, ingredient properties, and recipe development, often backed by a culinary degree or specialized baking certification. Familiarity with commercial baking equipment, food safety standards, and bakery management software is typically required. Creativity, attention to detail, and strong leadership are standout soft skills in this role. These skills and qualities ensure consistent product quality, efficient bakery operations, and innovation in a competitive industry.

What are the duties of a master baker?

A master baker oversees the baking process, develops recipes, manages baking staff, ensures quality control, and maintains safety and sanitation standards in the bakery. They often train staff, order supplies, and may create specialty baked goods, requiring strong baking skills and knowledge of bakery equipment. Certification or extensive experience in baking is typically required for this role.

What are some common challenges Master Bakers face when leading a bakery team?

Master Bakers often encounter challenges balancing production efficiency with maintaining high-quality standards, especially during peak hours or large orders. Leading a diverse team requires strong communication and training skills to ensure consistency in product outcomes. Additionally, adapting to new baking trends, customer preferences, and ingredient sourcing can require flexibility and continuous learning. Successful Master Bakers foster a collaborative environment where team members can develop their skills and contribute new ideas.

What job makes $10,000 a month without a degree?

A master baker can potentially earn $10,000 a month through high-volume sales, owning a successful bakery, or catering services, especially with experience and strong business skills. Achieving this income often requires building a reputable brand, efficient operations, and sometimes additional certifications or specialized skills in baking and business management.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as senior corporate executives, certain medical specialists, high-level consultants, and successful entrepreneurs. These positions typically require advanced skills, extensive experience, and often involve long hours or high responsibility. Freelance professionals like top-tier consultants or contractors in niche fields may also achieve this level of daily income.

What is the difference between Master Baker vs Pastry Chef?

AspectMaster BakerPastry Chef
CredentialsOften requires formal baking certifications or extensive experienceTypically holds culinary degrees with specialization in pastries or desserts
Work EnvironmentBakery, commercial or artisanal settingsRestaurants, hotels, pastry shops
Industry UsageUsed in bakery-focused roles, overseeing bread and baked goods productionFocuses on desserts, pastries, and artistic presentation

The main difference between a Master Baker and a Pastry Chef lies in their focus and expertise. Master Bakers primarily specialize in bread, rolls, and baked goods, often with formal certifications and extensive baking experience. Pastry Chefs, on the other hand, concentrate on desserts, pastries, and artistic confections, usually with culinary degrees. Both roles are vital in the culinary industry but serve different niches within baking and pastry arts.

What does it mean to be a master baker?

A master baker is a highly skilled professional who has extensive knowledge of baking techniques, recipes, and ingredients. They often have years of experience, may hold certifications, and are capable of creating complex baked goods, overseeing bakery operations, or training others in baking skills.

What are Master Bakers?

Master Bakers are highly skilled professionals who have achieved a high level of expertise and certification in the art and science of baking. They possess in-depth knowledge of baking techniques, ingredients, and processes, and often oversee bakery operations, train staff, and develop new recipes. Earning the title of Master Baker typically involves years of hands-on experience and may require passing rigorous exams or obtaining certification from recognized baking organizations. Master Bakers are respected leaders in their field and play a crucial role in maintaining quality and innovation in baked goods.
More about Master Baker jobs
What states have the most Master Baker jobs? States with the most job openings for Master Baker jobs include:
What job categories do people searching Master Baker jobs look for? The top searched job categories for Master Baker jobs are:
Master Baker jobs near you
Infographic showing various Master Baker job openings in the United States as of June 2026, with employment types broken down into 15% Full Time, 84% Part Time, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $44,647 per year, or $21.5 per hour.

Executive Master Baker

LaMars 33 LLC

Wichita, KS • On-site

$55K - $110K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 15 days ago

Job description

EXECUTIVE MASTER BAKER

Luxury, Artisan, Gourmet Bakery & Culinary Innovation

Company: LaMar’s Donuts & Coffee

Location: Wichita and Kansas City, KS locations

(travel may be required)

Employment Type: Full-Time

FLSA Status: Exempt (Executive / Professional)

ABOUT LAMAR’S DONUTS & COFFEE

LaMar’s Donuts & Coffee is a nationally recognized brand redefining the donut and bakery experience through from-scratch craftsmanship, sourcing of highest quality and premium ingredients, and elevated presentation. Our vision extends beyond donuts into a luxury artisan bakery and café platform, delivering unforgettable quality and visual impact at every location.

POSITION OVERVIEW

The Executive Master Baker serves as the highest culinary and baking authority within LaMar’s Donuts & Coffee. This executive-level role is responsible for leading, designing, and scaling a world-class artisan baking program that sets the standard for quality, innovation, and guest experience across all company-owned and franchised locations.

This position combines elite baking mastery, product innovation, training leadership, and visual merchandising excellence, ensuring that every baked good is immediately recognizable for its quality, craftsmanship, and taste.

KEY RESPONSIBILITIESExecutive Baking Leadership
  • Lead and oversee LaMar’s expanded gourmet baking program, including: oArtisan breads and bagels
  • Croissants and laminated pastries oDanish, muffins, cookies, brownies, and bars
  • Cupcakes, birthday cakes, wedding cakes, and special-occasion cakes
  • Develop madefromscratch cream cheeses, frostings, whipped frostings, glazes, fillings, and garnishes
  • Execute advanced piping, finishing, and freshfruit presentation techniques
    • Product Development & Innovation
  • Create and maintain a proprietary, expanded menu line authored by the Executive Master Baker
  • Conduct ongoing research and development of new products, seasonal offerings, and limitedtime releases
  • Develop premium and luxury baked goods that justify high price points through quality and craftsmanship
  • Ensure products are scalable while maintaining artisan integrity
    • Training & Standards
  • Design and lead orientation and training programs for all baking positions
  • Establish standardized recipes, procedures, and quality controls
  • Certify bakers and trainers across corporate and franchised locations
  • Serve as the final authority on bakedgoods quality and readiness

    • Visual Merchandising & Guest Experience

  • Set merchandising and display standards for all baked goods
  • Ensure bakery cases visually communicate freshness, luxury, and craftsmanship
  • Partner with operations and leadership to optimize guest appeal and sales conversion
    • Quality & Consistency
  • Maintain consistency and excellence across multiunit operations
  • Implement quality audits and corrective action plans as needed
  • Balance production efficiency with premium execution standards
    • REQUIRED QUALIFICATIONS
  • Certified Master Baker (CMB) or equivalent advanced professional baking credential
  • Minimum 10 years of highlevel, fromscratch baking experience
  • Demonstrated expertise in artisan breads, laminated doughs, pastries, and celebration cakes
  • Advanced skill in piping, finishing, and decorative techniques
  • Experience training and leading bakery teams
  • Strong understanding of food science, fermentation, and ingredient functionality
    • PREFERRED QUALIFICATIONS
  • Experience in luxury gourmet, artisan bakery, fine dining, hotel, or flagship café environments
  • Multiunit or franchised system experience
  • Experience developing premium or gourmet menu lines
    • COMPENSATION & BENEFITS

    Base Salary Range (Kansas): $55,000 to $110,000 annually, depending on experience and qualifications

    Additional benefits may include:
  • Health, dental, and vision insurance
  • Paid time off and paid holidays
  • Travel and relocation support, where applicable
    • EQUAL EMPLOYMENT OPPORTUNITY

    LaMar’s Donuts & Coffee is an Equal Opportunity Employer. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, or any other status protected by applicable federal, state, or local laws.

Apply