MASTER BAKER
Tampa, FL · On-site
$12.25 - $16/hr
Master Baker La Segunda Central Bakery • Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a ...
MASTER BAKER
Tampa, FL · On-site
$12.25 - $16/hr
Master Baker La Segunda Central Bakery • Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a ...
MASTER BAKER
Tampa, FL · On-site
$11.50 - $15/hr
Master Baker La Segunda Central Bakery • Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a ...
MASTER BAKER
Tampa, FL · On-site
$11.50 - $15/hr
Master Baker La Segunda Central Bakery • Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a ...
MASTER BAKER
$12.25 - $16/hr
Master Baker La Segunda Central Bakery Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa ...
MASTER BAKER
$12.25 - $16/hr
Master Baker La Segunda Central Bakery Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa ...
MASTER BAKER
Tampa, FL · On-site
$11.50 - $15/hr
Master Baker La Segunda Central Bakery Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa ...
MASTER BAKER
Tampa, FL · On-site
$11.50 - $15/hr
Master Baker La Segunda Central Bakery Wholesale - Production Location: Ybor City, Tampa, FL Reports To: Plant / Bakery Manager Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa ...
Executive Master Baker
Omaha, NE · On-site
$65K - $120K/yr
EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Omaha and Lincoln, NE (travel may be required) Employment Type: Full-Time FLSA ...
Executive Master Baker
Omaha, NE · On-site
$65K - $120K/yr
EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Omaha and Lincoln, NE (travel may be required) Employment Type: Full-Time FLSA ...
Executive Master Baker
Wichita, KS · On-site
$55K - $110K/yr
EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Wichita and Kansas City, KS locations (travel may be required) Employment Type ...
Executive Master Baker
Wichita, KS · On-site
$55K - $110K/yr
EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Wichita and Kansas City, KS locations (travel may be required) Employment Type ...
Executive Master Baker
Denver, CO · On-site
$75K - $130K/yr
THIS POSTING HAS BEEN EXTENDED BEYOND IT'S ORIGINAL CLOSING DATE EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Denver ...
Executive Master Baker
Denver, CO · On-site
$75K - $130K/yr
THIS POSTING HAS BEEN EXTENDED BEYOND IT'S ORIGINAL CLOSING DATE EXECUTIVE MASTER BAKER Luxury, Artisan, Gourmet Bakery & Culinary Innovation Company: LaMar's Donuts & Coffee Location: Denver ...
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
PRODUCTION BAKER
Tampa, FL · On-site
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
PRODUCTION BAKER
Tampa, FL · On-site
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
PRODUCTION BAKER
Tampa, FL · On-site
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
PRODUCTION BAKER
Tampa, FL · On-site
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
PRODUCTION BAKER
Tampa, FL · On-site
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
PRODUCTION BAKER
Tampa, FL · On-site
Master Baker Pay: Competitive - Based on Experience ABOUT LA SEGUNDA Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution ...
Master Baker - Maestro Panadero/a
Redwood City, CA · On-site
$16 - $20.75/hr
Bakers are responsible for make a variety of breads, pies, cakes, cupcakes, cookies, and pastries. Measures ingredients, makes and shapes dough, manages the baking process, and sometimes decorates ...
Master Baker - Maestro Panadero/a
Redwood City, CA · On-site
$16 - $20.75/hr
Bakers are responsible for make a variety of breads, pies, cakes, cupcakes, cookies, and pastries. Measures ingredients, makes and shapes dough, manages the baking process, and sometimes decorates ...
Bakery Dept Manager (Alliance OR Hudson Oaks)
Fort Worth, TX · On-site
$57K/yr
... Master Baker) - School of Retail Management (SORM) training What is the work? Management: - Spends majority of time using independent judgment making employment-related and business decisions, or ...
Bakery Dept Manager (Alliance OR Hudson Oaks)
Fort Worth, TX · On-site
$57K/yr
... Master Baker) - School of Retail Management (SORM) training What is the work? Management: - Spends majority of time using independent judgment making employment-related and business decisions, or ...
Assistant Baker
Germantown, MD · On-site
$18/hr
Our master baker leaves nothing to chance and uses the best French techniques in everything we create for our guests. About The Role We are seeking a dedicated and enthusiastic Production Baker to ...
Assistant Baker
Germantown, MD · On-site
$18/hr
Our master baker leaves nothing to chance and uses the best French techniques in everything we create for our guests. About The Role We are seeking a dedicated and enthusiastic Production Baker to ...
Head of Product Development
Sanford, FL · On-site
Looking for a certified master baker with a passion for innovation and a knack for customer engagementPosition Overview:As our Head of Product Development, you?ll be the mastermind behind our next ...
Quick apply
Head of Product Development
Sanford, FL · On-site
Looking for a certified master baker with a passion for innovation and a knack for customer engagementPosition Overview:As our Head of Product Development, you?ll be the mastermind behind our next ...
Bakery Dept Manager (Alliance OR Hudson Oaks)
Hudson Oaks, TX · On-site
$15.25 - $20.75/hr
... Master Baker) - School of Retail Management (SORM) training What is the work? Management: - Spends majority of time using independent judgment making employment-related and business decisions, or ...
Bakery Dept Manager (Alliance OR Hudson Oaks)
Hudson Oaks, TX · On-site
$15.25 - $20.75/hr
... Master Baker) - School of Retail Management (SORM) training What is the work? Management: - Spends majority of time using independent judgment making employment-related and business decisions, or ...
Bakery Dept Manager (Alliance OR Hudson Oaks)
$16.25 - $22/hr
... Master Baker) - School of Retail Management (SORM) training What is the work? Management: - Spends majority of time using independent judgment making employment-related and business decisions, or ...
Bakery Dept Manager (Alliance OR Hudson Oaks)
$16.25 - $22/hr
... Master Baker) - School of Retail Management (SORM) training What is the work? Management: - Spends majority of time using independent judgment making employment-related and business decisions, or ...
Baker Apprentice
Bethel Park, PA · On-site
As a Baker Apprentice, you'll receive paid training while working alongside our Master Trainers and Bakery Team Leaders. During the program, you'll learn how to bake our fresh-from-the-oven breads ...
Baker Apprentice
Bethel Park, PA · On-site
As a Baker Apprentice, you'll receive paid training while working alongside our Master Trainers and Bakery Team Leaders. During the program, you'll learn how to bake our fresh-from-the-oven breads ...
Baker Apprentice
Bethel Park, PA · On-site
As a Baker Apprentice, you'll receive paid training while working alongside our Master Trainers and Bakery Team Leaders. During the program, you'll learn how to bake our fresh-from-the-oven breads ...
Baker Apprentice
Bethel Park, PA · On-site
As a Baker Apprentice, you'll receive paid training while working alongside our Master Trainers and Bakery Team Leaders. During the program, you'll learn how to bake our fresh-from-the-oven breads ...
Master Baker - Maestro Panadero/a - HAYWARD, MISSION BLVD
Hayward, CA · On-site
$15 - $19.50/hr
Bakers are responsible for make a variety of breads, pies, cakes, cupcakes, cookies, and pastries. Measures ingredients, makes and shapes dough, manages the baking process, and sometimes decorates ...
Master Baker - Maestro Panadero/a - HAYWARD, MISSION BLVD
Hayward, CA · On-site
$15 - $19.50/hr
Bakers are responsible for make a variety of breads, pies, cakes, cupcakes, cookies, and pastries. Measures ingredients, makes and shapes dough, manages the baking process, and sometimes decorates ...
Master Baker information
See salary details
$11.06 - $13.55
8% of jobs
$15.51 is the 25th percentile. Wages below this are outliers.
$13.55 - $16.04
21% of jobs
The median wage is $18.25 / hr.
$16.04 - $18.53
23% of jobs
$18.53 - $21.02
13% of jobs
$21.02 - $23.51
7% of jobs
$24.21 is the 75th percentile. Wages above this are outliers.
$23.51 - $26.01
8% of jobs
$26.01 - $28.50
6% of jobs
$28.50 - $30.99
3% of jobs
$30.99 - $33.48
3% of jobs
$33.48 - $35.97
3% of jobs
$35.97 - $38.46
3% of jobs
$11
$21
$38
How much do master baker jobs pay per hour?
As of Aug 9, 2026, the average hourly pay for master baker in the United States is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $25.24 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a master baker, and why are they important?
To thrive as a Master Baker, you need advanced knowledge of baking techniques, ingredient properties, and recipe development, often backed by a culinary degree or specialized baking certification. Familiarity with commercial baking equipment, food safety standards, and bakery management software is typically required. Creativity, attention to detail, and strong leadership are standout soft skills in this role. These skills and qualities ensure consistent product quality, efficient bakery operations, and innovation in a competitive industry.
What are some common challenges master bakers face when leading a bakery team?
Master Bakers often encounter challenges balancing production efficiency with maintaining high-quality standards, especially during peak hours or large orders. Leading a diverse team requires strong communication and training skills to ensure consistency in product outcomes. Additionally, adapting to new baking trends, customer preferences, and ingredient sourcing can require flexibility and continuous learning. Successful Master Bakers foster a collaborative environment where team members can develop their skills and contribute new ideas.
What is the difference between Master Baker vs Pastry Chef?
| Aspect | Master Baker | Pastry Chef |
|---|---|---|
| Credentials | Often requires formal baking certifications or extensive experience | Typically holds culinary degrees with specialization in pastries or desserts |
| Work Environment | Bakery, commercial or artisanal settings | Restaurants, hotels, pastry shops |
| Industry Usage | Used in bakery-focused roles, overseeing bread and baked goods production | Focuses on desserts, pastries, and artistic presentation |
The main difference between a Master Baker and a Pastry Chef lies in their focus and expertise. Master Bakers primarily specialize in bread, rolls, and baked goods, often with formal certifications and extensive baking experience. Pastry Chefs, on the other hand, concentrate on desserts, pastries, and artistic confections, usually with culinary degrees. Both roles are vital in the culinary industry but serve different niches within baking and pastry arts.
How to become a certified master baker?
To become a certified master baker, individuals typically complete a formal baking program or apprenticeship, gain extensive hands-on experience, and obtain certification from a recognized industry organization such as the Retail Bakers of America or the American Culinary Federation. Advanced skills in bread, pastry, and cake decorating are essential, and certification often requires passing practical and written exams. Continuous learning and professional development are important for achieving master status in baking.
What is a master baker?
Master Bakers are highly skilled professionals who have achieved a high level of expertise and certification in the art and science of baking. They possess in-depth knowledge of baking techniques, ingredients, and processes, and often oversee bakery operations, train staff, and develop new recipes. Earning the title of Master Baker typically involves years of hands-on experience and may require passing rigorous exams or obtaining certification from recognized baking organizations. Master Bakers are respected leaders in their field and play a crucial role in maintaining quality and innovation in baked goods.
More about Master Baker jobs
What states have the most Master Baker jobs? States with the most job openings for Master Baker jobs include:
What job categories do people searching Master Baker jobs look for? The top searched job categories for Master Baker jobs are:
$12.25 - $16/hr
Full-time
Medical, Dental, Retirement, PTO
Re-posted 15 days ago
Job description
Description:
Master Baker
La Segunda Central Bakery • Wholesale - Production
Location: Ybor City, Tampa, FL
Reports To: Plant / Bakery Manager
Pay: Competitive - Based on Experience
ABOUT LA SEGUNDA
Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution known for its authentic Cuban bread, handcrafted pastries, and genuine hospitality. From our roots in historic Ybor City to our café locations across the Tampa Bay area, we are committed to quality, community, and the people who make it all possible.
ROLE OVERVIEW
The Master Baker leads bread production on shift, overseeing all helpers, bench hands, and oven men to ensure every loaf meets La Segunda's legendary standard. This is a leadership production role in a fast-paced, high-volume manufacturing environment.
KEY RESPONSIBILITIES
• Mix and prepare dough according to La Segunda's authentic recipes
• Run the shift to ensure proper loaf count and quality consistency
• Manage and supervise helpers, bench hands, and oven men on shift
• Enforce all company appearance standards and policies
• Ensure proper setup, operation, and cleaning of all equipment
• Follow all FDA and company food safety rules during the shift
• Keep all baker workspaces clean and sanitary at all times
• Use FIFO stock process; report any supply shortages to Plant Manager immediately
• Fill out operations book as required
• Maintain La Segunda's high standards for product quality
• Ensure all assigned cleanup tasks are completed to company and federal standards
WHAT YOU BRING
• Proficiency in all production positions: helper, bench hand, rolling, oven, and mixing
• Food manufacturing experience preferred
• Ability to manage and motivate a team of up to 15 staff
• Working knowledge of all food safety requirements including FSMA
• Ability to stand for long periods and lift 75+ lbs overhead
• Strong team player with accountability-focused leadership style
COMPENSATION
Competitive salary based on experience. Weekly pay on Wednesdays.
WHY JOIN OUR TEAM
• Health & dental insurance
• 401(k) retirement plan
• Paid time off & vacation
• Sick days
• 50% meal discount
• Half off insurance premium
• Free bread every day
• Weekly pay (Wednesdays)
• Career growth opportunities
• Open door policy
• Closed on major holidays (July 4th, Thanksgiving, Christmas, New Year's Day)
Schedule: Full-time. Shift work including nights and weekends.
Ready to join the La Segunda family? Apply today!
Apply online at: lasegundabakery.com/careers
my.peoplematter.com/mja/lasegunda/jobapp/GetStarted
Master Baker
La Segunda Central Bakery • Wholesale - Production
Location: Ybor City, Tampa, FL
Reports To: Plant / Bakery Manager
Pay: Competitive - Based on Experience
ABOUT LA SEGUNDA
Join a Tampa tradition! La Segunda Central Bakery, proudly family-owned and operated for over a century, is a beloved institution known for its authentic Cuban bread, handcrafted pastries, and genuine hospitality. From our roots in historic Ybor City to our café locations across the Tampa Bay area, we are committed to quality, community, and the people who make it all possible.
ROLE OVERVIEW
The Master Baker leads bread production on shift, overseeing all helpers, bench hands, and oven men to ensure every loaf meets La Segunda's legendary standard. This is a leadership production role in a fast-paced, high-volume manufacturing environment.
KEY RESPONSIBILITIES
• Mix and prepare dough according to La Segunda's authentic recipes
• Run the shift to ensure proper loaf count and quality consistency
• Manage and supervise helpers, bench hands, and oven men on shift
• Enforce all company appearance standards and policies
• Ensure proper setup, operation, and cleaning of all equipment
• Follow all FDA and company food safety rules during the shift
• Keep all baker workspaces clean and sanitary at all times
• Use FIFO stock process; report any supply shortages to Plant Manager immediately
• Fill out operations book as required
• Maintain La Segunda's high standards for product quality
• Ensure all assigned cleanup tasks are completed to company and federal standards
WHAT YOU BRING
• Proficiency in all production positions: helper, bench hand, rolling, oven, and mixing
• Food manufacturing experience preferred
• Ability to manage and motivate a team of up to 15 staff
• Working knowledge of all food safety requirements including FSMA
• Ability to stand for long periods and lift 75+ lbs overhead
• Strong team player with accountability-focused leadership style
COMPENSATION
Competitive salary based on experience. Weekly pay on Wednesdays.
WHY JOIN OUR TEAM
• Health & dental insurance
• 401(k) retirement plan
• Paid time off & vacation
• Sick days
• 50% meal discount
• Half off insurance premium
• Free bread every day
• Weekly pay (Wednesdays)
• Career growth opportunities
• Open door policy
• Closed on major holidays (July 4th, Thanksgiving, Christmas, New Year's Day)
Schedule: Full-time. Shift work including nights and weekends.
Ready to join the La Segunda family? Apply today!
Apply online at: lasegundabakery.com/careers
my.peoplematter.com/mja/lasegunda/jobapp/GetStarted
About La Segunda Central Bakery
Sourced by ZipRecruiter
Industry
Food and drink manufacturing
Company size
11 - 50 Employees
Headquarters location
Tampa, FL, US
Year founded
1915