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Marine Catering Jobs (NOW HIRING)

Gage Marine Corporation

HR Generalist

Williams Bay, WI · On-site

About Gage Marine Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva Cruise Line, PIER 290 Restaurant, Lake Life Catering, and the Lake Life Store. Founded in 1873, our ...

Gage Marine Corporation

Sous Chef

Williams Bay, WI

$47K - $64K/yr

ABOUT GAGE MARINE Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva Cruise Line, PIER 290 Restaurant, Lake Life Catering, and the Lake Life Store. Founded in 1873, our ...

Gage Marine Corporation

Pier 290 Dishwasher

Williams Bay, WI · On-site

$12.25 - $16/hr

ABOUT GAGE MARINE Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva Cruise Line, PIER 290 Restaurant, Lake Life Catering, and the Lake Life Store. Founded in 1873, our ...

Gage Marine Corporation

Sous Chef

Williams Bay, WI · On-site

$47K - $64K/yr

ABOUT GAGE MARINE Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva Cruise Line, PIER 290 Restaurant, Lake Life Catering, and the Lake Life Store. Founded in 1873, our ...

Puff 'N Stuff Catering

Cafe Cashier

Clearwater, FL · On-site

$10.75 - $14.75/hr

Puff 'n Stuff Catering is looking for enthusiastic and motivated team members to join our off-site café located at Clearwater Marine Aquarium in Clearwater, Florida. GENERAL The Cashier is ...

Gage Marine Corporation

Kitchen Expeditor

Williams Bay, WI · On-site

$18 - $23/hr

ABOUT GAGE MARINE Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva Cruise Line, PIER 290 Restaurant, Lake Life Catering, and the Lake Life Store. Founded in 1873, our ...

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Marine Catering information

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How much do marine catering jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for marine catering in the United States is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.03 per hour, depending on experience, location, and employer.

What is marine catering?

Marine catering refers to the preparation and management of food and beverage services on ships, offshore platforms, and other marine vessels. Professionals in this field are responsible for planning menus, cooking meals, ensuring food safety standards, and sometimes overseeing housekeeping duties for crew and passengers. They must adapt to working in confined spaces and handle the unique challenges of storing and preparing food at sea. Marine catering staff play a crucial role in maintaining the health and morale of everyone on board.

What are the key skills and qualifications needed to thrive as a marine catering professional?

To thrive in Marine Catering, you need expertise in food preparation, kitchen safety, and inventory management, often supported by certification in food hygiene and catering operations. Familiarity with galley equipment, menu planning software, and compliance with maritime health regulations is also essential. Strong organizational skills, teamwork, and adaptability to confined and multicultural environments make someone excel in this role. These abilities ensure the delivery of safe, nutritious meals and smooth galley operations aboard ships or offshore platforms.

What are some unique challenges marine catering professionals face while working on ships, and how can they prepare for them?

Marine catering professionals often encounter challenges such as limited storage space, unpredictable supply deliveries, and the need to adapt menus based on available provisions. Working in a confined, moving environment requires strong organizational skills and the ability to maintain food safety standards despite rough seas. To prepare, candidates should familiarize themselves with maritime food safety regulations, develop flexible menu planning skills, and practice efficient inventory management. Teamwork and adaptability are key, as catering staff must collaborate closely with crew members from diverse backgrounds.

What is the difference between Marine Catering vs Marine Hospitality?

AspectMarine CateringMarine Hospitality
CertificationsFood Safety, HACCPFood Safety, HACCP
Work EnvironmentOnboard ships, offshore platformsOnboard ships, offshore platforms
Job FocusFood preparation, catering servicesGuest services, accommodation management
Employer IndustryShipping companies, offshore operatorsShipping companies, offshore operators

Marine Catering and Marine Hospitality both operate onboard ships and offshore platforms, sharing similar certifications and work environments. Marine Catering primarily focuses on food preparation and catering services, while Marine Hospitality emphasizes guest services and accommodation management. Although related, they serve different aspects of onboard service, with Marine Catering centered on food and Marine Hospitality on overall guest experience.

More about Marine Catering jobs

What job categories do people searching Marine Catering jobs look for?

The top searched job categories for Marine Catering jobs are:

Marine Catering jobs near you
Infographic showing various Marine Catering job openings in the United States as of August 2026, with employment types broken down into 97% Full Time, 2% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,397 per year, or $16.1 per hour.

Norton's Restaurant - Busser, FT or PT

Gage Marine Corporation

Green Lake, WI • On-site

Full-time, Part-time

Re-posted 15 days ago

Gage Marine rating

6.0

Company rating: 6.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Description:

Norton's Restaurant in Green Lake, WI (now under Gage Marine's family of businesses) is hiring Bussers and Food Runners to join our team! As a busser, you’ll play a vital role in creating an exceptional dining experience by keeping the restaurant clean, organized, and guest-ready at all times. Working closely with servers and the rest of the team, you’ll help ensure that guests enjoy a seamless visit from start to finish.



IDEAL CANDIDATE

If you’re high-energy, detail-oriented, and thrive in a fast-paced, team-focused environment, this is a great opportunity to gain hospitality experience in a fun lakeside setting.


ABOUT GAGE MARINE

Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva Cruise Line, PIER 290 Restaurant, Norton's of Green Lake, Lake Life Catering, and the Lake Life Store. Founded in 1873, our family of businesses brings the spirit of the lake life to locals and visitors across Wisconsin. With a passion for fun and a commitment to excellence, we serve our customers, colleagues, and community every day. Gage Marine has locations in Delavan, Fontana, Green Lake, Lake Geneva, Minocqua, and Williams Bay. Lake Life Begins with Gage.



DUTIES AND RESPONSIBILITIES

  • Pre-bus, clear, clean, and reset tables efficiently
  • Assist servers with guest needs, including filling waters and delivering food
  • Polish silverware and glassware to maintain high presentation standards
  • Refill ice bins and maintain stock for service
  • Keep the restaurant clean, including taking out garbage and linens, cleaning spills, and sweeping floors
  • Support setup and breakdown, including moving tables and performing opening/closing duties
  • Assist with outdoor tasks such as raking or shoveling as directed
  • Work as part of the team to maintain smooth and efficient dining operations
  • A Food Runner is a professional who is responsible for quickly and accurately delivering orders from the kitchen to customers at the restaurant. They help Waiters and Waitresses maintain a clean environment for restaurant patrons throughout the dining experience.


QUALIFICATIONS

  • High energy level with a focus on cleanliness and thoroughness
  • Strong communication and teamwork skills
  • Ability to stand for long periods and lift up to 35 lbs as needed
  • Flexible schedule with availability for nights, weekends, and some holidays
  • Prior bussing or hospitality experience a plus, but not required
  • Customer-service oriented and eager to contribute to guest satisfaction
  • Must be very neat in appearance and dress.
  • High School Diploma or GED; or working towards.

EQUAL OPPORTUNITY

Gage Marine Corporation is committed to providing equal employment opportunities to all individuals regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, veteran status, or any other legally protected status. All employment decisions, including hiring, promotions, compensation, and benefits, are based on merit, qualifications, and business needs.

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