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Manager Private Catering Jobs (NOW HIRING)

UNC-Catering/Game Day Server

Chapel Hill, NC ยท On-site

$13.25 - $17/hr

Work closely with Event Managers, Captains, Chefs, and fellow team members to ensure successful ... Private catered events throughout the Triangle Additional shifts are available based on business ...

Catering Sales Manager

Louisville, KY ยท On-site

$65K - $75K/yr

... and private functions. The Catering Sales Manager will oversee the full sales cycle-from ... prospecting and site tours to contract negotiation and event handoff to the Convention Services ...

UNC-Catering/Game Day Server

Chapel Hill, NC ยท On-site

$14.25 - $18.25/hr

Work closely with Event Managers, Captains, Chefs, and fellow team members to ensure successful ... Private catered events throughout the Triangle Additional shifts are available based on business ...

Catering Area Sales Manager

Oklahoma City, OK ยท On-site

$42K - $54K/yr

Generate new catering and private dining business through proactive outreach and networking ... Maintain contact with all General Managers and Area Directors to ensure strong communication of ...

Catering & Sales Manager

Jamaica, NY ยท On-site

$54K - $70K/yr

Build and maintain strong relationships with corporate and private clients. Prepare catering ... Ability to manage multiple events and deadlines simultaneously. Excellent organizational and ...

Catering Sales Manager

Midway, UT ยท On-site

$49K - $63K/yr

CATERING SALES MANAGER The Catering Sales Manager targets and coordinates catering sales efforts for booking private events, in-house meetings, all meeting only request without guestrooms, local ...

Catering Sales Manager

Midway, UT ยท On-site

$49K - $63K/yr

CATERING SALES MANAGER The Catering Sales Manager targets and coordinates catering sales efforts for booking private events, in-house meetings, all meeting only request without guestrooms, local ...

Catering Sales Manager

Birmingham, AL

$48K - $62K/yr

Catering Manager We are looking for a skilled and experienced Catering Sales Manager for the Over ... Promote our catering program to corporations, schools, private and public businesses, personal ...

Showing results 21-40

Manager Private Catering information

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$10

$22

$36

How much do manager private catering jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for manager private catering in the United States is $22.15, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $26.92 per hour, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as a manager private catering?

To thrive as a Manager Private Catering, you need expertise in event planning, food and beverage management, and a background in hospitality or culinary arts, often supported by relevant degrees or certifications. Familiarity with catering management software, inventory systems, and food safety certifications such as ServSafe is typically required. Exceptional organizational skills, leadership, and the ability to communicate effectively with clients and staff set successful managers apart. These skills ensure seamless event execution, client satisfaction, and efficient team operations in a competitive catering environment.

What are common challenges a manager private catering faces when coordinating multiple events simultaneously?

A Manager Private Catering often deals with the logistical challenge of juggling several events at once, each with unique client expectations, menus, and timelines. Balancing staff scheduling, ensuring timely delivery of food and equipment, and maintaining high service standards across all events can be demanding. Additionally, last-minute changes or requests from clients require quick problem-solving and excellent communication with both the kitchen and event staff. Success in this role relies on strong organizational skills, adaptability, and the ability to lead a team under pressure.

What are the roles and responsibilities of a manager private catering?

A Manager Private Catering oversees the planning, coordination, and execution of catering services for private events such as weddings, corporate gatherings, and parties. Their responsibilities include meeting with clients to understand their needs, coordinating menus with chefs, managing staff, ensuring food safety standards are met, and supervising the event setup and breakdown. They also handle budgeting, vendor negotiations, and troubleshooting any issues during events to ensure a seamless client experience.

What is the difference between Manager Private Catering vs Event Coordinator?

AspectManager Private CateringEvent Coordinator
CredentialsRelevant hospitality certifications, culinary knowledgeEvent planning certifications, organizational skills
Work EnvironmentPrivate homes, exclusive venues, catering settingsEvent venues, conference centers, outdoor locations
Industry UsageHospitality, catering services, luxury eventsEvent planning, corporate and social events

While both roles involve event management, the Manager Private Catering focuses on overseeing catering services in private settings, ensuring food quality and client satisfaction. The Event Coordinator handles the overall planning and logistics of events, coordinating vendors and timelines. Understanding these differences helps clients choose the right professional for their specific event needs.

What cities are hiring for Manager Private Catering jobs? Cities with the most Manager Private Catering job openings:
What are the most commonly searched types of Private Catering jobs? The most popular types of Private Catering jobs are:
What states have the most Manager Private Catering jobs? States with the most job openings for Manager Private Catering jobs include:

UNC-Catering/Game Day Server

Ogan Hospitality

Chapel Hill, NC โ€ข On-site

$13.25 - $17/hr

Other

Posted 4 days ago


Job description

UNC Chapel Hill Catering Server & Football Game Day Server (Part-Time) Position Summary

In this role, you'll help create memorable experiences for guests at UNC Chapel Hill Football home games, premium hospitality areas, athletic events, weddings, corporate functions, and special events throughout the Triangle. If you are dependable, energetic, enjoy working as part of a team, and take pride in delivering outstanding hospitality, we'd love to meet you!

Essential Duties and Responsibilities
  • Provide exceptional customer service with a friendly, professional, and positive attitude.
  • Set up, serve, and break down food and beverage stations for catered events.
  • Serve plated meals, buffets, hors d'oeuvres, and beverages according to Rocky Top Catering service standards.
  • Work in premium hospitality areas during all UNC Chapel Hill Home Football Games.
  • Maintain buffet displays by replenishing food, beverages, utensils, and serving equipment throughout events.
  • Clear tables and maintain clean, organized event spaces during and after service.
  • Assist with event setup and breakdown, including tables, chairs, linens, dcor, and service equipment.
  • Follow all food safety, sanitation, and responsible alcohol service guidelines.
  • Work closely with Event Managers, Captains, Chefs, and fellow team members to ensure successful event execution.
  • Represent Rocky Top Catering professionally while interacting with guests, clients, and university partners.
  • Complete assigned side work and perform additional duties as needed.
Qualifications
  • Previous restaurant, catering, banquet, hospitality, or customer service experience is preferred but not required.
  • Excellent communication and interpersonal skills.
  • Strong work ethic with a positive, team-oriented attitude.
  • Ability to thrive in a fast-paced environment while maintaining exceptional guest service.
  • Must have reliable transportation and the ability to travel to event locations throughout the Triangle.
  • Reliable attendance and punctuality are required.
  • Must be available to work all UNC Chapel Hill Home Football Games and all required blackout dates (primarily Saturdays) during the football season.
  • Flexible availability, including evenings, weekends, holidays, and special events.
  • Ability to follow directions and maintain a professional appearance.
  • Ability to remain calm, organized, and professional during high-volume events.
Physical Requirements
  • Stand and walk for extended periods.
  • Frequently lift and carry up to 30 pounds.
  • Bend, stoop, reach, push, and pull throughout the shift.
  • Work indoors and outdoors in varying weather conditions.
  • Ability to work long shifts while maintaining a high level of energy and professionalism.
Schedule

This is a part-time, event-based position. Team members must be available to work all UNC Chapel Hill Home Football Games and are expected to honor all required blackout dates (primarily Saturdays) during the football season.

2026 UNC Chapel Hill Home Football Game Dates
  • September 12
  • October 3
  • October 24
  • October 31
  • November 14
  • November 28

In addition to football game days, team members may have opportunities to work:

  • Weddings
  • Corporate events
  • University functions
  • Holiday parties
  • Social events
  • Private catered events throughout the Triangle

Additional shifts are available based on business needs and employee availability.

Compensation: Competitive Hourly Pay Disclaimer

This job description is intended to describe the general nature and level of work performed by employees assigned to this position. It is not intended to be an exhaustive list of all duties, responsibilities, or qualifications. Rocky Top Catering reserves the right to modify or assign additional job-related responsibilities as business needs require.