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Manager Hospital Kitchen Jobs in Wisconsin (NOW HIRING)

Effective organizational and time management skills. * Effective written and verbal communication ... Creates menus and orders supplies for the hospital kitchen and cafeteria. Integrates the hospital ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Do you enjoy leading a team and managing kitchen operations in a mission-driven environment ... Accident, Critical Illness, and Hospital Indemnity Insurance * My Voyage Wellness Program Work-Life ...

Participates in departmental budget management by minimizing waste and maximizing product usage ... Commercial kitchen within a hospital or healthcare setting * Regular exposure to hot surfaces ...

EXECUTIVE CHEF, HOSPITALS

Franklin, WI · On-site

$66K - $91K/yr

... kitchen operations, developing and executing menus, managing staff, controlling costs, and ... paced hospital setting. The ideal candidate is a hands-on leader with a passion for coaching ...

EXECUTIVE CHEF, HOSPITALS

Franklin, WI

$66K - $91K/yr

... kitchen operations, developing and executing menus, managing staff, controlling costs, and ... paced hospital setting. The ideal candidate is a hands-on leader with a passion for coaching ...

EXECUTIVE CHEF, HOSPITALS

Franklin, WI · On-site

$66K - $91K/yr

... kitchen operations, developing and executing menus, managing staff, controlling costs, and ... paced hospital setting. The ideal candidate is a hands-on leader with a passion for coaching ...

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Manager Hospital Kitchen information

What is the difference between Manager Hospital Kitchen vs Hospital Food Service Supervisor?

AspectManager Hospital KitchenHospital Food Service Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experience
Work EnvironmentOversees kitchen operations, staff managementSupervises food service staff, ensures service quality
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare food service departments
Search & Comparison IntentUnderstanding management roles in hospital kitchensSupervisory roles in hospital food services

The Manager Hospital Kitchen typically holds a broader management role, overseeing the entire kitchen operation, staff, and food safety standards. The Hospital Food Service Supervisor focuses more on supervising food service staff and ensuring timely meal delivery. Both roles require food safety certifications and experience in hospital food services, but the manager position involves higher-level planning and decision-making.

What are the most commonly searched types of Hospital Kitchen jobs in Wisconsin? The most popular types of Hospital Kitchen jobs in Wisconsin are:
What are popular job titles related to Manager Hospital Kitchen jobs in Wisconsin? For Manager Hospital Kitchen jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Manager Hospital Kitchen jobs in Wisconsin look for? The top searched job categories for Manager Hospital Kitchen jobs in Wisconsin are:
What cities in Wisconsin are hiring for Manager Hospital Kitchen jobs? Cities in Wisconsin with the most Manager Hospital Kitchen job openings:

Cook Per Diem

Ernest Health

Green Bay, WI • On-site

$19/hr

Per diem

Re-posted 11 days ago


Ernest Health rating

6.4

Company rating: 6.4 out of 10

Based on 28 frontline employees who took The Breakroom Quiz


Job description

Overview
Cook, Per Diem $19 per hour; Green Bay, Wisconsin
Green Bay Rehabilitation Hospital in Green Bay, Wisconsin is an advanced inpatient rehabilitation hospital devoted to helping individuals recover from life-altering injuries and illnesses. We specialize in comprehensive rehab services for stroke survivors, brain and spinal cord injury patients, orthopedic injuries, and other complex medical conditions. With a compassionate team of therapists, nurses, and physicians, we provide personalized physical, occupational, and speech therapy tailored to each patient's needs. Our modern facility and innovative therapy technologies create a nurturing environment for healing. Joint Commission-accredited and ranked among the top rehabilitation centers nationally, Green Bay Rehabilitation Hospital is proud to offer patient-centered care that empowers patients to achieve their highest level of independence.
Green Bay, Wisconsin
Famous for its Packers spirit, Green Bay is more than football-it offers riverfront living, outdoor trails, and a strong sense of community. With low crime, great schools, and affordable housing, Green Bay is ideal for families and professionals.
We are seeking a PRN Cook to join our team of passionate patient caregivers!
As a participating hospital of Ernest Health, we offer robust recognition, wellness, and retention programs. These programs focus to enhance the employees' work experience, recognize, and celebrate achievements. We also encourage employees to share their work experience through "My Ernest Journey" and through our Engagement Survey, where our approach is "You Spoke, We Listened". These platforms provide additional avenues for employees to give feedback about their work experience and share what is important to them.
Wellness & Work Life Balance:
  • Employee Assistance Program
  • Wellness Program with quarterly wellness challenges with participation incentives

Qualifications
Required Skills:
  • High School Diploma or equivalent preferred. Equivalent in in education or experience required.
  • Food Handlers License required.

Additional Qualifications/Skills:
  • Knowledge of patient diets and safe food handling requirements and use of Nutritional Care Manual.
  • Knowledge of clinical operations and procedures.
  • Effective organizational and time management skills.
  • Effective written and verbal communication skills.
  • Ability to maintain quality and safety standards.
  • Ability to maintain proper levels of confidentiality.
  • Ability to work closely and professionally with others.
  • Ability to maintain quality, safety, and/or infection control standards.

Responsibilities
Responsible for providing healthy food for patients, employees, and visitors. Prepares food ensuring that strict safety standards are followed. Creates menus and orders supplies for the hospital kitchen and cafeteria. Integrates the hospital's mission and "Guiding Principles" into daily practice.

What Ernest Health employees say

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