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Restaurant Foh Manager Jobs in Wisconsin (NOW HIRING)

Gecko Hospitality

Front Of House Manager

Pewaukee, WI · On-site

Executive Front House Manager Casual Dining Our Company is looking to hire a passionate Executive ... Starting with one, 100-seat restaurant in 1978, we have grown to include a portfolio of award ...

Reisner Group Llc

Front of House Manager

Milwaukee, WI · On-site

$50K - $60K/yr

Come join one of Milwaukee's best restaurant and hospitality groups. A place where the average ... A driven, hospitality-focused Front of House Manager to lead daily operations, develop high ...

Reisner Group Llc

Front of House Manager

Milwaukee, WI · On-site

$50K - $60K/yr

Come join one of Milwaukee's best restaurant and hospitality groups. A place where the average ... A driven, hospitality-focused Front of House Manager to lead daily operations, develop high ...

Chick-fil-A

FOH

Mount Pleasant, WI

Chick-fil-A - Immediate Front of House Team Member/Driver Needed Are you looking for a fun and ... Uphold the restaurant's vision and values * Handle multiple tasks efficiently and accurately * Be a ...

New

Chick-fil-A

FOH

Mount Pleasant, WI

Chick-fil-A - Immediate Front of House Team Member/Driver Needed Are you looking for a fun and ... Uphold the restaurant's vision and values * Handle multiple tasks efficiently and accurately * Be a ...

Chick-fil-A

Front of House Director

Brookfield, WI

$20 - $26/hr

Partner with restaurant leadership to achieve business goals and operational priorities * Monitor ... Has Self Discipline -- Maintains standards, follows through, manages time, and stays composed.

Chick-fil-A

Front of House Director

Brookfield, WI · On-site

$20 - $26/hr

Partner with restaurant leadership to achieve business goals and operational priorities * Monitor ... Has Self Discipline - Maintains standards, follows through, manages time, and stays composed.

Chick-fil-A

Front of House Leader

Milwaukee, WI

$10 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support front counter ... Communicate clearly with kitchen leaders and restaurant leadership * Help train new front-of-house ...

Chick-fil-A

Front of House Leader

Brookfield, WI · On-site

$10 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support front counter ... Communicate clearly with kitchen leaders and restaurant leadership * Help train new front-of-house ...

Chick-fil-A

Front of House Leader

Brookfield, WI

$10 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support front counter ... Communicate clearly with kitchen leaders and restaurant leadership * Help train new front-of-house ...

Chick-fil-A

Front of House Leader

Milwaukee, WI · On-site

$10 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support front counter ... Communicate clearly with kitchen leaders and restaurant leadership * Help train new front-of-house ...

Milwaukee Repertory Theater

House Manager

Milwaukee, WI · On-site

$19/hr

House Manager Department: Marketing Reports To: Associate Director of Guest Operations Start Date ... Front of House Leadership * Oversee all front-of-house operations during assigned performances and ...

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Restaurant Foh Manager information

What is a restaurant FOH manager?

Restaurant FOH (Front of House) Managers are responsible for overseeing all operations that take place in the front part of a restaurant, where guests are served. Their duties include supervising staff, ensuring excellent customer service, managing reservations, handling customer complaints, and coordinating with the kitchen. FOH Managers play a key role in creating a welcoming atmosphere and ensuring that guests have a positive dining experience. They also often handle administrative tasks like scheduling, inventory, and training front-of-house employees.

What are the key skills and qualifications needed to thrive as a restaurant FOH manager?

To thrive as a Restaurant FOH (Front of House) Manager, you need solid experience in hospitality management, customer service, and staff supervision, typically supported by a degree in hospitality or relevant certifications. Familiarity with POS systems, reservation platforms, and health and safety regulations is essential. Exceptional interpersonal skills, leadership, and the ability to remain calm under pressure set outstanding FOH managers apart. These skills ensure smooth operations, high customer satisfaction, and efficient team performance in a dynamic restaurant environment.

What are some common challenges a restaurant FOH manager faces and how can they be effectively addressed?

A Restaurant FOH (Front of House) Manager often encounters challenges such as managing a diverse team, handling customer complaints, and ensuring smooth communication between front and back of house staff. Balancing customer satisfaction with operational efficiency requires strong interpersonal and problem-solving skills. Effective FOH Managers address these challenges by fostering a positive team culture, providing consistent training, and maintaining open lines of communication with both staff and guests. Proactive planning and adaptability are key to handling unexpected situations, such as sudden staff shortages or high-volume periods.

What is the difference between Restaurant Foh Manager vs Restaurant Host?

AspectRestaurant Foh ManagerRestaurant Host
Primary ResponsibilitiesOversees front-of-house operations, manages staff, handles customer service issuesGreets guests, manages reservations, seats customers
Required SkillsLeadership, communication, problem-solvingCustomer service, communication, organization
Work EnvironmentOffice-like setting within the restaurant, managerial dutiesFront entrance, customer interaction
Common CertificationsNone required but hospitality management experience preferredNone required

The main difference is that a Restaurant Foh Manager oversees the entire front-of-house team and operations, while a Restaurant Host primarily focuses on greeting guests and managing reservations. The Foh Manager has broader responsibilities and leadership duties, whereas the Host role is more customer service-oriented and entry-level. Both roles are essential for a smooth dining experience but differ significantly in scope and responsibilities.

What are popular job titles related to Restaurant Foh Manager jobs in Wisconsin?

For Restaurant Foh Manager jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Restaurant Foh Manager jobs in Wisconsin look for?

The top searched job categories for Restaurant Foh Manager jobs in Wisconsin are:

What cities in Wisconsin are hiring for Restaurant Foh Manager jobs?

Cities in Wisconsin with the most Restaurant Foh Manager job openings:

Restaurant Foh Manager jobs near you
Infographic showing various Restaurant Foh Manager job openings in Wisconsin as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 79% Physical, 2% Hybrid, and 19% Remote job distribution.

Front Of House Manager

Gecko Hospitality

Pewaukee, WI • On-site

Full-time

Medical, Dental, Vision, Life

Re-posted 6 days ago

Job description

Executive Front House Manager


Casual Dining



Our Company is looking to hire a passionate Executive Front House Manager with excellent team-building skills and the capability to bring positivity to work with them daily, if this sounds like the type of Executive Front House Manager you are Apply Today for our location in Pewaukee. Starting with one, 100-seat restaurant in 1978, we have grown to include a portfolio of award-winning owned and operated restaurants, hotels, and commercial developments. Don’t pass up on this great opportunity to become an Executive Front House Manager for our Company. Apply today for our location in Pewaukee, WI


Title of Position- Executive Front House Manager


Job Description: The Executive Front House Manager will be expected to lead their team of managers by assuring that they are motivating the team to work hard, be enthusiastic and to be excited about the restaurant industry. The Executive Front House Manager must be able to mentor and develop other managers, as well as supervise and motivate the staff. The Executive Front House Manager must always act as a positive role model and will be responsible for managing the restaurant’s finances, inventory control, and showing positive guest counts. The Executive Front House Manager reports and works directly with the General Manager.



Benefits:


· Competitive Starting Salary


· Medical, Dental, Vision Insurance


· Employee Assistance Program


· Company Life Insurance



Qualifications:


· This position requires a minimum of 3 years experience as an Executive Front House Manager in a high-volume environment


· The Executive Front House Manager must be passionate about, and thrive on, the development and mentoring of others


· The ability to drive positive sales and raise guest counts is a must for the Executive Front House Manager


· Trust, honesty, integrity, and a true passion for customer satisfaction is a requirements for the Executive Front House Manager


· The Executive Front House Manager should always act as a “brand ambassador” for our company



Apply Now - Executive Front House Manager located in Pewaukee, WI. Send your resume to laraine@geckohospitality.com