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Manager Facebook Culinary Team Jobs (NOW HIRING)

Gordon Ramsay North America

Culinary Team Leader

Washington, DC · On-site

$19.50 - $25/hr

Step into the world of a global culinary icon! Gordon Ramsay Fish and Chips DC is more than just a ... Ability to multitask and effectively manage relationships at all levels Key Accountabilities: Be ...

Rosewood Market + Deli

Culinary Team Member

Columbia, SC · On-site

$15 - $16/hr

CULINARY TEAM MEMBER Rosewood Market + Deli | Columbia, SC | Full-Time From $15.00 to $16.00 / hour ... the Kitchen Manager and RWM Leadership Team • Support fellow team members and contribute to a ...

Red Door Grill

Leadership Team Culinary

Gretna, LA · On-site

The Kitchen Manager is a trusted extension of the Culinary Partner, ensuring that Red Door ... Team Development & Training * Supervise, train, and mentor culinary team members, fostering a ...

Chick-fil-A

Culinary Team Leader

Glendora, CA · On-site

$22.25 - $22.75/hr

Ability to manage Team Member behavioral and performance issues * Ability to work in a team environment with shared ownership and responsibility * Prior experience as shift lead, crew lead ...

Chick-fil-A

Culinary Team Leader

Glendora, CA · On-site

$22.25 - $22.75/hr

Ability to manage Team Member behavioral and performance issues * Ability to work in a team environment with shared ownership and responsibility * Prior experience as shift lead, crew lead ...

Chick-fil-A

Culinary Team Leader

Azusa, CA · On-site

$22.25 - $22.75/hr

Ability to manage Team Member behavioral and performance issues * Ability to work in a team environment with shared ownership and responsibility * Prior experience as shift lead, crew lead ...

Chick-fil-A

Culinary Team Leader

Azusa, CA · On-site

$22.25 - $22.75/hr

Ability to manage Team Member behavioral and performance issues * Ability to work in a team environment with shared ownership and responsibility * Prior experience as shift lead, crew lead ...

Hyatt

Culinary Supervisor

Dallas, TX · On-site

$24/hr

You will be part of a rock-star team and hotel that was recognized as a 2025 Best Places to Work ... Service Manager preferred. Texas Food Handlers Certification required Previous supervisory ...

Hyatt Regency Dallas

Culinary Supervisor

Dallas, TX · On-site

$24/hr

You will be part of a rock-star team and hotel that was recognized as a 2025 Best Places to Work - Large Companies in North Texas! The Culinary Supervisor will direct and oversee line level ...

Compass Group

CULINARY SUPERVISOR

Saint Paul, MN

$23 - $25/hr

Collaborate with the culinary leadership team to execute event-specific menus and adjust based on guest feedback. * Ensure proper handling, storage, and inventory management of food and supplies.

Urban Egg

Culinary Manager

Kansas City, MO

$63K - $70K/yr

Description Culinary Manager Urban Egg is an elevated breakfast experience (and yes-brunch and ... We are an Employer of Choice and have lots to offer to our team members. Among other things, you ...

Urban Egg

Culinary Manager

Kansas City, MO · On-site

$63K - $70K/yr

Culinary Manager Urban Egg is an elevated breakfast experience (and yes--brunch and lunch too ... We are an Employer of Choice and have lots to offer to our team members. Among other things, you ...

Chick-fil-A

Culinary Team Leader

Salisbury, NC · On-site

$15 - $19/hr

Ability to manage Team Member behavioral and performance issues * Ability to work in a team environment with shared ownership and responsibility * Prior experience as shift lead, crew lead ...

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All JobsFacebook Culinary Team JobsManager Facebook Culinary Team Jobs

Manager Facebook Culinary Team information

See salary details

$24K

$86.2K

$158K

How much do manager facebook culinary team jobs pay per year?

As of Jun 10, 2026, the average yearly pay for manager facebook culinary team in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What is the difference between Manager Facebook Culinary Team vs Social Media Content Manager?

AspectManager Facebook Culinary TeamSocial Media Content Manager
Primary FocusOversees culinary content and team on FacebookCreates and manages social media content across platforms
Required SkillsCulinary expertise, social media management, team leadershipContent creation, social media strategy, analytics
Work EnvironmentKitchen, social media platforms, team collaborationOffice, digital platforms, remote work
Industry UsageFood industry, hospitality, culinary brandsVarious industries, marketing, advertising

The Manager Facebook Culinary Team primarily focuses on managing culinary content and team operations on Facebook, requiring culinary knowledge and social media skills. In contrast, a Social Media Content Manager handles content creation and strategy across multiple platforms, emphasizing digital marketing expertise. While both roles involve social media, the Manager Facebook Culinary Team is specialized in culinary content within the food industry, whereas the Social Media Content Manager has a broader scope across industries.

What are the key skills and qualifications needed to thrive as a Manager on the Facebook Culinary Team, and why are they important?

To thrive as a Manager on the Facebook Culinary Team, you need strong leadership abilities, experience in food service management, and a background in culinary arts, often supported by a relevant degree or certification. Familiarity with kitchen management systems, food safety certifications (such as ServSafe), and inventory management tools is typically required. Excellent communication, problem-solving skills, and the ability to motivate diverse teams are vital soft skills in this role. These skills ensure efficient kitchen operations, consistent food quality, and a positive dining experience for employees across the organization.

What does a Manager on the Facebook Culinary Team do?

A Manager on the Facebook Culinary Team oversees the planning, execution, and quality of food services provided to Facebook employees and guests. Their responsibilities include managing culinary staff, developing menus, ensuring food safety standards, and collaborating with other departments to create a positive dining experience. They also handle budgeting, vendor relationships, and may coordinate special events or initiatives related to workplace dining. Strong leadership, organizational, and culinary skills are essential for this role.
What cities are hiring for Manager Facebook Culinary Team jobs? Cities with the most Manager Facebook Culinary Team job openings:
What are the most commonly searched types of Facebook Culinary Team jobs? The most popular types of Facebook Culinary Team jobs are:
What states have the most Manager Facebook Culinary Team jobs? States with the most job openings for Manager Facebook Culinary Team jobs include:
Manager Facebook Culinary Team jobs near you

Culinary Team Leader

Gordon Ramsay Fish & Chip's - DC - The Wharf

Washington, DC

$19.50 - $25/hr

Part-time

Medical, Dental, Vision, Retirement

Posted 13 days ago

Job description

Step into the world of a global culinary icon! Gordon Ramsay Fish and Chips DC is more than just a fast casual restaurant - it's a high energy, guest-focused experience inspired by Chef Gordon Ramsay 's passion for excellence, hospitality and bold flavors. We are looking for enthusiastic, team-oriented individuals who thrive in a fast-pasted environment and take pride in delivering outstanding food and service .

The team lead must have:

  • The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards
  • Previous experience as a team lead within a casual dining restaurant
  • A keen eye for detail to ensure delivery of the Fish & Chips Brand standards and the highest levels of food quality at all times
  • A proven track record of recruiting, developing, motivating and retaining a high performing kitchen team
  • A strong personality, with confidence and enthusiasm to lead the team in the day to day running of the kitchen
  • Exceptional communication skills - verbal and written - to ensure clear communication with all stakeholders
  • Ability to multitask and effectively manage relationships at all levels

Key Accountabilities:

Be responsible for effectiveexecution of all orders, whilst ensuring consistent presentation andguestsatisfaction in a lively restaurant and bar, interacting with guests and making each visit a memorable one!

  • Being the key leader of the kitchen, effectively managing the team and driving food quality and standards
  • Responsibility for leading, inspiring and motivating the team to achieve loyalty and retention
  • Responsible for the overall compliance of Health & Safety, and Food Safety to both statutory, and Gordon Ramsay Restaurants standards
  • Ensuring the supply chain and stock control is effectively managed and controlled in keeping with the concept and in line with Gordon Ramsay Restaurant standards
  • Effective management of the food margin within the targets set
  • Effectively coordinate, control and manage all resources and commercials to deliver all targets of the P&L

What's in it for you:

Competitive salary

401 (k)

Insurance - Medical, Dental & Vision

Flex Time

Employee Assistance Program offering counseling, assistance for personal, financial, and legal issues, self-help resource benefits, personal and professional coaching, wellness benefits, and much more!

Access to our world-class training & development opportunities globally

Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment

A fantastic staff discount in US & UK restaurants

Discount for your Friends & Family in all US & UK Restaurants

If you'd like to develop your career in a best-in-class global restaurant business - apply today

We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.

We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.


Apply