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Manager Bartender Jobs (NOW HIRING)

Bartender

Ashburn, VA · On-site

$50K - $65K/yr

Bartender Bartender positions are available at all 3 locations: Ashburn, Chantilly, and Lansdowne ... POS transactions, turn in daily cash bank to the manager with cashout report, clean, organize the ...

Bartender We are looking for a qualified, experienced bartenders who can provide our customers with ... POS transactions, turn in daily cash bank to the manager with cashout report, clean, organize the ...

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

Bartender

Brooklyn, NY · On-site

$17/hr

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation. * In-depth knowledge of beer, wine and spirits.

Bartender

Manhattan, NY · On-site

$17/hr

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

Bartender

Manhattan, NY · On-site

$17/hr

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation. * In-depth knowledge of beer, wine and spirits.

Perform other duties as assigned by management Bartender Qualifications: * Minimum 1-year bartending experience in a high-volume restaurant operation * In-depth knowledge of beer, wine and spirits

This position reports directly to the Restaurant Manager on duty as well as the Beverage Manager ... Completes daily inventory and inform servers/managers/barback of any changes. * Verify all guests ...

This position reports directly to the Restaurant Manager on duty as well as the Beverage Manager ... Completes daily inventory and inform servers/managers/barback of any changes. * Verify all guests ...

Bartender

San Diego, CA · On-site

$17.75/hr

Exceed our guests' service standards and expectations, while adhering to direction from management. BARTENDER ESSENTIAL DUTIES & RESPONSIBILITIES * Maintain a positive, high, well-balanced energy ...

Bartender

San Diego, CA · On-site

$17.75/hr

Exceed our guests' service standards and expectations, while adhering to direction from management. BARTENDER ESSENTIAL DUTIES & RESPONSIBILITIES * Maintain a positive, high, well-balanced energy ...

Bartender

San Diego, CA · On-site

$17.75/hr

Exceed our guests' service standards and expectations, while adhering to direction from management. BARTENDER ESSENTIAL DUTIES & RESPONSIBILITIES * Maintain a positive, high, well-balanced energy ...

Bartender

San Diego, CA · On-site

$17.75/hr

Exceed our guests' service standards and expectations, while adhering to direction from management. BARTENDER ESSENTIAL DUTIES & RESPONSIBILITIES * Maintain a positive, high, well-balanced energy ...

Showing results 21-40

Manager Bartender information

See salary details

$5

$15

$34

How much do manager bartender jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for manager bartender in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Manager Bartender vs Bar Supervisor?

AspectManager BartenderBar Supervisor
CredentialsFood handler permits, bartending certificationsFood handler permits, bartending certifications
Work EnvironmentBars, restaurants, event venuesBars, restaurants, event venues
Employer & Industry UsageCommon in hospitality, nightlife, cateringCommon in hospitality, nightlife, catering
Primary ResponsibilitiesMixing drinks, customer service, managing bar stockOverseeing bar staff, ensuring service quality, stock management

The main difference between a Manager Bartender and a Bar Supervisor is that the Manager Bartender often combines bartending duties with managerial responsibilities, including customer service and bar operations. A Bar Supervisor primarily focuses on overseeing staff and ensuring smooth service. Both roles require similar certifications and work in comparable environments, but the Manager Bartender typically has a broader scope of responsibilities that include direct bartending and managerial tasks.

How does a manager bartender balance overseeing staff with providing direct customer service during busy shifts?

A Manager Bartender is responsible for both supervising the bar team and actively engaging with customers, especially during peak hours. This dual role requires strong multitasking skills—managing inventory, resolving staff or guest issues, and ensuring all service standards are met, while still stepping behind the bar to mix drinks or assist with high demand. Effective delegation and clear communication are key, allowing the manager to address operational needs without neglecting the guest experience. Many establishments rely on the Manager Bartender to set the tone for the team and maintain a positive, efficient work environment.

What is a manager bartender?

A Manager Bartender is a hospitality professional who oversees bar operations while also serving drinks and managing staff. They are responsible for inventory control, staff scheduling, customer service, and ensuring compliance with health and safety regulations. In addition to mixing and serving beverages, Manager Bartenders handle cash management, resolve customer complaints, and help train new bartenders. Their dual role requires both strong leadership and bartending skills to ensure smooth and profitable bar operations.

What are the key skills and qualifications needed to thrive as a manager bartender, and why are they important?

To thrive as a Manager Bartender, you need strong bartending expertise, leadership abilities, and experience in hospitality management, often supported by relevant certifications or training in food safety and alcohol service. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional communication, problem-solving, and customer service skills help you lead staff effectively and create a welcoming environment. These skills ensure efficient bar operations, satisfied customers, and a motivated team, all of which drive business success.
What cities are hiring for Manager Bartender jobs? Cities with the most Manager Bartender job openings:
What are the most commonly searched types of Bartender jobs? The most popular types of Bartender jobs are:
What states have the most Manager Bartender jobs? States with the most job openings for Manager Bartender jobs include:
Infographic showing various Manager Bartender job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

$50K - $65K/yr

Full-time

Re-posted 20 days ago


Job description

Bartender

Bartender positions are available at all 3 locations: Ashburn, Chantilly, and Lansdowne.

We are looking for a qualified bartender who can provide our customers with an outstanding experience. A good candidate should be able to perfectly prepare alcoholic and non-alcoholic beverages. Understand customers' needs and make recommendations to improve the guest drinking experience. Communicate in a professional and friendly manner while providing excellent customer service, compelling guests to come back again. They also must keep a clean and well-organized bar.

Bartender Responsibilities:

  • Learn menus and make recommendations by assessing customers' needs and preferences.
  • Plan and present bar menu.
  • Interact with customers, take orders, and serve food and drinks.
  • Take food orders and enter these into the POS system for preparation.
  • Issue bills, take payments, and conduct cash transactions.
  • Maintain guest focused and nurture an excellent guest experience.
  • Prepare alcohol and non-alcohol beverages for bar and servers.
  • Check customers' identification and confirm it meets the legal drinking age.
  • Maintain all food and beverages and ensure compliance with all safety practices and regulations.
  • Prepare, cut and storage all beverage garnishments, toppings properly by opening and closing.
  • Restock and replenish bar inventory and supplies.
  • Ensure all bar toppings and food are handled with the proper sanitation procedures.
  • Keep the work area clean and sanitized. Sweep, mop, and sanitize floors and counters. Wash glassware at the bar repeatedly as needed. Wash all bar utensils daily.
  • Detailed cleaning must be done periodically and as instructed by management.
  • Complete all opening and closing duties including but not limited to; POS transactions, turn in daily cash bank to the manager with cashout report, clean, organize the bar area and supplies.
  • Assist the service (servers) co-workers in any additional duties if needed and as instructed by management.

Bartender Requirements:

  • Experience as a bartender
  • Knowledge of preparing and mixing beverages
  • A bartending certificate is a plus
  • Basic computer and math skills
  • Strong teamwork and communication skills
  • Professional and positive disposition
  • Flexibility and willingness to work in shifts
  • Must be at least 21 years of age

WAY MORE THAN A SEAFOOD RESTAURANT
Welcome to Ford's Fish Shack, home of the Wicked Pissah Oysters, fresh-off-the-hook seafood, and some of the best dining you will ever find in Northern Virginia (although we are a bit biased). If you are new to Ford's Fish Shack, we'd love to introduce ourselves, and we invite you to read our story to understand who we are and what we do. However, if you are familiar with us, take a look around and settle in: You are at home here! Whomever you are, and wherever you're from, we are so glad you are thinking about visiting and we hope to see you or serve you soon!

Education:no requirementsEmployment Type: FULL_TIME