ZipRecruiter

Log In

1

Manager Bartender Jobs (NOW HIRING)

The Cigar Republic

Be Seen First

Bar Manager/Bartender

Conshohocken, PA · On-site

$70K/yr

Manage inventory, ordering, receiving, and cost controls * Develop drink menus, specials, and ... At least 3 years bartending experience required.

The Cigar Republic

Be Seen First

Bar Manager/Bartender

Conshohocken, PA · On-site

$70K/yr

Manage inventory, ordering, receiving, and cost controls * Develop drink menus, specials, and ... At least 3 years bartending experience required.

Barcade Llc

FLOOR MANAGER/BARTENDER

Manhattan, NY · On-site

$20 - $23/hr

Manages service on designated shifts * Optional Bartending shift * Assists GM with daily operations including: * Overseeing staff training * Ensuring the completion of incident/accident reports ...

Nexdine Hospitality

Bartender

Louisville, KY · On-site

$16/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Bartender Location: Louisville, KY Hours: Part Time Pay Rate: $16.00/hr Pay Frequency: Weekly ...

Nexdine Hospitality

Bartender

Louisville, KY · On-site

$16/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Bartender Location : Louisville, KY Hours: 11am-8:30pm Hours per week : Full Time Hourly Pay Rate ...

Nexdine Hospitality

Bartender

Louisville, KY

$16/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Bartender Location: Louisville, KY Hours: Part Time Pay Rate: $16.00/hr Pay Frequency: Weekly ...

Nexdine Hospitality

Bartender

Louisville, KY

$16/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Bartender Location : Louisville, KY Hours: 11am-8:30pm Hours per week : Full Time Hourly Pay Rate ...

THRIVE MASTER

Bartender

Columbus, OH

$10/hr

The Little Grand Guest Experience Manager - Bartender Thrive Companies, the parent company of The Little Grand is built upon a shared passion - a devotion to create meaningful relationships. The kind ...

Barcade Llc

FLOOR MANAGER/BARTENDER

Manhattan, NY · On-site

$21 - $23/hr

The Floor Manager assists the General Manager in managing service and day to day operations. The Floor Manager represents the Barcade brand and as such is friendly, attentive and knowledgeable of the ...

THRIVE MASTER

Bartender (Bada)

Columbus, OH

$14/hr

BADA BEAN BADA BOOZE Guest Experience Manager - Bartender Job Summary A Guest Experience Associate - Bartender at Bada Bean Bada Booze is responsible for providing hospitable service while crafting ...

next page

Showing results 1-20

All JobsBartender JobsManager Bartender Jobs

Manager Bartender information

See salary details

$5

$15

$34

How much do manager bartender jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for manager bartender in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Manager Bartender vs Bar Supervisor?

AspectManager BartenderBar Supervisor
CredentialsFood handler permits, bartending certificationsFood handler permits, bartending certifications
Work EnvironmentBars, restaurants, event venuesBars, restaurants, event venues
Employer & Industry UsageCommon in hospitality, nightlife, cateringCommon in hospitality, nightlife, catering
Primary ResponsibilitiesMixing drinks, customer service, managing bar stockOverseeing bar staff, ensuring service quality, stock management

The main difference between a Manager Bartender and a Bar Supervisor is that the Manager Bartender often combines bartending duties with managerial responsibilities, including customer service and bar operations. A Bar Supervisor primarily focuses on overseeing staff and ensuring smooth service. Both roles require similar certifications and work in comparable environments, but the Manager Bartender typically has a broader scope of responsibilities that include direct bartending and managerial tasks.

How does a Manager Bartender balance overseeing staff with providing direct customer service during busy shifts?

A Manager Bartender is responsible for both supervising the bar team and actively engaging with customers, especially during peak hours. This dual role requires strong multitasking skills—managing inventory, resolving staff or guest issues, and ensuring all service standards are met, while still stepping behind the bar to mix drinks or assist with high demand. Effective delegation and clear communication are key, allowing the manager to address operational needs without neglecting the guest experience. Many establishments rely on the Manager Bartender to set the tone for the team and maintain a positive, efficient work environment.

What is a Manager Bartender?

A Manager Bartender is a hospitality professional who oversees bar operations while also serving drinks and managing staff. They are responsible for inventory control, staff scheduling, customer service, and ensuring compliance with health and safety regulations. In addition to mixing and serving beverages, Manager Bartenders handle cash management, resolve customer complaints, and help train new bartenders. Their dual role requires both strong leadership and bartending skills to ensure smooth and profitable bar operations.

What are the key skills and qualifications needed to thrive as a Manager Bartender, and why are they important?

To thrive as a Manager Bartender, you need strong bartending expertise, leadership abilities, and experience in hospitality management, often supported by relevant certifications or training in food safety and alcohol service. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional communication, problem-solving, and customer service skills help you lead staff effectively and create a welcoming environment. These skills ensure efficient bar operations, satisfied customers, and a motivated team, all of which drive business success.

Can you make $1000 a week bartending?

Manager bartenders can potentially earn $1,000 or more per week, especially with high-volume venues, tips, and overtime. Earnings depend on factors such as location, experience, shift hours, and the ability to upsell drinks, with some earning significantly above the average wage through tips and bonuses.
What cities are hiring for Manager Bartender jobs? Cities with the most Manager Bartender job openings:
What are the most commonly searched types of Bartender jobs? The most popular types of Bartender jobs are:
What states have the most Manager Bartender jobs? States with the most job openings for Manager Bartender jobs include:
Manager Bartender jobs near you
Infographic showing various Manager Bartender job openings in the United States as of May 2026, with employment types broken down into 34% As Needed, 33% Full Time, and 33% Part Time. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

Beverage Program Manager - Mixologist

Old Town Pub

Bordentown, NJ

$15 - $25/hr

Full-time

Posted 4 days ago

Job description

Do you love crafting great cocktails, but also building systems, training teams, and making a bar program run flawlessly? Old Town Bar LLC is seeking a fulltime Beverage Program Manager – Bartender who's ready to lead from behind the bar while shaping the direction of our beverage experience. If you're looking for a role that blends handson bartending with creative and operational ownership, we'd love for you to apply!


As our Beverage Program Manager - Bartender, you'll earn a competitive wage of $15-$25 per hour plus tips, with performance bonuses tied to beverage program execution and bonus opportunities for seasonal menus and feature rollouts.


THE TYPE OF BEVERAGE PROGRAM MANAGER - BARTENDER WE'RE LOOKING FOR

We're searching for someone who can meet the following qualifications:


  • 3+ years bartending experience (high volume and or craft preferred)

Experience in leading cocktail or beverage programs, strong knowledge of spirits and bar operations, ability to train and lead without ego, organized and detail-oriented, balancing creativity with cost control and profitability. Must be available nights, weekends, and holidays, and possess a valid alcohol service certification, or be able to obtain one, is preferred.


WHAT IT'S LIKE TO BE OUR BEVERAGE PROGRAM MANAGER - BARTENDER

This is a fulltime bartending position with shifts within business hours, averaging 30-35 hours per week behind the bar, including days, evenings, nights, weekends, and holidays.


As our Beverage Program Manager - Bartender, you'll oversee the beverage program from design to execution, creating and maintaining cocktail menus, developing seasonal features, training staff on builds and presentation, collaborating with ownership on pricing and rollouts, supporting inventory and prep, and ensuring consistency, efficiency, and quality across every shift.


ABOUT OUR COMPANY

Located on historic Farnsworth Avenue in the heart of Bordentown City, Old Town Pub blends local history with modern flair. Once known as The Farnsworth House, the restaurant underwent a major renovation in 2017 under the leadership of local legends Michael Scharibone and Scott O'Brien. Today, Old Town Pub is a go-to spot for both fine and casual dining, featuring an impressive 50-tap draft system with rotating craft beers, a creative cocktail menu, and deliciously crafted dishes. With multiple bars, a vibrant dining scene, and private event spaces, we've built a reputation as one of Bordentown's favorite destinations.


If you're ready to take the next step in your bartending career with a role that offers leadership, creativity, and growth, apply now! Our initial application process is quick, easy, and mobilefriendly, so getting started takes just minutes.

Apply