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Manager Asian Restaurant Jobs in Riverside, CA (NOW HIRING)

Restaurant Cook

Ontario, CA

$12 - $15.50/hr

Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team ...

Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team ...

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Assistant Restaurant Manager

Anaheim, CA · On-site

$62K - $68K/yr

NOVA Kitchen & Bar is an Upscale Asian Fusion restaurant. NOVA Kitchen & Bar is an experiential ... Oversee and manage all areas of the restaurant and make decisions on matters of importance (i.e ...

Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team ...

Asian Chef

San Jacinto, CA · On-site

$74K - $93K/yr

... to manager; complete safety training and certifications. * Ensure uniform and personal appearance ... Three (3) plus years' experience as a Chef in a full-service restaurant. * Two (2) years ...

... Asian restaurants and other businesses across the United States. With 15 distribution centers ... Ability to manage multiple tasks and meet deadlines * Strong communication and interpersonal skills

Warehouse Worker

City Of Industry, CA · On-site

$16.25 - $19.75/hr

... Asian restaurants and other businesses across the United States. With 15 distribution centers ... Operating stock management tools; for example, a forklift, pallet jack * Counting stock and keeping ...

Warehouse Worker

City Of Industry, CA

$16.25 - $19.75/hr

... Asian restaurants and other businesses across the United States. With 15 distribution centers ... Operating stock management tools; for example, a forklift, pallet jack * Counting stock and keeping ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

Assistant Manager

Chino, CA

$26.50 - $29.50/hr

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

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Manager Asian Restaurant information

See Riverside, CA salary details

$27.6K

$57.3K

$79.8K

How much do manager asian restaurant jobs pay per year?

As of Jun 9, 2026, the average yearly pay for manager asian restaurant in Riverside, CA is $57,340.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,900.00 and $66,200.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Manager in an Asian restaurant, and how can they be addressed?

A Manager in an Asian restaurant often encounters challenges such as maintaining authentic cuisine quality, managing a diverse kitchen staff, and ensuring smooth communication between front and back of house. Addressing these challenges involves regular staff training, fostering a strong team culture, and implementing clear operational procedures. Additionally, staying updated on customer preferences and food safety regulations helps ensure a consistent, high-quality dining experience.

What are the key responsibilities of a Manager at an Asian restaurant?

A Manager at an Asian restaurant oversees daily operations, including staff management, customer service, and ensuring food quality and safety standards are met. They are responsible for ordering ingredients, managing budgets, and maintaining inventory, often with a focus on authentic Asian cuisine. Additionally, they handle hiring and training employees, resolve customer concerns, and implement marketing strategies to attract and retain customers. The role requires strong leadership, communication skills, and an understanding of both restaurant management and Asian culinary traditions.

What are the key skills and qualifications needed to thrive as a Manager of an Asian Restaurant, and why are they important?

To thrive as a Manager of an Asian Restaurant, you need strong leadership, food service management experience, and a solid understanding of Asian cuisine and cultural dining practices. Familiarity with POS systems, inventory management software, and food safety certifications is typically required. Outstanding interpersonal skills, problem-solving ability, and adaptability help foster a positive team environment and exceptional customer service. These skills ensure efficient restaurant operations, satisfied guests, and consistent business growth in a competitive hospitality market.

What is the difference between Manager Asian Restaurant vs Kitchen Supervisor?

AspectManager Asian RestaurantKitchen Supervisor
CredentialsExperience in restaurant management, possibly certifications in hospitality or food safetyFood safety certifications, culinary experience, leadership skills
Work EnvironmentFront-of-house, customer service, staff managementBack-of-house, kitchen operations, food preparation oversight
Employer & Industry UsageRestaurants, hospitality industry, food service establishmentsRestaurants, food service, culinary establishments
Common Search & ComparisonYesYes

The Manager Asian Restaurant oversees overall restaurant operations, including staff management, customer service, and business performance. The Kitchen Supervisor focuses specifically on kitchen activities, food quality, and safety. While both roles require food safety knowledge and leadership skills, the manager handles broader responsibilities including customer relations and administrative tasks, whereas the kitchen supervisor concentrates on kitchen efficiency and food standards.

What are popular job titles related to Manager Asian Restaurant jobs in Riverside, CA? For Manager Asian Restaurant jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Manager Asian Restaurant jobs in Riverside, CA look for? The top searched job categories for Manager Asian Restaurant jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Manager Asian Restaurant jobs? Cities near Riverside, CA with the most Manager Asian Restaurant job openings:
Infographic showing various Manager Asian Restaurant job openings in Riverside, CA as of May 2026, with employment types broken down into 90% Full Time, 7% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $57,340 per year, or $27.6 per hour.

$12 - $15.50/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 15 days ago


Job description

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us!


Summary of Job Expectations:

- Preparation of all stir-fry dishes, especially those requiring advanced skill, according to company recipes, guest orders and relevant health regulations.

Essential functions:

- Cook ingredients for all menu items as assembled by the Apportioner

- Respond promptly to Apportioner, correctly identifying the dish to be cooked from the ingredients assembled, and preparing it promptly

- Adjust seasoning, cooking procedures and times as needed to meet Company standards for color, flavor and aroma

- Execute Company recipes and procedures for all dishes

- Mix sauces and marinades according to Company recipes and procedures; ensure an adequate supply of these at all times

- Follow local health department regulations in food handling, preparation & storage

- Operate all kitchen equipment (range, BBQ, oven, deep fryer, knives, etc.) in a safe manner

- Assist management to develop menu specials, by suggesting, testing and refining effective recipes

- Assist the management team in training the hourly staff and ensure a smooth back of the house operations

- Assist others in preparing ingredients and cooking dishes to ensure adequate supplies

- Assist Kitchen Manager or Assistant Kitchen Manager to count and control inventory

- Assist the manager to receive all delivered good, check samples for freshness/quality, check delivery against order


Job Requirements:

- Lift 20 lbs with one hand, stand without sitting for up to 5 hours, reach at least 36" horizontally or vertically

- Handle small and medium size woks for up to 4 hours continuously

- Perform repetitive cutting/slicing motions at high speed and in a safe manner using a Chinese cook's knife

- Practice good personal hygiene at all times

- Follow instructions and procedures without deviation through many repetitions and without constant supervision

- Work under pressure at peak periods

- Attention to details of food quality, preparation & presentation

How we reward you:**


  • Flexible schedules
  • Great pay
  • Free meals while working at Panda
  • Medical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time associates
  • Health Care and Dependent Care Flexible Spending accounts
  • 401K with company match
  • Vacation, sick leave, bereavement/funeral leave and Leave Share Program for eligible associates 
  • Associate discounts for many brands
  • Referral bonus for eligible associates
  • Opportunity to give back to your community
  • Hands-on paid training to prepare you for success
  • On-Going Career & Leadership Development
  • Opportunities for growth into management positions
  • Pre-Tax Dependent Care Flexible Spending Account
  • Please refer to https://www.pandacareers.com/files/PRG_HR_Recruiting_Benefits.pdf for details.


**Candidates must meet, and continue to meet if employed, eligibility requirements for each benefit to qualify.


ADA Statement:

While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.

Panda Strong since 1983:

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values.

You’re wanted here:

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodation. The Americans with Disabilities Act (ADA) prohibits discrimination against qualified individuals on the basis of disability. Applicants are entitled to reasonable accommodations, absent undue hardship, to effectively participate in the application and hiring process, for example, sign language interpreters. If you believe you require an accommodation for the application or interview process or for the position for which you are applying, please reach out to TASupport@PandaRG.com.


Pay Range: $21 per hour - $24 per hour


*Within the range, individual pay is determined using various factors, including work location and experience.