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Live In Steak 48 Jobs (NOW HIRING)

... the new steak and seafood house now open in Wentzville, MO located at 17 Cliff View Dr. in ... The message we live at Stone Summit Steak & Seafood - we are truly glad you are here and we will do ...

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

Steak 'n Shake is the fastest growing QSR in America-and we're just getting started. We're ... WE give every general manager the opportunity to live the American Dream. The GMs who thrive here ...

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Live In Steak 48 information

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$759

$1.5K

$1.9K

How much do live in steak 48 jobs pay per week?

As of Aug 18, 2026, the average weekly pay for live in steak 48 in the United States is $1,459.17, according to ZipRecruiter salary data. Most workers in this role earn between $1,250.00 and $1,625.00 per week, depending on experience, location, and employer.

What is the difference between Live In Steak 48 vs Live In Restaurant Server?

AspectLive In Steak 48Live In Restaurant Server
CredentialsExperience in fine dining, food safety certificationsFood safety certifications, customer service experience
Work EnvironmentUpscale steakhouse, high-end service settingVaried restaurant settings, fast-paced environment
Employer & IndustrySteakhouse industry, luxury diningHospitality industry, diverse restaurant types
Common Search/ComparisonYesYes

Live In Steak 48 roles focus on providing high-end dining experiences in upscale steakhouse settings, requiring specialized culinary and service skills. In contrast, Live In Restaurant Server positions may be found across various restaurant types, emphasizing customer service and adaptability. While both roles involve live-in arrangements, Steak 48 positions typically demand more experience in fine dining and luxury service environments.

More about Live In Steak 48 jobs

What cities are hiring for Live In Steak 48 jobs?

Cities with the most Live In Steak 48 job openings:

What are the most commonly searched types of Steak 48 jobs?

The most popular types of Steak 48 jobs are:

What states have the most Live In Steak 48 jobs?

States with the most job openings for Live In Steak 48 jobs include:

Infographic showing various Live In Steak 48 job openings in the United States as of August 2026, with employment types broken down into 29% Full Time, 57% Part Time, and 14% Contract. Highlights an 93% In-person, and 7% Remote job distribution, with an average salary of $75,877 per year, or $36.5 per hour.

Kitchen Manager | Quaker Steak & Lube | Cortland

JDK Management Company

Cortland, OH • On-site

$50K - $60K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 16 days ago


Job description

Who we are
Founded in 1974, Quaker Steak & Lube has grown from a local cookout spot into a nationally recognized restaurant brand known for its award-winning wings, motorsports atmosphere, and legendary hospitality. JDK has continued to build on Quaker Steak & Lube's legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection. Our success is driven by people who live out our guiding principles every day: Stay Hungry, Be Humble, and Work Smart. It's how we collaborate, grow, and support one another - creating an environment where team members can thrive while delivering exceptional experiences to our guests.
The role
We're looking for a Kitchen Manager who brings strong leadership, operational discipline, and a passion for delivering high-quality food in a fast-paced environment. In this role, you'll primarily lead back-of-house operations, support and develop your kitchen team, and ensure every dish meets our standards for quality, consistency, and presentation. This position reports to the General Manager.
What you'll do
  • Lead daily kitchen operations, ensuring high standards of food quality, consistency, and efficiency
  • Oversee inventory, ordering, and cost control to support food cost targets and minimize waste
  • Maintain a clean, safe, and organized kitchen that meets all health and safety standards
  • Uphold and enforce proper food-handling, sanitation, and prep procedures at all times
  • Support the hiring, training, scheduling, and development of all kitchen team members
  • Collaborate with front-of-house leadership to ensure smooth service and timely execution
  • Step in where needed during service and take on additional responsibilities as part of a hands-on leadership team

How you'll thrive
  • Take initiative and look for ways to improve in your daily work
  • Put the team first, stay open to feedback, and lead with respect
  • Communicate thoughtfully and navigate situations with good judgment

What you'll need
  • High school diploma or equivalent
  • Previous management experience in family or casual dining preferred
  • ServSafe Food Manager Certification preferred
  • Strong communication, interpersonal, and problem-solving skills
  • Ability to thrive in a fast-paced, team-oriented environment
  • Ability to lift up to 50 lbs. and remain on your feet for extended periods

Why JDK
Competitive pay
$50,000 - $60,000 based on experience, with a clear path as your impact grows.
Work-life balance
A standard 48-hour work week with flexible scheduling options.
Benefits package
Medical, dental, vision, paid time off, and 401(k) with company match.
Values-driven culture
We're Hungry, Humble, and Smart - and we hire people who work the same way.
Disclaimer
This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development, and compensation. As such, the incumbent may perform other duties and responsibilities as required.
JDK participates in E-Verify to confirm the identity and employment eligibility of all newly hired employees. For more information about E-Verify and your rights, please review the E-Verify Posters.
Equal Opportunity Employer
The pay range for this role is:
50,000 - 60,000 USD per year (QSL 0713 Warren, OH)