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Live In Steak 48 Jobs (NOW HIRING)

Arirang Hibachi Steakhouse

Hibachi Chef

Langhorne, PA · On-site

Performs a live, entertaining cooking show in front of guests. ESSENTIAL FUNCTIONS * Prepare and ... finest in steak, chicken and seafood delights. Enjoy a drink from a wide variety of tropical ...

Arirang Hibachi Steakhouse

Hibachi Chef

Brooklyn, NY · On-site

Performs a live, entertaining cooking show in front of guests. ESSENTIAL FUNCTIONS * Prepare and ... finest in steak, chicken and seafood delights. Enjoy a drink from a wide variety of tropical ...

The Hunter Group Associates

Executive Chef

Houston, TX · On-site

$140K/yr

... steak and Mexican cuisine experience in a high volume, upscale dining environment. This is an opportunity to come up with new dishes, streamline current menu items, work in R&D, live in a tax free ...

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Live In Steak 48 information

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$759

$1.5K

$1.9K

How much do live in steak 48 jobs pay per week?

As of Jul 5, 2026, the average weekly pay for live in steak 48 in the United States is $1,459.17, according to ZipRecruiter salary data. Most workers in this role earn between $1,250.00 and $1,625.00 per week, depending on experience, location, and employer.

How can I make $2000 a week working from home?

To make $2000 a week working from home, individuals often pursue high-paying remote roles such as sales, consulting, or specialized freelance work that leverage skills like marketing, writing, or programming. Building a strong client base, gaining relevant certifications, and consistently delivering quality work are essential for reaching this income level.

What jobs pay 4000 a week without a degree?

High-paying jobs that can pay $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and certain skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience but do not necessarily require a college degree.

Is Steak 48 more expensive than Ruth Chris?

Steak 48 and Ruth's Chris are both high-end steakhouses, but Ruth's Chris generally has higher menu prices, especially for premium cuts and sides. As a Live In Steak 48 role involves working in a luxury restaurant environment, understanding the pricing can help gauge the restaurant's target clientele and service standards.

What is the difference between Live In Steak 48 vs Live In Restaurant Server?

AspectLive In Steak 48Live In Restaurant Server
CredentialsExperience in fine dining, food safety certificationsFood safety certifications, customer service experience
Work EnvironmentUpscale steakhouse, high-end service settingVaried restaurant settings, fast-paced environment
Employer & IndustrySteakhouse industry, luxury diningHospitality industry, diverse restaurant types
Common Search/ComparisonYesYes

Live In Steak 48 roles focus on providing high-end dining experiences in upscale steakhouse settings, requiring specialized culinary and service skills. In contrast, Live In Restaurant Server positions may be found across various restaurant types, emphasizing customer service and adaptability. While both roles involve live-in arrangements, Steak 48 positions typically demand more experience in fine dining and luxury service environments.

Who is the owner of Steak 48?

Steak 48 is owned by the Fox Restaurant Concepts, a division of The Cheesecake Factory Incorporated. The company was founded by Sam Fox, who is also involved in the ownership and management of the restaurant group.
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Live In Steak 48 jobs near you
Infographic showing various Live In Steak 48 job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 16% Full Time, 1% Part Time, 1% Temporary, and 81% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $75,877 per year, or $36.5 per hour.

Hibachi Chef

Arirang Hibachi Steakhouse

Langhorne, PA • On-site

Full-time

PTO

Posted 15 days ago

Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Paid time off

JOB SUMMARY
On a daily basis, prepares and cooks food. Performs a live, entertaining cooking show in front of guests.
ESSENTIAL FUNCTIONS
  • Prepare and cook food in at hibachi tables in the dining room and in front of guests.
  • Ensure Company recipes are made to specification.
  • Prepare food to Company specification.
  • Maintain proper par levels of food.
  • Maintain proper rotation of food.
  • Responsible for achieving and maintaining an "A" from health department.

RESPONSIBILITIES/DUTIES (Other duties may be assigned as required by business needs)
  • Receive and store products.
  • Ensure kitchen cleanliness at all times.
  • Work with the General Manager.

EDUCATION and/or EXPERIENCE
  • High School Diploma or equivalent preferred.
  • Experience preferred performing a live cooking show in front of guests, will train.

KNOWLEDGE, SKILLS & ABILITIES
  • Ability to perform and entertain in front of guests.
  • Strategic Thinking.
  • Thoroughness.
  • Communication Proficiency.
  • Presentation Skills.
  • Customer service oriented.
  • Excellent interpersonal skills.
  • Strong time management skills.
  • Ability to multi-task.
  • Pro-active approach to problem-solving.

POSITION TYPE/EXPECTED WORK SCHEDULE
This position regularly requires long hours and weekend work. Work days will fluctuate to accommodate needs of restaurant.
TRAVEL
This position may require travel.
Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs, with only the finest in steak, chicken and seafood delights. Enjoy a drink from a wide variety of tropical flavors. Have some sushi and sashimi from our exclusive sushi bars. We specialize in Birthdays, Anniversaries and all party affairs. Banquet facilities are also available.
Thank you for your interest in working at our Company! We believe you will be impressed by our genuine and unique approach towards our role and responsibility as an employer. The success of our Company is largely determined by our commitment to hire and develop the best team possible. It is our belief that only a well-functioning and dedicated team will provide our clients with the highest level of service. We are driven by our core values: accommodating service, exceptional quality and true professionalism.
We understand that the quality of our employees determines the future of our Company. It is important for us to allow our employees to flourish from within. Therefore, we are always working hard to create an environment where our employees have continued personal and professional growth and development. Qualified candidates are encouraged to apply.

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