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Live In Seasonal Seafood Processing Jobs (NOW HIRING)

Woocheen

Seafood Processor

Seattle, WA · On-site

$20/hr

You will work in a manufacturing plant processing and handling fresh and frozen seafood items. This ... What To Know Sealaska and its affiliates do not make job offers without first conducting live in ...

Masonicare Corp

Live In Caregiver

Rocky Hill, CT · On-site

$17/hr

Live In Caregiver Masonicare at Home - Connecticut Masonicare at Home 24/7 Assignments. Time off ... Masonicare has an effective process for assessing market data and establishing ranges to ensure we ...

Masonicare Corp

Live In Caregiver

Wallingford, CT · On-site

$17/hr

Live In Caregiver Masonicare at Home - Connecticut Masonicare at Home 24/7 Assignments. Time off ... Masonicare has an effective process for assessing market data and establishing ranges to ensure we ...

Masonicare Corp

Live In Caregiver

Shelton, CT · On-site

$17/hr

Live In Caregiver Masonicare at Home - Connecticut Masonicare at Home 24/7 Assignments. Time off ... Masonicare has an effective process for assessing market data and establishing ranges to ensure we ...

836Home Instead

Live In Caregiver

Albany, OR · On-site

$296/day

... Application Process By applying, you consent to Home Instead communicating with you via phone ... Live In CaregiverID:1031 Please note that this is the job board for the franchise office located at ...

Custom Seafoods

Seafood Processor

Soldotna, AK

$18 - $20/hr

... processing experience. Must be able to identify Alaskan seafood species. Attention to detail and the ability to cut seafood in acceptable form and quality required. Processors are also required to ...

ComForCare

Live In Caregiver

Libertyville, IL · On-site

$600 - $850/wk

Paid time off Live-In Caregiver: A Calling, Not Just a Job At ComForCare , we are looking for ... Any questions about your application or the hiring process must be directed to the locally owned ...

Bee at Home

Live-In Caregiver

Birmingham, MI · On-site

$13 - $16/hr

Live-In Caregiver- Transportation provided. If You're an Amazing Live-In Caregiver Who Wants to ... Our Hiring Process: * Just call us to learn more. * Share your interest by applying. * Verify our ...

AHEAD

Live-In Caregiver

Levittown, PA · On-site

$235/day

Seeking Non-Medical/Non-Skilled Live-In Caregivers As a Non-Medical Home Healthcare Live-In, your ... process, recovery from surgery, or managing a chronic or terminal illness. We offer a range of ...

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Live In Seasonal Seafood Processing information

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How much do live in seasonal seafood processing jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for live in seasonal seafood processing in the United States is $17.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $17.79 per hour, depending on experience, location, and employer.

What are some common challenges faced by live-in seasonal seafood processors, and how can they prepare for them?

Live-in seasonal seafood processors often work long hours in physically demanding environments and must quickly adapt to fast-paced production schedules. Living on-site means sharing accommodations with coworkers, which can require strong interpersonal and communication skills. To prepare, applicants should be ready for repetitive tasks, varied shift times, and the need to maintain high food safety standards. Building resilience, practicing good self-care, and being open to teamwork are key to a successful season.

What are Live In Seasonal Seafood Processing jobs?

Live In Seasonal Seafood Processing jobs involve working at seafood processing plants, usually in remote or coastal areas, where employees process, package, and prepare seafood products during the busy fishing season. Workers typically live on-site in company-provided housing for the duration of the season, which can last several weeks to months. These jobs often require long hours and physically demanding labor, but they can offer good pay and the opportunity to save money due to minimal living expenses. Common tasks include cleaning, filleting, sorting, and packing seafood such as fish or shellfish.

What are the key skills and qualifications needed to thrive as a Live In Seasonal Seafood Processor, and why are they important?

To thrive as a Live In Seasonal Seafood Processor, you need physical stamina, attention to detail, and the ability to follow strict food safety protocols, often with no formal education required but some employers may prefer prior processing experience. Familiarity with processing equipment, conveyor belts, and basic safety gear is important, and some roles may require food handling certifications. Reliability, teamwork, and adaptability are crucial soft skills, as the work environment is fast-paced and often requires long hours in close quarters. These skills and qualities are essential for maintaining productivity, ensuring product quality, and upholding safety standards in a demanding, seasonal work environment.
More about Live In Seasonal Seafood Processing jobs
What cities are hiring for Live In Seasonal Seafood Processing jobs? Cities with the most Live In Seasonal Seafood Processing job openings:
What are the most commonly searched types of Seasonal Seafood Processing jobs? The most popular types of Seasonal Seafood Processing jobs are:
What states have the most Live In Seasonal Seafood Processing jobs? States with the most job openings for Live In Seasonal Seafood Processing jobs include:
What job categories do people searching Live In Seasonal Seafood Processing jobs look for? The top searched job categories for Live In Seasonal Seafood Processing jobs are:
Live In Seasonal Seafood Processing jobs near you
Infographic showing various Live In Seasonal Seafood Processing job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 74% Full Time, 20% Part Time, and 5% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $37,210 per year, or $17.9 per hour.

Seasonal Seafood Processor - Local

Pacific Seafood

Charleston, OR • On-site

$17/hr

Temporary

Re-posted 26 days ago

Pacific Seafood rating

7.2

Company rating: 7.2 out of 10

Based on 19 frontline employees who took The Breakroom Quiz

197th of 434 rated food and drinks producers

Job description

Seasonal Seafood Processor - Local
Department: Bandon Shrimp
Employment Type: Seasonal - Full Time
Location: Charleston
Compensation: $17.00 / hour
Description
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members' personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always striving to do better.
Summary:
To properly process various species of seafood, ensuring maximum use and yield of
product. Consistently maintain a high production pace in all areas of production.
This position does not offer housing. Candidates must reside within commuting distance of Charleston, Oregon for all scheduled shifts.
Key Responsibilities
Duties include but not limited to:
  • Be a role model in projecting and applying The Pacific Group Diamond Philosophy (Productivity, Quality, Excellence and Teamwork) and promote teamwork at all times.
  • Inspect and grade product.
  • Walk to all picking tables and collect tips.
  • Place product in containers or on conveyers.
  • Run tips through tip machine and collect the meat.
  • Weigh and clean product.
  • Sanitize work area and equipment.
  • Place product in proper packaging as instructed.
  • Assist with workspace, plant clean-up and upkeep.
  • Adhere to all sanitation and product quality policies.
  • Communicate quality issues to supervisors and leads.
  • Maintain plant safety at all times.
  • Perform other duties, as assigned.

What you bring to Pacific Seafood
Required:
  • None

Preferred:
  • Prior experience with food processing equipment
  • Prior food safety experience
  • Prior experience in a processing environment

Other Knowledge, Skills, or Abilities Required:
  • Ability to read a limited number of two- and three-syllable words and to recognize
    similarities and differences between words and between series of numbers.
  • Ability to print and speak simple sentences.
  • Ability to apply common sense understanding to carry out detailed but uninvolved
    written or oral instructions.
  • Ability to deal with problems involving a few concrete variables in standardized
    situations.

Physical Requirements
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. While performing the duties of this job, the team member is:
  • Standing. Particularly for sustained periods of time.
  • Walking. Moving about on foot to accomplish tasks.
  • Use hands to finger, handle, or feel and talk or hear.
  • Reaching. Extending hand(s) and arm(s) in any direction.
  • Grasping. Applying pressure to an object with the fingers and palm.
  • Talking. Expressing or exchanging ideas by means of the spoken word. Those activities in which they must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.
  • Hearing. Perceiving the nature of sounds at normal speaking levels with or without correction. Ability to receive detailed information through oral communication, and to make the discriminations in sound.
  • Occasionally required to stoop, kneel, crouch or crawl.
  • Constantly required to use close, distance, and peripheral vision with ability to judge depth perception and adjust focus.
  • Constantly required to reach with hands and arms.
  • Regularly required to lift and/or move up to 20 pounds.

Reasonable accommodations may be made to enable individuals with disabilities to
perform the essential functions.
Working Conditions
The work environment characteristics described here are representative of those a team
member encounters while performing the essential functions of this job. While performing
the duties of this Job, the team member is exposed to:
  • Wet and/or humid conditions and extreme cold.
  • Work around heavy equipment and machinery.
  • The noise level is usually loud.

Benefits
Total Compensation:
At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
  • Paid Sick Time
  • Product purchase program
  • Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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