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Live In Pastry Chef Jobs in Missouri (NOW HIRING)

Barista

Columbia, MO · On-site

$20/hr

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ...

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ...

Sous Chef - Kansas City Live!

Kansas City, MO · On-site

$48K - $65K/yr

Maintain kitchen organization and cleanliness in compliance with Company and Health Department ... Sous Chef Qualifications * A high school diploma or GED equivalent required. Culinary arts courses ...

Dishwasher

Columbia, MO · On-site

$12.25 - $16/hr

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ...

Dishwasher

Columbia, MO

$12.25 - $16/hr

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ...

Line Cook

Columbia, MO · On-site

$15 - $18.75/hr

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ...

Line Cook

Columbia, MO · On-site

$15 - $18.75/hr

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ...

Cobalt Smoke & Sea is an established, upscale restaurant in Creve Coeur entering an exciting new ... Our concept combines coastal cuisine, modern American cooking, live-fire and smoked elements ...

Cobalt Smoke & Sea is an established, upscale restaurant in Creve Coeur entering an exciting new ... Our concept combines coastal cuisine, modern American cooking, live-fire and smoked elements ...

Demi Chef de Partie - Pastry

Clayton, MO · On-site

$17.75 - $22.50/hr

Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and ... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...

Demi Chef de Partie - Pastry

Clayton, MO

$17.75 - $22.50/hr

Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and ... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...

Demi Chef de Partie - Pastry

Clayton, MO · On-site

$17.75 - $22.50/hr

Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and ... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...

Sous Chef

Kansas City, MO

$48K - $65K/yr

Indulge in an unparalleled culinary and entertainment experience at Palm Tree Club, offering ... Sous Chef Sous Chef Responsibilities include, but are not limited to: * Control and/or assist with ...

Sous Chef

Kansas City, MO · On-site

$48K - $65K/yr

Indulge in an unparalleled culinary and entertainment experience at Palm Tree Club, offering ... Sous Chef Sous Chef Responsibilities include, but are not limited to: * Control and/or assist with ...

Sous Chef

Hannibal, MO

$47K - $63K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Sous Chef

New Madrid, MO

$43K - $58K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Sous Chef

Hannibal, MO · On-site

$47K - $63K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Sous Chef

New Madrid, MO · On-site

$43K - $58K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Baker

Columbia, MO

$12.25 - $16.25/hr

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ...

Showing results 21-40

Live In Pastry Chef information

See Missouri salary details

$11

$23

$38

How much do live in pastry chef jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for live in pastry chef in Missouri is $23.47, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $29.33 per hour, depending on experience, location, and employer.

What is a live in pastry chef?

A Live In Pastry Chef is a culinary professional who specializes in creating desserts, pastries, and baked goods while residing at the employer’s home or on the premises. This arrangement is common in private households, luxury estates, or boutique hotels where clients seek personalized, high-quality pastry creations. Living onsite allows the chef to provide fresh, tailored desserts and respond flexibly to the needs of the household or venue.

What are the unique challenges and benefits of working as a live in pastry chef?

Working as a live-in pastry chef often means integrating closely with a household or establishment, requiring adaptability to different routines and preferences. One challenge is maintaining a clear work-life balance, as the boundaries between personal and professional time can blur. However, the role offers the benefit of developing strong relationships with clients, understanding their tastes deeply, and having access to well-equipped kitchens and resources. Collaboration with other household staff, such as private chefs, housekeepers, or event coordinators, is common, making communication skills essential for success.

What are the key skills and qualifications needed to thrive as a live in pastry chef, and why are they important?

To thrive as a Live In Pastry Chef, you need expertise in pastry techniques, recipe development, and food safety, often supported by culinary training or a pastry arts certification. Familiarity with professional kitchen equipment, baking software for inventory, and allergen management systems is typically required. Creativity, time management, and strong interpersonal skills help you adapt to clients' tastes and maintain harmonious household dynamics. These skills ensure consistently high-quality desserts, efficiency, and excellent client satisfaction in a residential setting.

What is the difference between Live In Pastry Chef vs Pastry Chef?

AspectLive In Pastry ChefPastry Chef
CredentialsProfessional culinary training, pastry certificationsProfessional culinary training, pastry certifications
Work EnvironmentResidential kitchens, private estates, luxury hotelsRestaurants, hotels, bakeries
Employer & IndustryPrivate households, luxury hospitalityHospitality industry, food service
Search & Comparison IntentLiving arrangements, private chef rolesStandard pastry chef roles, career progression

The main difference is that a Live In Pastry Chef resides on-site, often working in private homes or luxury estates, providing personalized pastry services. A Pastry Chef typically works in commercial kitchens like restaurants or bakeries without living on-site. Both roles require culinary training and pastry certifications, but the living arrangement and work setting distinguish them.

Can you make a living as a live in pastry chef?

A live-in pastry chef can make a living depending on the employer, location, and compensation package, which often includes room and board. Salaries vary widely, but experienced chefs with specialized skills and certifications can earn a sustainable income, especially in high-end hospitality or private residences. However, the overall earnings depend on the specific arrangement and workload.

What are the most commonly searched types of Pastry Chef jobs in Missouri?

The most popular types of Pastry Chef jobs in Missouri are:

What are popular job titles related to Live In Pastry Chef jobs in Missouri?

For Live In Pastry Chef jobs in Missouri, the most frequently searched job titles are:

What job categories do people searching Live In Pastry Chef jobs in Missouri look for?

The top searched job categories for Live In Pastry Chef jobs in Missouri are:

What cities in Missouri are hiring for Live In Pastry Chef jobs?

Cities in Missouri with the most Live In Pastry Chef job openings:

$20/hr

Full-time

Re-posted 11 days ago


Job description

About Us
Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and handcrafted drinks to Missouri's vibrant college town.
From delicate croissants to expertly crafted drinks, we honor authentic French techniques and exceptional ingredients. Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth savoring.
At Sage, we believe exceptional food and coffee begin with exceptional people. We're building a team of artisans who share our passion for quality, creativity, and hospitality. Together, we're bringing a taste of France to Columbia-one beautifully crafted pastry or coffee at a time.
Job Description
This role is ideal for someone who enjoys working with purpose, takes pride in creating beautiful moments for others, and thrives in a collaborative setting. Prior experience isn't required-just a strong sense of initiative, a willingness to learn, and a consistent presence.
Key Responsibilities
  • Crafting espresso drinks and beverages to recipe standards
  • Providing warm, attentive service to all guests
  • Supporting day-to-day operations: register, restocking, cleaning, and prep
  • Working with a team to maintain a calm and well-run café environment
  • Minimum of 15 hours per week required; weekend availability preferred
Pay
Average of $20/hour with tips, based on current team earnings
If you're looking to grow in a supportive, detail-oriented space and contribute to something thoughtfully built-we'd love to meet you.