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Live In Chef Jobs in California (NOW HIRING)

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you ... Live Nation amphitheaters in the West region. The Regional Chef will ensure food quality ...

A qualified Sous Chef will possess a minimum of 3 years cooking experience in a chef driven concept ... This Culinarian will be expected to live and respect our culture of soulful cuisine. This position ...

Executive Chef

Los Angeles, CA

$77K - $106K/yr

About Meteora Meteora is a holistic culinary concept rooted in gastronomy, hospitality, art, design ... Comfort working with live fire, tasting menus, and evolving menus * Exceptional organizational and ...

Executive Chef

Los Angeles, CA · On-site

$75K - $100K/yr

About Meteora Meteora is a holistic culinary concept rooted in gastronomy, hospitality, art, design ... Comfort working with live fire, tasting menus, and evolving menus * Exceptional organizational and ...

Kitchen Chef

Carson, CA · On-site

$24/hr

At My Father's Barbeque Smokehouse, we live where Southern tradition meets California soul. Our ... Located in the center of Carson Ca. Newly expanded and remodeled. We specialize in great food and ...

We are seeking an experienced Chef de Cuisine for Farmhouse at Descanso Gardens with Sodexo Live ... About the job The Chef de Cuisine plays a key role in supporting kitchen leadership and delivering ...

Live Nation Concerts is the largest provider of live entertainment in the world promoting more than ... Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment ...

CHEF DE CUISINE -- SCOUT San Francisco, CA | Full-Time Scout is a new live-fire restaurant opening in San Francisco's Marina District, from the team behind Norcina and Frankie's. Rooted in California ...

PASTRY CHEF -- SCOUT San Francisco, CA | Full-Time Scout is a new live-fire restaurant opening in San Francisco's Marina District, from the team behind Norcina and Frankie's. Rooted in California ...

PASTRY CHEF -- SCOUT San Francisco, CA | Full-Time Scout is a new live-fire restaurant opening in San Francisco's Marina District, from the team behind Norcina and Frankie's. Rooted in California ...

Executive Chef

Novato, CA · On-site

$83K - $115K/yr

Nutrition plays a critical role in recovery, and we are seeking an experienced, compassionate Executive Chef who understands the impact of high-quality, thoughtfully prepared meals in a therapeutic ...

Sous Chef

San Francisco, CA · On-site

$85K - $95K/yr

Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive ...

Must live within a commutable distance to Menlo Park * Strong longevity in current and past positions * 3-5 years of experience as a private chef in a UHNW home preferred * Strong vegetarian and ...

Private Chef

Menlo Park, CA · On-site

$150K - $175K/yr

Must live within a commutable distance to Menlo Park * Strong longevity in current and past positions * 3-5 years of experience as a private chef in a UHNW home preferred * Strong vegetarian and ...

Sous Chef

San Francisco, CA · On-site

$85K - $95K/yr

Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive ...

Must live within a commutable distance to Menlo Park * Strong longevity in current and past positions * 3-5 years of experience as a private chef in a UHNW home preferred * Strong vegetarian and ...

Showing results 21-40

Live In Chef information

See California salary details

$9

$24

$44

How much do live in chef jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for live in chef in California is $24.30, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $30.62 per hour, depending on experience, location, and employer.

What is a live in chef?

Live-in chefs are professional cooks who reside at their employer's residence to prepare meals on a full-time basis. They are responsible for planning menus, shopping for ingredients, and cooking daily meals tailored to the household's preferences and dietary requirements. In addition to meal preparation, live-in chefs may also handle kitchen organization, staff management, and special event catering. This arrangement offers families the convenience of personalized, high-quality meals without needing to dine out or cook themselves. Live-in chefs often work for private households, estates, or high-profile individuals.

What are some unique challenges a live in chef may face compared to traditional restaurant chefs?

A Live In Chef often navigates the balance between privacy and professionalism, as they work within a client's home and may have to adjust to the household's routines and preferences. Unlike restaurant chefs, they typically manage all aspects of the kitchen, including meal planning, grocery shopping, and maintaining the kitchen's cleanliness. Flexibility is crucial, as schedules can change and dietary needs may shift quickly. Building strong communication and trust with the household is essential for success and long-term satisfaction in this role.

What are the key skills and qualifications needed to thrive as a live in chef, and why are they important?

To thrive as a Live In Chef, you need strong culinary skills, menu planning expertise, and a background in food safety, often supported by culinary school training or chef certifications. Familiarity with kitchen equipment, dietary management software, and inventory systems is typically required. Excellent organizational abilities, discretion, and the capacity to adapt to clients' preferences are standout soft skills for this role. These skills are crucial for delivering high-quality meals, maintaining a harmonious household, and meeting the specific needs of clients in a private setting.

What is the difference between Live In Chef vs Personal Chef?

AspectLive In ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredCulinary training, certifications optional
Work EnvironmentResides on client’s property, works full-timePrepares meals at client’s home, flexible hours
Employer & IndustryLuxury households, private estatesIndividuals, families, small groups
Search & Comparison IntentLooking for full-time, on-site culinary staffSeeking personalized, on-demand meal services

Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.

What are the most commonly searched types of Chef jobs in California?

The most popular types of Chef jobs in California are:

What are popular job titles related to Live In Chef jobs in California?

For Live In Chef jobs in California, the most frequently searched job titles are:

What job categories do people searching Live In Chef jobs in California look for?

The top searched job categories for Live In Chef jobs in California are:

What cities in California are hiring for Live In Chef jobs?

Cities in California with the most Live In Chef job openings:

Infographic showing various Live In Chef job openings in California as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 23% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $50,554 per year, or $24.3 per hour.

Executive Chef of Restaurants

Los Angeles, CA • On-site

the Chef Agency
Recruiting and Staffing Services • 51 - 200 employees

$150K - $175K/yr

Full-time

Medical, PTO

Re-posted 26 days ago


Job description

Location: Los Angeles, CA 
Salary: $150k-$175k 
Benefits: Health Insurance, PTO 
Relocation: Yes but prefer local 
 
International, Chef-Led Hospitality Group is looking for an Executive Chef of Restaurants to join their team. 
 
Qualifications: 
  • Proven experience as an Executive Chef or Senior culinary leader in high-end or fine dining environments
  • Background in award-winning, critically recognized restaurants or luxury hospitality settings
  • Experience leading operations across multiple venues or concepts
  • Demonstrated success opening new restaurants or launching new concepts
  • Strong foundation in systems-driven organizations, including SOP development, team structure, and operational consistency
  • Experience managing and mentoring senior kitchen leadership
  • Ability to build, scale, and lead high-performing culinary teams
  • Live fire cooking experience is a plus 
Responsibilities: 
 
  • Lead culinary direction across multiple restaurant concepts, ensuring quality, consistency, and innovation
  • Oversee menu development and provide hands-on support in key locations
  • Develop and launch new concepts, including kitchen design collaboration and operational setup
  • Hire, mentor, and lead senior kitchen teams, building strong and scalable structures
  • Implement systems and standards to support multi-unit growth and performance
  • Support new openings, partnerships, and concept expansion (domestic and international)
  • Collaborate with executive leadership on strategy and business growth
  • Travel as needed to support openings and team development

Chef Agency logo

About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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