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Live In Chef Fifo Jobs in Connecticut (NOW HIRING)

Production Chef

Woodbury, CT · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Understand and practice standard FIFO procedures. * To be able to work with peers in a variety of workspaces and conditions. * Make recommendations for improvements in all phases of food handling and ...

Cook

Northford, CT · On-site

$12.75 - $17.25/hr

Ability to thrive in a fast-paced environment * Ability to meet deadlines in completion of daily ... Understands and utilizes FIFO * Cleans and sanitizes work areas, equipment, and utensils * Properly ...

Production Chef

Woodbury, CT · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Understand and practice standard FIFO procedures. * To be able to work with peers in a variety of workspaces and conditions. * Make recommendations for improvements in all phases of food handling and ...

Master Cook - Beauty & Essex

Uncasville, CT · On-site

$15.25 - $19/hr

Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and ... Sets "mise en place" following FIFO and company standards. * Wipes down and sanitizes station.

Master Cook - TAO

Uncasville, CT · On-site

$13.50 - $18.25/hr

Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and ... Sets "mise en place" following FIFO and company standards. * Wipes down and sanitizes station.

Master Cook - Beauty & Essex

Uncasville, CT · On-site

$15.25 - $19/hr

Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and ... Sets "mise en place" following FIFO and company standards. * Wipes down and sanitizes station.

PM Bakery Lead

Guilford, CT · On-site

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Executive Sous Chef Location: Bishop's Orchards Farm Market - Guilford, CT Position Overview Bishop ... Oversee and participate in daily bakery production including breads, breakfast pastries, cookies ...

Kitchen Assistant

Stamford, CT · On-site

$17 - $25/hr

... live chef competitions and private events. This is an exciting opportunity for someone with line cook experience who thrives in a fast-paced kitchen and enjoys being part of a high-energy, guest ...

Host/MC

Stamford, CT · On-site

$20 - $30/hr

Opportunity for advancement Hudson Table is hiring a Host/MC for our live 3-course chef ... At least 2 years relevant host or serving experience in a restaurant or at events. * Excellent ...

Hotel General Manager

Guilford, CT · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Ensure Chefs are following approved menus and recipes. * Oversee crew orientation, scheduling, crew ... Proficiency in Microsoft Office Suite applications. * Willing to live and work aboard the ship.

Line Cook - TAO

Uncasville, CT · On-site

$15.25 - $19/hr

Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure ... Communicates product needs to the chefs and the support staff. * Responsible for checking cover ...

$15.75 - $19.75/hr

Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure ... Communicates product needs to the chefs and the support staff. * Responsible for checking cover ...

Showing results 41-60

Live In Chef Fifo information

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

What are the most commonly searched types of Chef Fifo jobs in Connecticut?

The most popular types of Chef Fifo jobs in Connecticut are:

What are popular job titles related to Live In Chef Fifo jobs in Connecticut?

For Live In Chef Fifo jobs in Connecticut, the most frequently searched job titles are:

What job categories do people searching Live In Chef Fifo jobs in Connecticut look for?

The top searched job categories for Live In Chef Fifo jobs in Connecticut are:

What cities in Connecticut are hiring for Live In Chef Fifo jobs?

Cities in Connecticut with the most Live In Chef Fifo job openings:

$18 - $22/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement

Re-posted 26 days ago


Job description

Description

What you're great at: 

  • Preparing food with a focus on quality and presentation, adhering to established recipes.
  • Recognizing quality ingredients and preparing them efficiently to minimize waste.
  • Good decision-making in daily use of stocked goods with respect to constantly changing availability.
  • Demonstrating the highest standard of safe food handling as defined by the Food Service Department.

A day in the life: 

  • Participate in food production for the department's multiple food programs.
  • Practice the highest standards of knife skills.
  • Must follow standardized recipes as written to produce consistent results of product.
  • Complete the assigned production schedule within the allotted time frame.
  • Able to work with any and all products required to satisfy the production list as directed including meats, fish, poultry, vegetables, fruits, dairy, nuts and grains.
  • Understand and practice standard FIFO procedures.
  • To be able to work with peers in a variety of workspaces and conditions.
  • Make recommendations for improvements in all phases of food handling and production.
  • Adhere to safe food handling procedures in the kitchen, walk-in and waste management areas.
  • Ensure all cooking and food storage areas are maintained in sanitary, orderly condition.
  • Assist in receiving goods for the department when necessary following appropriate guidelines. 
  • Individuals are responsible for opening and/or closing procedures as assigned.

New Morning Market supports our staff by providing a full suite of competitive benefits, including:

  • Independently owned business
  • Competitive wages
  • Flexible schedules
  • Full or part-time positions available
  • 25% discount for full-time employees
  • 401(k) plan with a company match
  • Benefit plan including health insurance, dental & vision insurance.
  • Growth opportunities

Requirements


  • 2-year certified culinary program or 2 years of experience in the field or a combination of 
  • Working knowledge of natural, organic, vegetarian and other specialty cuisines, with understanding of various dietary restrictions.
  • Experience cooking recipes for customers with dietary restrictions.
  • Demonstrated ability to handle multiple demands.
  • Well organized and pays attention to detail.
  • Communications skills: good listener, gives clear instructions.
  • Regular, predictable attendance.
  • Willingness and ability to learn and grow to meet the changing requirements of the job.