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Live In Chef Fifo Jobs in Greenwich, CT (NOW HIRING)

Baccarat New York, L.L.C.

Executive Chef

Manhattan, NY · On-site

$160 - $170/hr

About the Role We're currently looking for a seasoned Executive Chef who thrives within a ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

Prince Street Hospitality

Executive Chef

New York, NY · On-site

$78K - $107K/yr

You know how to write a menu for a market you don't live in. You have an opinion on station design ... The chefs de cuisine -- hiring, developing, holding accountable. You will recruit, evaluate, and ...

Prince Street Hospitality

Executive Chef

New York, NY · On-site

$120K/yr

You know how to write a menu for a market you don't live in. You have an opinion on station design ... The chefs de cuisine -- hiring, developing, holding accountable. You will recruit, evaluate, and ...

SH Hotels and Resorts

Executive Chef

New York, NY · On-site

$78K - $107K/yr

We're currently looking for a seasoned Executive Chef who thrives within a mission-driven ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

1 Hotels

Executive Chef

Manhattan, NY · On-site

$160 - $170/hr

We're currently looking for a seasoned Executive Chef who thrives within a mission-driven ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

SH Hotels and Resorts

Executive Chef

New York, NY · On-site

$78K - $107K/yr

We're currently looking for a seasoned Executive Chef who thrives within a mission-driven ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

Tin's

Sous Chef

New York, NY · On-site

$80K - $90K/yr

Run the line during service in the absence of or alongside the Executive Chef. * Supervise ... Maintain and enforce FIFO -- rotate, label, and date all products. * Ensure full compliance with ...

TIN'S

Sous Chef

New York, NY · On-site

$54K - $73K/yr

Run the line during service in the absence of or alongside the Executive Chef. * Supervise ... Maintain and enforce FIFO -- rotate, label, and date all products. * Ensure full compliance with ...

Bar Sprezzatura NYC

Sous Chef

New York, NY · On-site

$65K - $75K/yr

Store food properly and rotate inventory using the FIFO (First In, First Out) method. * Minimize ... Step into the Executive Chef's role during their absence. * Stay current with culinary trends ...

TIN'S

Sous Chef

New York, NY

$54K - $73K/yr

Run the line during service in the absence of or alongside the Executive Chef. * Supervise ... Maintain and enforce FIFO -- rotate, label, and date all products. * Ensure full compliance with ...

One Bryant Park

Junior Sous Chef

New York, NY

$31.25 - $38.46/hr

The Junior Sous Chef supports the Senior Sous Chefs / Executive Chefs in all kitchen operations and ... Properly label, store, and rotate products (FIFO) Operational Support * Assist with scheduling and ...

One Bryant Park

Junior Sous Chef

New York, NY · On-site

$65K - $80K/yr

The Junior Sous Chef supports the Senior Sous Chefs / Executive Chefs in all kitchen operations and ... Properly label, store, and rotate products (FIFO) Operational Support * Assist with scheduling and ...

One Bryant Park

Junior Sous Chef

New York, NY · On-site

$65K - $80K/yr

The Junior Sous Chef supports the Senior Sous Chefs / Executive Chefs in all kitchen operations and ... Properly label, store, and rotate products (FIFO) Operational Support * Assist with scheduling and ...

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All JobsLive In Chef Fifo JobsLive In Chef Fifo Jobs in Greenwich, CT

Live In Chef Fifo information

See Greenwich, CT salary details

$11

$27

$50

How much do live in chef fifo jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for live in chef fifo in Greenwich, CT is $27.66, according to ZipRecruiter salary data. Most workers in this role earn between $18.89 and $34.81 per hour, depending on experience, location, and employer.

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

How to become a live in chef FIFO?

To become a live-in chef FIFO, candidates typically need culinary training or experience, strong cooking skills, and the ability to work in remote or offshore environments. Relevant certifications such as food safety and first aid are often required, along with flexibility to work long shifts and live on-site for extended periods.

What are popular job titles related to Live In Chef Fifo jobs in Greenwich, CT?

For Live In Chef Fifo jobs in Greenwich, CT, the most frequently searched job titles are:

What job categories do people searching Live In Chef Fifo jobs in Greenwich, CT look for?

The top searched job categories for Live In Chef Fifo jobs in Greenwich, CT are:

What cities near Greenwich, CT are hiring for Live In Chef Fifo jobs?

Cities near Greenwich, CT with the most Live In Chef Fifo job openings:

Live In Chef Fifo jobs near you
Infographic showing various Live In Chef Fifo job openings in Greenwich, CT as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 28% Part Time, and 3% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $57,527 per year, or $27.7 per hour.

Executive Chef

Baccarat New York, L.L.C.

Manhattan, NY • On-site

$160 - $170/hr

Other

Posted 4 days ago

Job description

About the Role

We’re currently looking for a seasoned Executive Chef who thrives within a mission‑driven environment, creates change through culinary innovation, and is a proven and effective leader with the talent and desire to imagine unique, locally‑sourced, unforgettable dishes.

Required experience: minimum 5 years as an Executive Chef.

Qualifications
  • Passionate about food
  • Advanced knowledge of culinary operations
  • Strong leadership and proven track record in guest and team engagement
  • Excellent financial performance knowledge
  • Excellent communication (verbal & written)
  • Creative, driven, passionate with a positive mindset
  • Flexible to meet demands of a 24‑hour operation
  • Experience in fine dining and NYC dining scene
  • Charismatic and natural leader – hands on and influential
  • Sense of precision
  • Inventive and creative (food)
  • Loves mentoring and coaching
  • Business acumen – understand cost control and food activations, dinners, partnerships, etc.
  • Composure under pressure
  • Master of craftmanship: understand flavor profiles, various cooking techniques, and seasonality
  • Experience in French cuisine
  • Union experience is a plus
Compensation

$160,000.00 - $170,000.00

About Us

As a mission‑driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like‑minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

EEO Statement

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non‑discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.

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