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Little Greek Jobs (NOW HIRING)

Line Cook

Rocklin, CA · On-site

$16.90 - $18/hr

Career Advancement Opportunities The Great Greek was founded by two third-generation restauranteurs ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Line Cook

Monroe, LA · On-site

$8.50 - $10/hr

Career Advancement Opportunities The Great Greek was founded by two third-generation restauranteurs ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Server/Cashier

FL · On-site

$14/hr

The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Line Cook

Oregon City, OR · On-site

$16.75 - $21.25/hr

Career Advancement Opportunities The Great Greek was founded by two third-generation restauranteurs ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Line Cook

FL · On-site

$16/hr

Career Advancement Opportunities The Great Greek was founded by two third-generation restauranteurs ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Cashier

San Diego, CA · On-site

$16.50 - $17/hr

The Cashier is the face of The Great Greek to our customers. A cashier needs to be outgoing, and ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Prep Cook

Oregon City, OR · On-site

$17/hr

The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Prep Cook

FL · On-site

$15/hr

Compensation: $15.00 per hour The Great Greek Mediterranean Grill is a fast-casual restaurant ... We've made the dining room a little bigger to fit more guests, but you'll always feel right at home ...

Maintenance Manager We are seeking a skilled and reliable Maintenance Manager to oversee maintenance operations across our restaurant group -- including multiple Little Caesars locations, Greek ...

Maintenance Manager We are seeking a skilled and reliable Maintenance Manager to oversee maintenance operations across our restaurant group -- including multiple Little Caesars locations, Greek ...

Maintenance Manager We are seeking a skilled and reliable Maintenance Manager to oversee maintenance operations across our restaurant group -- including multiple Little Caesars locations, Greek ...

Maintenance Manager We are seeking a skilled and reliable Maintenance Manager to oversee maintenance operations across our restaurant group -- including multiple Little Caesars locations, Greek ...

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Little Greek information

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$10

$17

$35

How much do little greek jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for little greek in the United States is $17.48, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $19.23 per hour, depending on experience, location, and employer.

What is Little Greek?

Little Greeks typically refers to employees who work at Little Greek Fresh Grill, a restaurant chain specializing in Greek and Mediterranean cuisine. These workers may serve as cooks, cashiers, or customer service staff, preparing and serving food, handling orders, and maintaining restaurant cleanliness. Their role is crucial in delivering authentic Greek dishes and ensuring a positive dining experience for customers. Employees often receive training in food safety and customer service and may work part-time or full-time depending on the location's needs.

What are some typical challenges faced when working as a cook or server at Little Greek, and how can I prepare for them?

Working at Little Greek, whether as a cook or server, often involves managing a fast-paced environment, especially during peak meal times. You may encounter challenges such as balancing multiple orders, adapting to changing menu items, and providing excellent customer service under pressure. To prepare, it's helpful to develop strong multitasking skills, practice clear communication with team members, and familiarize yourself with Greek cuisine. Being proactive in learning the menu and maintaining a positive attitude can also contribute to a successful experience in this role.

What are the key skills and qualifications needed to thrive as a Little Greek restaurant team member, and why are they important?

To thrive as a team member at Little Greek, you generally need customer service skills, basic food preparation knowledge, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Strong communication, teamwork, and a positive attitude help you deliver excellent guest experiences and work efficiently with colleagues. These skills and qualifications are important to ensure smooth restaurant operations, food safety, and customer satisfaction.
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What states have the most Little Greek jobs?

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Infographic showing various Little Greek job openings in the United States as of August 2026, with employment types broken down into 33% Full Time, 65% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $36,362 per year, or $17.5 per hour.

$55K - $65K/yr

Full-time

Re-posted 7 days ago


Job description

Benefits/Perks
  • Competitive Compensation including Bonus structure on meeting target expectations.
  • Career Advancement Opportunities

Duties
The GM (Restaurant General Manager) is in charge of managing restaurant operations from inventory to employee relations. He or she is responsible for daily record keeping, including completing the Tighten Up Book, Inventory, Ordering and Scheduling. Staffing decisions and hiring/firing also falls to the GM. In short, the GM is held accountable for any day-to-day operational requirement. Great Greek managers are working managers. GM is also responsible to Develop and coordinate marketing efforts and community events.
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Performs all tasks related to hiring and terminations.
  • Schedules employees based on sales forecast data.
  • Ability to successfully operate every station.
  • Assign shift positions and daily tasks related to the operation.
  • Quarterbacks rushes.
  • Keeps accurate records using provided resources.
  • Contributes to team effort by taking on additional tasks as needed.
  • Ability to lift 50 lbs consistently
  • SKILLS AND QUALIFICATIONS

  • Oversee inventory, ordering food and supplies, while increasing sales and optimizing profits to ensure that guests are satisfied with their dining experience
  • Restaurant leadership experience is required (i.e. Kitchen Manager, Assistant Manager). Must have strong leadership qualities and an excellent work ethic. Should be able to intelligently discuss cost control, safety/sanitation and other restaurant-specific topics.
  • Must have the ability to stand on feet for long periods of time.
  • Estimated working hours: 50 -60.

Email resume to rosevilleblueoaks.ca@thegreatgreek.com. For more information on The Great Greek please visit www.thegreatgreek.com.
This position is for the first restaurant which is opening in Roseville soon. We are a growing company and already have the second location in the works and more to go, so the hired candidate will have a good opportunity to grow and manage multiple locations in the future. We are looking for passionate candidates with a drive to succeed.
Qualifications:
  • High school diploma/GED
  • Previous restaurant management experience
  • Familiarity with Microsoft Office, restaurant management software, and POS software
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills
  • Strong communication and problem-solving skills

About "The Great Greek Mediterranean Grill"
The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. As a member of The Great Greek Family, you'll enjoy a fun, fast paced work environment in one of the fastest growing franchises in the United States this posting is for the first ever location in Roseville which is growing.
Compensation: $55,000.00 - $65,000.00 per year
The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality.
The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love.
That tradition still remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.