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Line Cook Jobs in Walpole, MA (NOW HIRING)

Omar's Bistro

Line Cook

Waltham, MA

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Gordon Ramsay Burger - Boston

Line Cook

Boston, MA · On-site

$17 - $21.50/hr

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for menu recipe execution and ...

Gordon Ramsay Burger

Line Cook

Boston, MA · On-site

$18 - $23/hr

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for menu recipe execution and ...

Gordon Ramsay Burger - Boston

Line Cook

Boston, MA

$18 - $23/hr

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for menu recipe execution and ...

110 Grill

Line Cook

Hanover, MA · On-site

$18 - $22/hr

* 110 Grill Hanover is now hiring line cooks and prep cooks. * We are looking for both full time and part-time availability. * Nights and weekends are required; however, we do offer flexible schedules.

110 Grill

Line Cook

Marlborough, MA · On-site

$18 - $22/hr

* 110 Grill Marlborough is now hiring line cooks and prep cooks. * We are looking for both full time and part-time availability. * Nights and weekends are required; however, we do offer flexible ...

110 Grill

Line Cook

Braintree, MA · On-site

$18 - $22/hr

110 Grill Braintree is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.

110 Grill

Line Cook

Dorchester, MA · On-site

$18 - $22/hr

110 Grill South Bay is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.

Skybokx 109 Sports Bar & Grill

Line Cook

Natick, MA · On-site

$18.75 - $20.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Line Cook, you will be responsible for preparing food to the chef's specifications and setting up stations for menu items. Our ideal candidate is passionate about food, detail-oriented, and ...

110 Grill

Line Cook

Wayland, MA · On-site

$18 - $22/hr

110 Grill Wayland is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.

110 Grill

Line Cook

Saugus, MA · On-site

$18 - $22/hr

110 Grill Saugus is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules. Line ...

110 Grill

Line cook

Maynard, MA · On-site

$18 - $22/hr

* 110 Grill Maynard is now hiring line cooks and prep cooks. * We are looking for both full time and part-time availability. * Nights and weekends are required; however, we do offer flexible schedules.

Skybokx 109 Sports Bar & Grill

Line Cook

Natick, MA · On-site

$18.75 - $20.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Line Cook, you will be responsible for preparing food to the chef's specifications and setting up stations for menu items. Our ideal candidate is passionate about food, detail-oriented, and ...

Skybokx 109 Sports Bar & Grill

Line Cook

Natick, MA

$18.75 - $20.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Line Cook, you will be responsible for preparing food to the chef's specifications and setting up stations for menu items. Our ideal candidate is passionate about food, detail-oriented, and ...

Skybokx 109 Sports Bar & Grill

Line Cook

Natick, MA · On-site

$18.75 - $20.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Line Cook, you will be responsible for preparing food to the chef's specifications and setting up stations for menu items. Our ideal candidate is passionate about food, detail-oriented, and ...

Skybokx 109 Sports Bar & Grill

Line Cook

Natick, MA · On-site

$18.75 - $20.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Line Cook, you will be responsible for preparing food to the chef's specifications and setting up stations for menu items. Our ideal candidate is passionate about food, detail-oriented, and ...

Skybokx 109 Sports Bar & Grill

Line Cook

Natick, MA

$18.75 - $20.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Line Cook, you will be responsible for preparing food to the chef's specifications and setting up stations for menu items. Our ideal candidate is passionate about food, detail-oriented, and ...

Tavistock Restaurant Collection

Line Cook

Boston, MA · On-site

$17.25 - $21.50/hr

Line Cook Positions Available Are you passionate about cooking and ready to make an impact in a fast-paced, vibrant restaurant environment? Joe's Newbury, a beloved part of Boston's culinary scene ...

CFH 240 Tremont Street LLC

Line Cook

Boston, MA · On-site

$15 - $21/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Crescent Hotels & Resorts LLC

Line Cook

Quincy, MA

$16.50 - $20.75/hr

If so, we would love to talk with you about our team as a line cook. We offer an excellent benefit package, including medical, dental, vision, a matching 401k, company paid life insurance, short ...

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Showing results 21-40

All JobsLine Cook JobsLine Cook Jobs in Walpole, MA

Line Cook information

See Walpole, MA salary details

$10

$18

$24

How much do line cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for line cook in Walpole, MA is $18.65, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $20.72 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

What job categories do people searching Line Cook jobs in Walpole, MA look for?

The top searched job categories for Line Cook jobs in Walpole, MA are:

What cities near Walpole, MA are hiring for Line Cook jobs?

Cities near Walpole, MA with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Walpole, MA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 14% Part Time, 5% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $38,796 per year, or $18.7 per hour.

Line Cook

Omar's Bistro

Waltham, MA

$20/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 7 days ago

Job description

Are you passionate about creating delicious culinary experiences in a welcoming and inclusive environment? If so, Omar’s Bistro is looking for a talented Line Cook to join our team!

We opened Omar’s Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with disabilities through our dynamic and interactive work site. Our vision is to create a world that is more accepting and inclusive for all. As we grow our business, it is important for us to have everything available to make our community feel at home when they are here.

As a Line Cook, you will play a key role in bringing our vision to life by preparing and cooking menu items to perfection.

Compensation: $20+ an hour based on experience

Benefits: Health, Dental, Vision and PTO!

Line Cook Responsibilities:

  • Preparation of Ingredients: Wash, chop, and prepare ingredients for cooking, including vegetables, meats, and seafood.
  • Cooking and Assembling Dishes: Follow recipes and plating guides to cook menu items, ensuring each dish is made accurately and to the restaurant’s standard.
  • Maintaining Food Safety and Cleanliness: Adhere to health and safety standards by keeping the kitchen clean and organized. This includes sanitizing surfaces and properly storing food.
  • Stock and Inventory Management: Keep track of kitchen inventory and alert the kitchen manager or chef when supplies are low or equipment needs repair or replacement.
  • Temperature Control: Ensure all food items are stored at correct temperatures to prevent spoilage and maintain food safety.
  • Operating Kitchen Equipment: Safely operate kitchen equipment such as grills, stove-tops, ovens, and fryers.
  • Time Management: Efficiently manage time to handle multiple orders simultaneously and meet service time standards.
  • Quality Control: Check the quality of ingredients and the final products, adjusting the cooking process as needed to meet quality standards.
  • Team Collaboration: Work cooperatively with other kitchen staff, including other line cooks, sous chefs, and dishwashers, to ensure a smooth operation.
  • Feedback Incorporation: Respond to feedback from kitchen staff and diners to improve food preparation and presentation.
  • Menu Knowledge: Be familiar with the menu, including understanding the ingredients and cooking methods used in each dish, to answer questions from other kitchen staff or diners.
  • Continual Learning: Stay updated on new cooking techniques and trends in the culinary world to improve skills and kitchen efficiency.

Line Cook Requirements:

  • Previous experience as a Cook or Line Cook in a restaurant setting
  • Knowledge of food safety and hygiene practices
  • Ability to follow recipes and prepare dishes accurately
  • Strong communication and teamwork skills
  • Excellent time management and organizational abilities

Bonus Skills:

  • Experience working in a fast-paced kitchen environment
  • Knowledge of different cooking techniques and cuisines
  • Ability to adapt to changing menus and special dietary needs
  • Passion for creativity and innovation in the culinary world

If you are ready to bring your culinary skills to a team that values diversity, creativity, and excellence, we can’t wait to hear from you! Join Omar’s Bistro in creating a more accepting and inclusive world, one delicious meal at a time.