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Line Cook Jobs in Forest Grove, OR (NOW HIRING)

The Springs Living

Line Cook

Vancouver, WA

$19 - $24/hr

Description Line Cook - The Springs at the Waterfront 1015 W Columbia Way, Vancouver, WA 98660 Welcome to the next generation in senior living, The Springs Living! Our purpose is to change the way ...

tlc

Line Cook

Portland, OR · On-site

$22.27 - $24.80/hr

We are currently seeking passionate and skilled Line Cooks to join our culinary team. At Touchmark, you'll have the opportunity to work in a kitchen you can truly be proud of. Our mission to enrich ...

tlc

Line Cook

Portland, OR · On-site

$22.27 - $24.80/hr

We are currently seeking passionate and skilled Line Cooks to join our culinary team. At Touchmark, you'll have the opportunity to work in a kitchen you can truly be proud of. Our mission to enrich ...

American Cruise Lines

Line Cook

Saint Helens, OR · On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Saint Helens, OR · On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

Elmer's Restaurants

Line Cook

Hillsboro, OR · On-site

$19 - $22/hr

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that meets recipe, presentation, and ticket time standards. Doing this every time is what keeps our ...

Elmer's Restaurants

Line Cook

Hillsboro, OR

$19 - $22/hr

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that meets recipe, presentation, and ticket time standards. Doing this every time is what keeps our ...

Amaro's Table

Line Cook

Vancouver, WA · On-site

$22 - $30/hr

Vision insurance Line Cook - Amaro's Table | Downtown $22-$30/hour including tips Amaro's Table is looking for motivated, reliable cooks to join our Downtown Vancouver team. We're a locally owned ...

McMenamins

Sherwood Pub Line Cook

Sherwood, OR · On-site

$17 - $21.25/hr

McMenamins Sherwood Pub is Hiring for Line Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good ...

Amaro's Table

Line Cook

Vancouver, WA · On-site

$22 - $30/hr

Vision insurance Line Cook - Amaro's Table | Hazel Dell $22-$30/hour including tips Amaro's Table is looking for motivated, reliable cooks to join our Hazel Dell team. We're a locally owned, award ...

McMenamins

Grand Lodge Line Cook

Forest Grove, OR · On-site

$16.75 - $21/hr

McMenamins Grand Lodge is Hiring for Line Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest ...

McMenamins

Ringlers Pub Line Cook

Portland, OR · On-site

$16.75 - $21/hr

McMenamins Ringlers Pub is Hiring for Line Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good ...

Sage Hospitality

Line Cook

Portland, OR · On-site

$20/hr

The Courtyard Portland City Center is seeking a part time Line Cook to join our team in serving guests with creativity and passion. Work where you belong! As part of Sage Hospitality Group, we ...

McMenamins

Oak Hills Line Cook

Portland, OR · On-site

$16 - $20.25/hr

McMenamins Oak Hills Pub is Hiring a Line Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest ...

Sage Hospitality

Line Cook

Portland, OR · On-site

$16.75 - $21/hr

The Courtyard Portland City Center is seeking a part time Line Cook to join our team in serving guests with creativity and passion. Work where you belong! As part of Sage Hospitality Group, we ...

Sage Hospitality

Line Cook

Portland, OR · On-site

$20/hr

The Courtyard Portland City Center is seeking a part time Line Cook to join our team in serving guests with creativity and passion. Work where you belong! As part of Sage Hospitality Group, we ...

Din Tai Fung

Line Cook

Portland, OR · On-site

$23.50/hr

Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Job Responsibilities & Tasks: * Learns all Wok recipes, cook times, and cooking techniques per Din Tai Fung ...

McMenamins

Cedar Hills Pub Line Cook

Beaverton, OR · On-site

$16.50 - $20.50/hr

McMenamins Cedar Hills Pub is Hiring for Line Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good ...

McMenamins

Sherwood Pub Line Cook

Sherwood, OR · On-site

$17 - $21.25/hr

McMenamins Sherwood Pub is Hiring for Line Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good ...

Din Tai Fung North America

Line Cook

Portland, OR · On-site

$23.50/hr

Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Job Responsibilities & Tasks: * Learns all Wok recipes, cook times, and cooking techniques per Din Tai Fung ...

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Showing results 41-60

All JobsLine Cook JobsLine Cook Jobs in Forest Grove, OR

Line Cook information

See Forest Grove, OR salary details

$10

$18

$23

How much do line cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for line cook in Forest Grove, OR is $18.11, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.10 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

What cities near Forest Grove, OR are hiring for Line Cook jobs?

Cities near Forest Grove, OR with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Forest Grove, OR as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,672 per year, or $18.1 per hour.

Line Cook

The Springs Living

Vancouver, WA

$19 - $24/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 27 days ago

Key responsibilities

  • Execute menus created by the Executive Chef and ensure meals are prepared according to recipes and prep guides.

  • Ensure meals are served with attractive presentation, on time, and in compliance with food sanitation, portion control, and dietary guidelines.

  • Maintain cleanliness of the kitchen by cleaning all surfaces, utensils, and equipment after meals and storing food properly.

Job description

Description

Line Cook – The Springs at the Waterfront 

1015 W Columbia Way, Vancouver, WA 98660

 

Welcome to the next generation in senior living, The Springs Living!

Our purpose is to change the way people think, feel, and experience senior living, which starts with changing the way people work in senior living. To accomplish this, we prioritize quality to enhance people’s lives – not only in our services and housing options for independent living, assisted living, and memory care, but also as an employer.

The Springs at The Waterfront is situated along the southern facing Vancouver riverfront and will provide approximately 250 private residences for those 62 and older. This state-of-the-art, 12-story senior living community will offer a variety of floor plans that feature stunning views. Interior spaces are warm and inviting, featuring high-end amenities and services suitable to an urban setting, including secure underground parking. This brand-new community is nothing like you have ever seen, but it is our commitment to compassionate quality care for more than 27 years that is truly distinctive.

Job Description:

The Springs at The Waterfront is building a team of talented individuals to provide 5-star service. We are seeking experienced culinary professionals to join a team of seasoned hospitality workers. Enjoy a great a work-life balance with no late nights and a consistent schedule. Work in a state-of-the-art open kitchen with stunning views of the Columbia River. And, yes, we do provide parking! We offer residents and guests multiple dining venues in an up-scale environment, with award-winning cuisine, and genuine hospitality. If you have professional cooking experience and a passion for collaboration, we would love to meet you! 

Responsibilities:

  • Executing Executive Chefs Menus
  • Adhering to prep guides and recipes
  • Assures that meals are consistently served with attractive presentation and punctually
  • Prepares meals adhering to all food sanitation policies and procedures
  • Prepares meals adhering to all portion control and special dietary guidelines
  • Resolves resident food and/or food service complaints graciously and promptly
  • Assures food is stored correctly, adhering to all related guidelines
  • Assures kitchen is cleaned after meals, including but not limited to pots and pans, all surfaces, and the floor
  • Performs all cleaning tasks according to cleaning schedule

Qualifications:

  • Prior experience with line cooking, with an emphasis in fine dining
  • Passion for quality service
  • Team player
  • Ability to stay calm under pressure
  • Ability to pass a drug test and criminal background check

Job Type: 

Salary:

The Springs Living provides a competitive compensation package for the Line Cook position, with an hourly wage range of $19-$24 depending on experience. 

Benefits:

  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Supplementary Insurance Options
  • No-cost Telehealth Program
  • 401(k) Matching
  • Employee Assistance Program
  • Employee Discounts
  • Flexible Spending Account
  • Paid Time Off/Sabbatical
  • Paid Training
  • Scholarships
  • Leadership Training and Coaching
  • Career Growth
  • Discounted Healthy Meals and Free Beverages
  • Access to Gym and Pool (before and after shifts)

Additional Information:

The Springs Living, LLC is an Equal Opportunity Employer. We provide equal employment opportunities to all applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other characteristic protected by applicable federal, state, or local law.

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