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Line Cook Jobs in Forest Grove, OR (NOW HIRING)

Old Spaghetti Factory

Line Cook

Sherwood, OR · On-site

$17.25/hr

The Old Spaghetti Factory has an Immediate Opening For a Line Cook to Join Our Team! Paid Training Provided. Apply Online Now or in Person Mon-Fri From 2-4pm Line Cook The Line Cook is a key part of ...

Red Robin

Line Cook

Portland, OR

$17.85 - $21.52/hr

Line Cook $17.85-21.52/hr Line Cook Line Cook Range: $17.85-$21.52 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for ...

Red Robin

Line Cook

Tualatin, OR · On-site

$17.30 - $20.87/hr

Line Cook $17.30-20.87/hr Line Cook Line Cook Range: $17.30 - $20.87 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Red Robin

Line Cook

Sherwood, OR

$17.34 - $20.93/hr

Line Cook $17.34-20.93/hr Line Cook Line Cook Range: $17.34 - $20.93 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Red Robin

Line Cook

Portland, OR

$19.94 - $24.05/hr

Line Cook $19.94-24.05/hr Line Cook Line Cook Range: $19.94 - $24.05 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Red Robin

Line Cook

Hillsboro, OR

$17.34 - $20.93/hr

Line Cook $17.34-20.93/hr Line Cook Line Cook Range: $17.34 - $20.93 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Red Robin

Line Cook

Portland, OR

$18.21 - $21.96/hr

Line Cook $18.21-21.96/hr Line Cook Line Cook Range: $18.21 - $21.96 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Red Robin

Line Cook

Wilsonville, OR

$17.34 - $20.93/hr

Line Cook $17.34-20.93/hr Line Cook Line Cook Range: $17.34 - $20.93 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Red Robin

Line Cook

Hillsboro, OR

$16.47 - $19.85/hr

Line Cook $16.47-19.85/hr Line Cook Range: $16.47 - $19.85 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having ...

PF Changs

Line Cook

Hillsboro, OR

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

P.F. Chang's

Line Cook

Hillsboro, OR · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

P.F. Chang's

Line Cook

Tigard, OR · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Bucket Brigade Sports Bar

Line Cook

Portland, OR · On-site

$16/hr

Weekend evening cook and fill-in line cook at my neighborhood sports bar. Experience required. Apply in person, please. Company Description Small business, individually owned and operated for the ...

Bucket Brigade Sports Bar

Line Cook

Portland, OR · On-site

$16/hr

Weekend evening cook and fill-in line cook at my neighborhood sports bar. Experience required. Apply in person, please. Company Description Small business, individually owned and operated for the ...

PF Changs

Line Cook

Tigard, OR

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

PF Changs

Line Cook

Hillsboro, OR

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

PF Changs

Line Cook

Portland, OR

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Jake's Crawfish

Line Cook

Portland, OR · On-site

$16.75 - $21/hr

LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

McMenamins

Wilsonville Line Cook

Wilsonville, OR · On-site

$16.25 - $20.50/hr

McMenamins Wilsonville is Hiring for Line Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest ...

Jake's Crawfish

Line Cook

Portland, OR

$16.75 - $21/hr

LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

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All JobsLine Cook JobsLine Cook Jobs in Forest Grove, OR

Line Cook information

See Forest Grove, OR salary details

$10

$18

$23

How much do line cook jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for line cook in Forest Grove, OR is $18.11, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.10 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, candidates should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What jobs pay 4000 a week without a degree?

For a line cook, earning $4,000 a week typically requires working in high-volume or upscale establishments, often with overtime, tips, or bonuses. Such earnings are uncommon for entry-level positions and usually involve extensive experience, specialized skills, or management responsibilities in the food service industry.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase total earnings. Salaries can vary widely but generally reflect the skill level and hours worked.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are important for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What cities near Forest Grove, OR are hiring for Line Cook jobs? Cities near Forest Grove, OR with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Forest Grove, OR as of July 2026, with employment types broken down into 85% Full Time, and 15% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,672 per year, or $18.1 per hour.
Line Cook

Line Cook

Old Spaghetti Factory

Sherwood, OR • On-site

$17.25/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 9 days ago

The Old Spaghetti Factory rating

6.6

Company rating: 6.6 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

21st of 86 rated restaurants

Job description

The Old Spaghetti Factory has an Immediate Opening For a Line Cook to Join Our Team! Paid Training Provided. Apply Online Now or in Person Mon-Fri From 2-4pm
Line Cook Job Description:
The Line Cook is a key part of a collaborative kitchen team executing our restaurant's dishes with precision and care. A positive attitude, attention to detail, ability to multitask and work quickly contribute to the success of the Line Cook.
About You:
  • You have basic kitchen knowledge, are eager to learn and advance your skills.
  • You take pride in your work and enjoy cooking.
  • Great at following recipes and step by step instruction with accuracy.
  • Enjoy working as part of a fun and collaborative team.
  • You prioritize tasks and can manage time effectively in a fast-paced environment.
  • Safety is a priority.
  • Able to lift 40lbs without assistance.
  • Able to stand, walk, reach, bend throughout shift.

What You Will Do:
  • Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment.
  • Follow specific cooking methods, timing, temperatures, and portion sizes of pasta dishes ensuring quality and appearance.
  • Adhere to food safety and sanitation standards, including proper handling, storage, and labeling.
  • Perform cleaning and maintenance tasks to uphold cleanliness standards.
  • Follow all safety policies and procedures to maintain a safe working environment.

About Us:
The Old Spaghetti Factory, established in 1969 by Gus and Sally Dussin, remains a family-owned and operated company proudly serving delicious Italian food and providing excellent service by our personable and friendly team members! We believe in teamwork, positive leadership and a true sense of belonging for all Team Members throughout the company. The OSF family of Team Member's extends across 40 locations nationwide!
Benefits When Joining Our Team:
  • Paid training, Flexible scheduling, Weekly pay
  • Career advancement opportunities
  • Discounted meals
  • Medical, Dental & Vision benefits in accordance with Affordable Care Act
  • 401(K)
  • Employee Assistance Program
  • 24/7 Well-Being Advisor
  • Prescription Savings
  • Credit, Housing & Debt Counseling services
  • ESG Adviser
  • Life Insurance & AD&D Insurance

APPLY ONLINE NOW! OR IN PERSON MON-FRI BETWEEN 2-4 PM
We are an equal opportunity employer, committed to providing an inclusive workplace for all team members. We welcome applicants from all backgrounds, identities and experiences to apply. The Old Spaghetti Factory offers reasonable accommodation to job applicants with disabilities.
Job posting runs continuously until position(s) are filled

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