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Line Cook Jobs in Edmonds, WA (NOW HIRING)

Line Cook

Poulsbo, WA · On-site

$20 - $24/hr

We are looking for an energetic, reliable line cook to join our culinary team and grow with us. What We Offer * Competitive Pay: $20.00 - $24.00 per hour. * Great Perks: Free shift meals, employee ...

Line Cook

Seattle, WA · On-site

$22 - $25/hr

Our Stanford's Restaurant located in Seattle, WA is currently looking for a full-time experienced skilled Line Cook. We are open 7 days a week serving lunch and dinner. Candidates need to be friendly ...

Line Cook

Redmond, WA · On-site

$19.31 - $27.03/hr

Line Cook Hiring Range: $21.30 - $23.30 Line Cook Full Compensation Range: $19.31 - $27.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Renton, WA · On-site

$21.57 - $30.20/hr

Line Cook Hiring Range: $21.30 - $26.03 Line Cook Full Compensation Range: $21.57 - $30.20 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Seattle, WA · On-site

$25/hr

As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone ...

Description Our Stanford's Restaurant located in Seattle, WA is currently looking for a full-time experienced skilled Line Cook. We are open 7 days a week serving lunch and dinner. Candidates need to ...

Description Our Stanford's Restaurant located in Seattle, WA is currently looking for a full-time experienced skilled Line Cook. We are open 7 days a week serving lunch and dinner. Candidates need to ...

Line Cook

Woodinville, WA · On-site

$19.31 - $27.03/hr

Line Cook Hiring Range: $21.30 - $23.30 Line Cook Full Compensation Range: $19.31 - $27.03 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Everett, WA · On-site

$20.77 - $27.52/hr

Line Cook Hiring Range: $21.30 - $23.63 Line Cook Full Compensation Range: $20.77 - $27.52 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Seattle, WA · On-site

$25/hr

As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone ...

Line Cook

Seattle, WA · On-site

$22 - $25/hr

Job Type Full-time Description Our Stanford's Restaurant located in Seattle, WA is currently looking for a full-time experienced skilled Line Cook. We are open 7 days a week serving lunch and dinner.

Line Cook

Seattle, WA · On-site

$21.30 - $28.22/hr

Line Cook Hiring Range: $21.30 - $24.23 Line Cook Full Compensation Range: $21.30 - $28.22 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Seattle, WA · On-site

$21.65 - $28.69/hr

Line Cook Hiring Range: $21.30 - $24.62 Line Cook Full Compensation Range: $21.65 - $28.69 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook

Lynnwood, WA · On-site

$18.47 - $25.86/hr

Line Cook Hiring Range: $21.30 - $22.27 Line Cook Full Compensation Range: $18.47 - $25.86 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic ...

Line Cook Location: Seattle (North Seattle) Schedule: Monday-Friday 11:00am - 7:30pm Pay: $22-26/hr. DOE Express Employment Professionals - North Seattle is seeking a dependable and motivated Line ...

Line Cook Location: Seattle (North Seattle) Schedule: Monday-Friday 11:00am - 7:30pm Pay: $22-26/hr. DOE Express Employment Professionals - North Seattle is seeking a dependable and motivated Line ...

Line Cook

Lynnwood, WA

$19.50 - $23.50/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Line Cook

Lynnwood, WA

$19.50 - $23.50/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Line Cook

Lynnwood, WA · On-site

$19.50 - $23.50/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Showing results 21-40

Line Cook information

See Edmonds, WA salary details

$10

$18

$24

How much do line cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for line cook in Edmonds, WA is $18.79, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $20.87 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are popular job titles related to Line Cook jobs in Edmonds, WA? For Line Cook jobs in Edmonds, WA, the most frequently searched job titles are:
What cities near Edmonds, WA are hiring for Line Cook jobs? Cities near Edmonds, WA with the most Line Cook job openings:
Infographic showing various Line Cook job openings in Edmonds, WA as of August 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,074 per year, or $18.8 per hour.

Line Cook

Crabtree Brands LLC

Poulsbo, WA • On-site

$20 - $24/hr

Full-time

Medical, PTO

Posted 20 days ago


Job description

Line CookAbout Us

At Crabtree Kitchen & Bar, we serve high-quality, memorable meals in a fast-paced environment. We pride ourselves on our collaborative kitchen culture, attention to detail, and passion for great hospitality. We are looking for an energetic, reliable line cook to join our culinary team and grow with us.

What We Offer
  • Competitive Pay: $20.00 - $24.00 per hour.

  • Great Perks: Free shift meals, employee discounts, and uniform shirts provided.

  • Comprehensive Benefits: Health insurance options for full-time staff and PTO that grows with years at the organization.

  • Career Growth: Upward mobility and structured training to sharpen your culinary skills.

Key Responsibilities
  • Station Setup: Organize, stock, and prep your designated line station for service.

  • Food Execution: Prep, cook and plate menu items accurately according to established recipes.

  • Speed & Quality: Manage multi-ticket timing efficiently during high-volume peak hours.

  • Food Safety: Adhere strictly to local health department sanitation and food handling guidelines.

  • Kitchen Cleanliness: Maintain a spotless workspace and assist with end-of-shift kitchen breakdowns.

What We Look For
  • Experience: Minimum 1-3 years of kitchen or line cook experience.

  • Technical Skills: Strong knife skills and proficiency with grills, fryers, and sauté stations.

  • Pace: Ability to stay calm, focused, and organized under intense kitchen pressure.

  • Teamwork: Excellent communication skills and a positive, cooperative attitude.

  • Schedule: Flexibility to work evening shifts, weekends, and holidays as required.

Physical Requirements
  • Ability to stand and walk for extended periods during an 8-hour shift.

  • Capable of safely lifting and moving kitchen items up to 50 pounds.




How to Apply

If you take pride in your craft and want to work in a supportive, lively kitchen, we want to hear from you! Please click the apply button to submit your resume. We look forward to hearing from you!

Wishing you all the best!


Crabtree Brands Team