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$14

$19

$24

How much do level brewing jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for level brewing in the United States is $19.97, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between Level Brewing vs Brewmaster?

AspectLevel BrewingBrewmaster
CertificationsBrewing certifications, such as Cicerone or BJCPAdvanced brewing certifications, often including Cicerone Certified Beer Server or higher
Work EnvironmentEntry to mid-level brewery roles, production lines, quality controlLeadership roles overseeing brewing processes, recipe development
Industry UsageCommonly used for brewing technicians and assistantsUsed for senior brewing staff and head brewers

Level Brewing typically refers to entry or mid-level brewing roles requiring foundational certifications and hands-on production work. Brewmaster denotes a senior position with advanced expertise, overseeing brewing operations and recipe creation. While both roles are integral to breweries, they differ mainly in experience, responsibilities, and certification levels.

What are common challenges faced by brewers at Level Brewing, and how can new team members successfully adapt?

Brewers at Level Brewing often face challenges related to maintaining consistency in beer quality, adapting to new recipes or brewing processes, and managing production schedules to meet demand. New team members can successfully adapt by being proactive in learning the brewery's standard operating procedures, collaborating closely with experienced staff, and staying organized to keep up with the fast-paced environment. Open communication and a willingness to ask questions are highly valued, as they help ensure both safety and product excellence.

What is Level Brewing?

Level Brewing is a craft brewery based in Portland, Oregon, known for producing a wide range of beers, including IPAs, lagers, and experimental brews. The brewery emphasizes quality, creativity, and community engagement, often hosting events and fostering a welcoming atmosphere for beer enthusiasts. In addition to its core lineup, Level Brewing frequently releases seasonal and limited-edition beers, attracting both locals and visitors. The brewery also offers a family-friendly taproom and outdoor spaces, making it a popular destination in the Portland craft beer scene.

What are the key skills and qualifications needed to thrive as a Brewer at Level Brewing, and why are they important?

To thrive as a Brewer at Level Brewing, you need a solid understanding of brewing processes, fermentation science, and quality control, ideally backed by experience or certification in brewing. Familiarity with commercial brewing equipment, sanitation protocols, and inventory management systems is typically required. Attention to detail, teamwork, and creativity are essential soft skills for maintaining product consistency and developing new beer recipes. These skills ensure high-quality production, operational efficiency, and innovation in a competitive craft brewing industry.
More about Level Brewing jobs
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What states have the most Level Brewing jobs? States with the most job openings for Level Brewing jobs include:
What job categories do people searching Level Brewing jobs look for? The top searched job categories for Level Brewing jobs are:
Level Brewing jobs near you
Infographic showing various Level Brewing job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 1% Full Time, 84% Part Time, 2% Temporary, and 12% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $41,534 per year, or $20 per hour.

Maintenance Technician 2nd Shift | Victory Brewing - Parkesburg, PA

Artisanal Brewing Ventures

Parkesburg, PA • On-site

Full-time

Medical, PTO

Posted 14 days ago

Job description

Join our passionate community brought together by our love for great beer, cider, craft cocktails, and the process that makes it all happen. Quality is our thing, and so is staying curious-always learning, evolving, and pushing to get better at what we do. We're fired up by the people who enjoy our pours and the teams that make it all possible. If you're into collaboration, craft, and being part of a tight-knit crew, we'd love to raise a glass with you.
WHO WE ARE & WHAT WE OFFER
Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!): Victory Brewing, Bold Rock Cider, Sixpoint Brewery, Southern Tier Brewing & Southern Tier Distilling. We have locations in 5 states (NY, PA, OH, VA, NC) including taprooms, production facilities, & our corporate headquarters.
  • Competitive Compensation
  • Exceptional Health Benefits

- No Waiting Period to Enroll
- Paid Family Leave
  • Flexible Schedules & Generous Paid Time Off
  • Ample Product Discounts
  • Opportunities for Growth Across 5 Successful Brands

WHAT WE DO
At Victory, we've always believed that great beer comes from a deep respect for the craft. That spirit inspired our decision to join Artisanal Brewing Ventures in 2016. By partnering with a community that shares our values and supports the behind-the-scenes work-like marketing, operations, and finance-we freed up our brewers to do what they do best: focus on the art of brewing. The result? More time, more creativity, and more opportunity to craft the innovative, flavorful beers that have defined Victory since the beginning.
Maintenance Technician 2nd Shift | Victory Brewing - Parkesburg, PA
The Maintenance Technician is responsible for keeping the brewery, packaging, and restaurant equipment running at a world-class caliber, ensuring maximum production efficiency with minimum equipment downtime in a clean, safe environment. This includes preventative maintenance, daily trouble shooting, and commitment to continuous improvement of all machines and processes. The Maintenance Technician is responsible for executing work orders and performing preventive maintenance (PM) program tasks on shift, as well as daily routine service on brewing and packaging equipment in all areas of the facility.
WHAT YOU'LL DO
  • Repair and maintain brewing, clarification, packaging, and plant utility equipment
  • Knowledge and aptitude to repair hydraulic and pneumatic components that include pumps, valves, cylinders, and compressors
  • Move, assemble, or install industrial machinery components such as shafting, bearings, gearboxes, motors, mechanical clutches, and conveyors by using hoists, pulleys, dollies, rollers, or fork trucks
  • Read and interpret wiring diagrams, blueprints and schematics to determine work procedures in order to dismantle, overhaul, and assemble industrial machinery by using hand and power tools
  • Execute preventive maintenance, predictive maintenance and unplanned corrective work
  • Keep accurate and complete records of repairs and preventative maintenance tasks as completed
  • Effectively diagnose control circuitry with wiring schematics and digital multi-meter to perform appropriate repairs
  • Perform in lock-out/tag-out procedures
  • Diagnose, repair, and overhaul process systems with conveyors, power transmission systems, pneumatic, hydraulic, and mechanical devices
  • Repair process pumps, automated control valves and actuators with feedback sensors and positioners
  • Daily monitoring of boilers and chillers
  • Identify, propose, and discuss solutions for equipment and facility issues with management
  • Reactive maintenance on production lines to recover from component failure
  • Assist in keeping maintenance shop neat and organized
  • Utilize Microsoft Office 365 and a Computerized Management Maintenance System (CMMS) to perform daily duties

WHO WE'RE LOOKING FOR
  • High school diploma or G.E.D
  • Military training or trade school certifications a plus
  • 21 years of age or older
  • Minimum three years of experience in a production/manufacturing environment
  • Available to work a steady 2nd Shift, Monday-Friday, 1:45pm-10:15pm
  • Available to work rolling, on-call weekend schedule
  • Industrial Electrical and Mechanical skill requirements include industrial experience with conveyors, power transmission systems, all related pneumatic, hydraulic, and mechanical devices used in process systems
  • An average competence level dealing with electrical systems, specifically, PLC's, controls, and automated production systems
  • Experience with automated manufacturing and packaging systems preferred
  • Experience with pumps, sanitary plumbing systems in a food production environment preferred
  • Experience with wastewater operations a plus
  • Rigging experience is a plus
  • Practiced in lock-out/tag-out programs
  • Knowledge of Siemens or Botec or Allen Bradley software is a plus
  • Basic understanding of refrigeration, chillers, boilers and steam and HVAC systems
  • Knowledge of preventive maintenance and equipment reliability
  • Working knowledge and practice of NFPA 70E
  • Knowledge of DC and 3 phase AC circuits.
  • Work with a high degree of autonomy with minimal supervision to support production priorities
  • Positive can-do attitude and sense of urgency in performing duties
  • Work in a safe manner to ensure your safety and that of others are in accordance with OSHA and company policy
  • Expected to be on a rolling on-call weekend schedule, dependent on location

Physical Requirements
  • Candidate should be able to lift at least 55 lbs. from ground level and should also be able to move 165 lbs. of a kegged beverage from one location to another
  • Physically capable of standing for long periods of time and able to bend over, twist, climb, kneel, stoop, crouch, or crawl
  • Occasionally work above grade, from ladders and lifts
  • Occasionally work below grade and in confined spaces (non-permit and permit)
  • Occasionally work outdoors, year-round, in a variety of temperature and weather conditions
  • Ability to use small hand tools, including wrenches and a small propane blow torch
  • Ability to use hands to perform fine manipulation, handle or feel, and must be able to reach with hands and arms
  • Ability to identify product deficiencies (color, smell, taste). This requires having close, distance, color and peripheral vision as well as depth perception and the ability to adjust focus.
  • Ability to climb and descend ladders, occasionally work at heights, as well as confined spaces
  • Ability to obtain the ABV Forklift Certification

Work Environment
While performing the duties of this job, the employee is regularly exposed to a damp, wet environment with hot liquids, airborne particles, chemicals and moving machinery. The noise level in the work environment can be very loud.
Disclaimer
This Job Description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks and duties.
Artisanal Brewing Ventures is an Equal Opportunity Employer.

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