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Juicy Seafood Jobs (NOW HIRING)

Fiery Crab

Restaurant Service Manager

Metairie, LA · On-site

$16/hr

The concept of Fiery Crab is to serve the freshest seafood Louisiana has to offer, and combine it with bold, juicy (Cajun) flavors. Each bag of seafood is served "piping hot", cooked in one of the ...

Fiery Crab

Restaurant Service Manager

Metairie, LA · On-site

$16/hr

Demonstrated ability to coordinate a staff www.fierycrab.com The very first Fiery Crab Juicy Seafood Restaurant and Bar was established in Lafayette, Louisiana. The concept of Fiery Crab is to serve ...

Fiery Crab

Restaurant Service Manager

Harvey, LA · On-site

$16/hr

Demonstrated ability to coordinate a staff www.fierycrab.com The very first Fiery Crab Juicy Seafood Restaurant and Bar was established in Lafayette, Louisiana. The concept of Fiery Crab is to serve ...

Fiery Crab

Restaurant Service Manager

Beaumont, TX

$16/hr

The concept of Fiery Crab is to serve the freshest seafood Louisiana has to offer, and combine it with bold, juicy (Cajun) flavors. Each bag of seafood is served "piping hot", cooked in one of the ...

Fiery Crab

Restaurant Service Manager

Harvey, LA

$16/hr

The concept of Fiery Crab is to serve the freshest seafood Louisiana has to offer, and combine it with bold, juicy (Cajun) flavors. Each bag of seafood is served "piping hot", cooked in one of the ...

King Claw

Busser

Douglas, GA · On-site

$10/hr

Join King Claw, a juicy seafood & bar known for bold seafood boils, signature Cajun sauces, and refreshing cocktails across Georgia and South Carolina. As a talented Busser, you'll play a crucial ...

Fiery Crab

Restaurant Service Manager

Denham Springs, LA · On-site

$16/hr

Demonstrated ability to coordinate a staff www.fierycrab.com The very first Fiery Crab Juicy Seafood Restaurant and Bar was established in Lafayette, Louisiana. The concept of Fiery Crab is to serve ...

Fiery Crab

Restaurant Service Manager

Beaumont, TX · On-site

$16/hr

Demonstrated ability to coordinate a staff www.fierycrab.com The very first Fiery Crab Juicy Seafood Restaurant and Bar was established in Lafayette, Louisiana. The concept of Fiery Crab is to serve ...

JCS Restaurant Group LLC

Server

Stonecrest, GA · On-site

# Server - The Juicy Crab * Job Summary The Juicy Crab is seeking energetic, friendly, and customer ... Explain menu items, seafood boil options, sauces, spice levels, and daily specials. * Accurately ...

JCS Restaurant Group LLC

Prep Cook

Stonecrest, GA · On-site

$13.25 - $16.75/hr

Prep Cook - The Juicy Crab The Prep Cook is responsible for preparing ingredients and supporting ... Prepare and portion ingredients, including seafood, vegetables, sauces, and seasonings. Follow ...

JCS Restaurant Group LLC

Line Cook

Stonecrest, GA · On-site

$14.50 - $18.25/hr

... Juicy Crab's recipes, quality standards, and food safety guidelines. The Line Cook works ... Ensure seafood boils, fried items, appetizers, and sides are prepared consistently and accurately.

Burtons Grill & Bar

Bartender

Framingham, MA · On-site

There's something on our menu for everyone - from juicy burgers and bountiful salads to tender steaks, fresh seafood, and more. We're quality-obsessed when it comes to our food, and we're just as ...

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Juicy Seafood information

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How much do juicy seafood jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for juicy seafood in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

What is a juicy seafood?

A Juicy Seafood job typically refers to a position at Juicy Seafood restaurants, which specialize in seafood boils and other seafood dishes. Job roles may include server, cook, dishwasher, host, or manager, depending on the location. Employees are responsible for providing excellent customer service, preparing and serving seafood dishes, and maintaining a clean and organized work environment.

What are the main responsibilities of a team member at Juicy Seafood?

Team members at Juicy Seafood are responsible for preparing and serving seafood dishes, maintaining cleanliness in the kitchen and dining areas, and providing friendly, attentive customer service. Typical duties also include processing orders through the POS system, restocking supplies, and adhering to food safety guidelines. Collaboration with fellow staff members—such as cooks, servers, and management—is essential to ensure efficient service and a positive dining atmosphere. This role offers opportunities to learn about seafood preparation, develop hospitality skills, and advance into supervisory or management positions with experience.

What are the key skills and qualifications needed to thrive in the juicy seafood position, and why are they important?

As a Juicy Seafood restaurant team member, vital skills include food preparation, customer service, and knowledge of seafood handling and safety standards. Familiarity with kitchen equipment, point-of-sale systems, and food safety certifications like ServSafe are often required. Outstanding interpersonal skills, teamwork, and the ability to handle high-pressure environments are key soft skills for success. These qualifications ensure excellent dining experiences, safety compliance, and efficient restaurant operations.

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Juicy Seafood jobs near you
Infographic showing various Juicy Seafood job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Restaurant Service Manager

Metairie, LA • On-site

Fiery Crab
Food Services and Drinking Places
Learn more about Fiery Crabexternal

$16/hr

Full-time

Re-posted 13 days ago

Job description

JOB DESCRIPTION

As a Restaurant Service Manager, you will be responsible for overseeing and coordinating all aspects of the front-of-house operations to ensure exceptional customer service and dining experiences. You will lead a team of servers, hosts/hostesses, bartenders, and other front-of-house staff, fostering a positive and efficient work environment.


We offer:

  • Insurance benefits (full time position)
  • Bonus opportunities
  • A great work atmosphere


Duties/Responsibilities:

  • Ensuring that our restaurant is fully and appropriately staffed at all times
  • Recruit, train, and supervise front-of-house staff, including servers, hosts/hostesses, bartenders, and support staff
  • Create and manage employee schedules to ensure adequate coverage during peak hours and special events while optimizing labor costs.
  • Provide ongoing coaching and performance feedback to maintain a motivated and efficient team
  • Maintaining operational excellence so our restaurant is running efficiently and effectively
  • Work closely with the kitchen team and other department managers to coordinate seamless operations and address any issues or concerns that may arise.
  • Ensuring that all laws, regulations, and guidelines are being followed
  • Creating a restaurant atmosphere that both patrons and employees enjoy
  • Various other tasks as needed

REQUIREMENTS
  • Previous experience as a restaurant manager
  • Extensive food and beverage knowledge, and ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Great leadership skills
  • Familiarity with restaurant management software
  • Demonstrated ability to coordinate a staff

ABOUT THE COMPANY

www.fierycrab.com


The very first Fiery Crab Juicy Seafood Restaurant and Bar was established in Lafayette, Louisiana. The concept of Fiery Crab is to serve the freshest seafood Louisiana has to offer, and combine it with bold, juicy (Cajun) flavors.


Each bag of seafood is served “piping hot”, cooked in one of the Fiery Crab Signature sauces of our guests choosing. Our seafood is boiled in the traditional Cajun style, with a new exciting flare. You receive your seafood in a heat-proof bag, keeping your food hot and guaranteeing a treat that will have your tastebuds dancing. When dining with us, be ready to “get down and messy” with all of the deliciousness, since digging into the bag is no “clean” feat!


Since the launch of its first location, Fiery Crab has expanded into different cities across Louisiana and South Carolina. Fiery Crab has even bottled its own brand of perfectly prepared sauces to be sold in local grocery stores, bringing a Fiery treat into your home.