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Law Firm Chef Jobs (NOW HIRING)

Compass Group

SOUS CHEF

New York, NY

$78K - $80K/yr

Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a law firm dining account. You will assist in the supervision, preparation ...

Compass Group

SOUS CHEF

Manhattan, NY · On-site

$78K - $80K/yr

Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a law firm dining account. You will assist in the supervision, preparation ...

Flik Hospitality Group

SOUS CHEF

New York, NY · On-site

$78K - $80K/yr

Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a law firm dining account. You will assist in the supervision, preparation ...

Compass Group

SOUS CHEF

Manhattan, NY

$78K - $80K/yr

Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a law firm dining account. You will assist in the supervision, preparation ...

Compass Group

Senior Executive Chef

New York, NY

$120K - $130K/yr

As Senior Executive Chef, you will be a member of the Flik Aces team, supporting and/or managing ... law firm environment--elegant, thoughtful, and impeccably executed. * Boardroom & High‑Touch ...

Compass Group

Senior Executive Chef

Manhattan, NY · On-site

$120K - $130K/yr

As Senior Executive Chef, you will be a member of the Flik Aces team, supporting and/or managing ... law firm environment-elegant, thoughtful, and impeccably executed. * Boardroom & High-Touch ...

Compass Group

Senior Executive Chef

Manhattan, NY

$120K - $130K/yr

As Senior Executive Chef, you will be a member of the Flik Aces team, supporting and/or managing ... professional law firm environment-elegant, thoughtful, and impeccably executed. * Boardroom ...

Flik Hospitality Group

Senior Executive Chef

New York, NY · On-site

$120K - $130K/yr

As Senior Executive Chef, you will be a member of the Flik Aces team, supporting and/or managing ... law firm environment--elegant, thoughtful, and impeccably executed. * Boardroom & High‑Touch ...

Compass Group

EXECUTIVE CHEF

Manhattan, NY

$100K - $110K/yr

Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a law firm dining account. You will manage and lead a team of associates and oversee all ...

Compass Group

EXECUTIVE CHEF

Manhattan, NY · On-site

$100K - $110K/yr

Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a law firm dining account. You will manage and lead a team of associates and oversee all ...

Compass Group

EXECUTIVE CHEF

New York, NY

$100K - $110K/yr

Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a law firm dining account. You will manage and lead a team of associates and oversee all ...

Flik Hospitality Group

EXECUTIVE CHEF

Manhattan, NY · On-site

$100K - $110K/yr

Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a law firm dining account. You will manage and lead a team of associates and oversee all ...

Compass Group

EXECUTIVE CHEF

New York, NY

$125K - $135K/yr

Job Summary We are seeking a highly accomplished and innovative Executive Chef to lead culinary operations for a prestigious, high-profile law firm located in Manhattan's Wall Street Area. This is a ...

Savory Jobs

Sous Chef

Manhattan, NY · On-site

$65K - $80K/yr

About the role We are seeking creative and experienced Sous Chefs to join the Savory team! Our ... by law. WORKING AT SAVORY Savory is a full-service, boutique hospitality firm on a mission to ...

Compass Group

EXECUTIVE CHEF

Manhattan, NY · On-site

$125K - $135K/yr

Job Summary We are seeking a highly accomplished and innovative Executive Chef to lead culinary operations for a prestigious, high-profile law firm located in Manhattan's Wall Street Area. This is a ...

Flik Hospitality Group

EXECUTIVE CHEF

New York, NY · On-site

$125K - $135K/yr

Job Summary We are seeking a highly accomplished and innovative Executive Chef to lead culinary operations for a prestigious, high-profile law firm located in Manhattan's Wall Street Area. This is a ...

Compass Group

EXECUTIVE CHEF

Manhattan, NY · On-site

$125K - $135K/yr

Job Summary We are seeking a highly accomplished and innovative Executive Chef to lead culinary operations for a prestigious, high-profile law firm located in Manhattan's Wall Street Area. This is a ...

Compass Group

CHEF MANAGER

Manhattan, NY

$95K - $100K/yr

Job Summary Working as the Chef Manager, you will be responsible for back and front of the house operations for a law firm dining account. You will maintain a quality culinary program and process all ...

Flik Hospitality Group

CHEF MANAGER

Manhattan, NY · On-site

$95K - $100K/yr

Job Summary Working as the Chef Manager, you will be responsible for back and front of the house operations for a law firm dining account. You will maintain a quality culinary program and process all ...

Compass Group

CHEF MANAGER

Manhattan, NY · On-site

$95K - $100K/yr

Job Summary Working as the Chef Manager, you will be responsible for back and front of the house operations for a law firm dining account. You will maintain a quality culinary program and process all ...

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All JobsLaw Firm Chef Jobs

Law Firm Chef information

See salary details

$10

$24

$44

How much do law firm chef jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for law firm chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

Can you make 100k a year as a chef?

Law firm chefs or culinary professionals working in specialized legal or corporate environments can potentially earn $100,000 or more annually, especially with extensive experience, advanced skills, or supervisory roles. However, most chefs in typical restaurant settings earn less, and reaching a six-figure income often requires additional certifications, management responsibilities, or working in high-end establishments. Salary levels vary based on location, employer, and individual expertise.

Which law firm pays the highest salary?

Law firm associates at top-tier firms, especially in major financial or legal hubs, tend to earn the highest salaries, often exceeding $200,000 annually for senior positions. These firms typically offer competitive compensation packages, including bonuses and benefits, reflecting their high-profile client base and demanding work environment.

What are some unique challenges a Law Firm Chef might face compared to chefs in traditional restaurant settings?

A Law Firm Chef often works in a corporate environment where client meetings, special events, and daily staff meals require a high degree of flexibility and discretion. Unlike restaurants with set menus, law firm chefs may need to accommodate last-minute dietary requests, confidential gatherings, and variable headcounts. Additionally, building strong relationships with both legal staff and external vendors is crucial for success. The pace can be less hectic than a restaurant kitchen, but attention to detail and professionalism are paramount given the firm's reputation and clientele.

What is the highest paying type of chef?

Executive chefs and head chefs typically earn the highest salaries among culinary roles, especially in fine dining restaurants, hotels, or private clubs. Specialized chefs such as pastry chefs or culinary directors with extensive experience and certifications can also command high wages, often exceeding $80,000 annually depending on location and establishment size.

What is the highest paid chef job?

The highest paid chef roles are executive chefs or culinary directors in high-end restaurants, luxury hotels, or private estates, with salaries often exceeding $100,000 annually. Specialized chefs such as pastry chefs or chefs with advanced certifications and extensive experience can also earn high salaries, especially in prestigious establishments or executive positions.

What are the key skills and qualifications needed to thrive as a Law Firm Chef, and why are they important?

To thrive as a Law Firm Chef, you need formal culinary training, food safety certification, and experience in menu planning and large-scale food preparation. Familiarity with commercial kitchen equipment, inventory management systems, and compliance with health codes is essential. Strong organizational skills, attention to detail, and the ability to communicate effectively with staff and clients help set you apart. These skills ensure the delivery of high-quality meals and service, contributing to a professional and welcoming environment for both employees and guests.

What is the difference between Law Firm Chef vs Legal Assistant?

AspectLaw Firm ChefLegal Assistant
CredentialsCulinary degree or culinary certificationParalegal certification or associate degree in legal studies
Work EnvironmentLaw firm kitchens, catering events, legal offices with dining servicesLaw firms, legal offices, administrative settings
Employer & Industry UsageLegal firms with in-house dining or catering needsLegal firms, law offices, legal departments
Common Search & ComparisonYesNo

The main difference between a Law Firm Chef and a Legal Assistant is their primary role and skill set. A Law Firm Chef specializes in culinary arts within a legal environment, focusing on preparing meals and managing kitchen services. In contrast, a Legal Assistant provides administrative support, legal research, and document management. While both work within law firms, their responsibilities and required credentials differ significantly.

What does a Law Firm Chef do?

A Law Firm Chef is responsible for preparing meals and managing food services within a law firm. They design menus, cook dishes for staff, clients, and special events, and ensure that food safety and quality standards are met. Their duties may also include ordering ingredients, managing kitchen staff, and accommodating dietary needs or preferences. By providing high-quality meals and hospitality, a Law Firm Chef helps create a positive and productive work environment.
More about Law Firm Chef jobs
What cities are hiring for Law Firm Chef jobs? Cities with the most Law Firm Chef job openings:
What states have the most Law Firm Chef jobs? States with the most job openings for Law Firm Chef jobs include:
What job categories do people searching Law Firm Chef jobs look for? The top searched job categories for Law Firm Chef jobs are:
Law Firm Chef jobs near you
Infographic showing various Law Firm Chef job openings in the United States as of July 2026, with employment types broken down into 94% Full Time, and 6% Part Time. Highlights an 100% In-person job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

SOUS CHEF

Compass Group

New York, NY

$78K - $80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,083 frontline employees who took The Breakroom Quiz

343rd of 488 rated business services

Job description

Salary: $78000 - $80000 / year

What makes FLIK click


What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
 

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Job Summary

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a law firm dining account. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Apply to Flik today!

Flik is a member of Compass Group USA

Click here to Learn More about the Compass Story

 

Associates at Flik Hospitality are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Flik maintains a drug-free workplace.

Req ID: 1541253

Flik Hospitality Group 

JEANNE M LANE 

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