Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Job Title: Shift Manager Starting Wage: $23 per hour, including tips (est. $3.50 per hour ... Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ...
Job Title: Shift Manager Starting Wage: $23 per hour, including tips (est. $3.50 per hour ... Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ...
Job Title: Shift Manager Starting Wage: $23 per hour, including tips (est. $3.50 per hour ... Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ...
Job Title: Shift Manager Starting Wage: $23 per hour, including tips (est. $3.50 per hour ... Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale ...
$23*/HR - Shift Manager - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$23/hr
Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ... Enjoy competitive pay and a supportive management team. Ready to lead the flock? Apply now and ...
$23*/HR - Shift Manager - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$23/hr
Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ... Enjoy competitive pay and a supportive management team. Ready to lead the flock? Apply now and ...
$23*/HR - Shift Manager - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$23/hr
Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ... Enjoy competitive pay and a supportive management team. Ready to lead the flock? Apply now and ...
$23*/HR - Shift Manager - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$23/hr
Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ... Enjoy competitive pay and a supportive management team. Ready to lead the flock? Apply now and ...
$23*/HR - Shift Manager - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$23/hr
Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ... Enjoy competitive pay and a supportive management team. Ready to lead the flock? Apply now and ...
$23*/HR - Shift Manager - Dave's Hot Chicken (1060)
Eugene, OR · On-site
$23/hr
Exposure to kitchen heat/cold, cleaning chemicals, and food prep equipment * Fast-paced and ... Enjoy competitive pay and a supportive management team. Ready to lead the flock? Apply now and ...
Substitute Site Cook-Grand and Central * Now Hiring for 2026-2027 Program Year! *
Springfield, OR · On-site
$15.75/hr
... Manager. * Follow standardized recipes. * Prepare and sort food for meal preparation for each classroom. * Adhere to sanitation and safety procedures prescribed for the Head Start kitchen. * Assure ...
Substitute Site Cook-Grand and Central * Now Hiring for 2026-2027 Program Year! *
Springfield, OR · On-site
$15.75/hr
... Manager. * Follow standardized recipes. * Prepare and sort food for meal preparation for each classroom. * Adhere to sanitation and safety procedures prescribed for the Head Start kitchen. * Assure ...
Substitute Site Cook-Grand and Central * Now Hiring for 2026-2027 Program Year! *
Springfield, OR · On-site
$15.75/hr
... Manager. * Follow standardized recipes. * Prepare and sort food for meal preparation for each classroom. * Adhere to sanitation and safety procedures prescribed for the Head Start kitchen. * Assure ...
Substitute Site Cook-Grand and Central * Now Hiring for 2026-2027 Program Year! *
Springfield, OR · On-site
$15.75/hr
... Manager. * Follow standardized recipes. * Prepare and sort food for meal preparation for each classroom. * Adhere to sanitation and safety procedures prescribed for the Head Start kitchen. * Assure ...
Dining Services Manager/Chef
$62K - $72K/yr
Culinary skills and an understanding of commercial kitchen operations. * Experience with and/or ... Experience managing a unionized food service staff. * Experience in a college or university food ...
Dining Services Manager/Chef
$62K - $72K/yr
Culinary skills and an understanding of commercial kitchen operations. * Experience with and/or ... Experience managing a unionized food service staff. * Experience in a college or university food ...
Dining Services Manager/Chef
Eugene, OR · On-site
$62K - $72K/yr
Professional Competencies Culinary skills and an understanding of commercial kitchen operations ... Experience managing a unionized food service staff. Experience in a college or university food ...
Dining Services Manager/Chef
Eugene, OR · On-site
$62K - $72K/yr
Professional Competencies Culinary skills and an understanding of commercial kitchen operations ... Experience managing a unionized food service staff. Experience in a college or university food ...
Dining Services Manager/Chef
$62K - $72K/yr
Culinary skills and an understanding of commercial kitchen operations. * Experience with and/or ... Experience managing a unionized food service staff. * Experience in a college or university food ...
Dining Services Manager/Chef
$62K - $72K/yr
Culinary skills and an understanding of commercial kitchen operations. * Experience with and/or ... Experience managing a unionized food service staff. * Experience in a college or university food ...
Dining Services Manager/Chef
$62K - $72K/yr
Culinary skills and an understanding of commercial kitchen operations. * Experience with and/or ... Experience managing a unionized food service staff. * Experience in a college or university food ...
Dining Services Manager/Chef
$62K - $72K/yr
Culinary skills and an understanding of commercial kitchen operations. * Experience with and/or ... Experience managing a unionized food service staff. * Experience in a college or university food ...
Dining Services Manager/Chef
Eugene, OR · On-site
$62K - $72K/yr
Professional Competencies • Culinary skills and an understanding of commercial kitchen operations ... management systems and point-of-sale systems. • Experience managing a unionized food service ...
Dining Services Manager/Chef
Eugene, OR · On-site
$62K - $72K/yr
Professional Competencies • Culinary skills and an understanding of commercial kitchen operations ... management systems and point-of-sale systems. • Experience managing a unionized food service ...
Restaurant Manager - Jersey Mike's (32017)
Eugene, OR · On-site
$60K/yr
FULL MANAGEMENT We are an award winning, locally owned multiunit franchisee. Our team at Jersey ... Sometimes involve exposure to excessive heat and cold associated with kitchen environment. b.
Restaurant Manager - Jersey Mike's (32017)
Eugene, OR · On-site
$60K/yr
FULL MANAGEMENT We are an award winning, locally owned multiunit franchisee. Our team at Jersey ... Sometimes involve exposure to excessive heat and cold associated with kitchen environment. b.
Restaurant Manager - Jersey Mike's (32017)
Eugene, OR · On-site
$60K/yr
FULL MANAGEMENT We are an award winning, locally owned multiunit franchisee. Our team at Jersey ... Sometimes involve exposure to excessive heat and cold associated with kitchen environment. b.
Restaurant Manager - Jersey Mike's (32017)
Eugene, OR · On-site
$60K/yr
FULL MANAGEMENT We are an award winning, locally owned multiunit franchisee. Our team at Jersey ... Sometimes involve exposure to excessive heat and cold associated with kitchen environment. b.
Kitchen Manager information
See Springfield, OR salary details
$23.3K - $28.2K
2% of jobs
$28.2K - $33.2K
6% of jobs
$33.2K - $38.1K
12% of jobs
$40K is the 25th percentile. Wages below this are outliers.
$38.1K - $43K
13% of jobs
$43K - $48K
10% of jobs
The median wage is $51.4K / yr.
$48K - $52.9K
11% of jobs
$52.9K - $57.9K
10% of jobs
$62.6K is the 75th percentile. Wages above this are outliers.
$57.9K - $62.8K
13% of jobs
$62.8K - $67.7K
12% of jobs
$67.7K - $72.7K
7% of jobs
$72.7K - $77.6K
5% of jobs
$23.3K
$53.5K
$77.6K
How much do kitchen manager jobs pay per year?
What Does a Kitchen Manager Do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a Kitchen Manager, and why are they important?
What are some common challenges Kitchen Managers face when leading a team, and how can they effectively address them?
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
Other
Medical, Dental, Vision, Life, Retirement, PTO
Posted 9 days ago
Panda Express rating
7.2
Based on 717 frontline employees who took The Breakroom Quiz
4th of 104 rated fast food restaurants
Job description
Are You Craving A Career With An Industry Leader?
Panda Express is searching for experienced leaders to join our store management team. Panda is 100% committed to the professional and personal development of our family of associates. That’s why we offer paid Store Management Leadership Training, mentorship, and support from our Panda community that cares about your success.
What You'll Do As A Store Manager:
You are in charge of the operation of a single store. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring the delivery of exceptional guest experiences. It's up to you to make your store a success.
Don’t worry! In order to prepare you for success, we will provide an 8 or more weeks of store leadership training program.
How we reward you:**
- Free meals while working at Panda
- Generous compensation package with bonus opportunities
- Medical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time associates
- Pre-Tax Dependent Care Flexible Spending Account
- 401K with company match
- Paid time off, paid holidays, bereavement/funeral leave and Leave Share Program
- Discounts at theme parks, gym memberships, and much more
- Opportunity to give back to your community
- Hands-on paid training to prepare you for success
- On-Going Career & Leadership Development
- Opportunities for growth into management positions
- On-going career and leadership development, including comprehensive training
- Continuous education assistance and scholarships
- Lucrative associate referral bonus
- Income protection including Disability, Life, and AD&D insurance
- Pre-Tax Dependent Care Flexible Spending Account
- Please refer to https://www.pandacareers.com/files/PRG_HR_Recruiting_Benefits.pdf for details.
**Candidates must meet, and continue to meet if employed, eligibility requirements for each benefit to qualify.
Desired Skills & Experience:
High school diploma required
Flexibility to work in a store within a 50-mile radius
Able to work a flexible schedule, including weekends
Food Safety: Serve Safe certified
ADA Statement:
While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.
Panda Strong since 1983:
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values.
You’re wanted here:
Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodation. The Americans with Disabilities Act (ADA) prohibits discrimination against qualified individuals on the basis of disability. Applicants are entitled to reasonable accommodations, absent undue hardship, to effectively participate in the application and hiring process, for example, sign language interpreters. If you believe you require an accommodation for the application or interview process or for the position for which you are applying, please reach out to TASupport@PandaRG.com.
What Panda Express employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Panda Express
Sourced by ZipRecruiter
Panda Express is a leader in the quick-service restaurant industry, specializing in American Chinese cuisine. It was established in 1983 in Glendale, California by Andrew and Peggy Cherng and has grown to become the largest Asian segment restaurant chain in the United States, with in excess of 2,200 locations. Its headquarters are located in Rosemead, California. The eatery offers a variety of menu items, including their signature dish, Orange Chicken, along with other favorites like Kung Pao Chicken and Beef and Broccoli. Guided by their mission to "deliver exceptional Asian dining experiences," Panda Express is beloved by many for its convenience, consistently high quality, and innovative twists on traditional Chinese dishes.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Rosemead, CA, US