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Kitchen Manager Jobs in Mankato, MN (NOW HIRING)

Buffalo Wild Wings

HOH (Kitchen) Team Member

Mankato, MN · On-site

$15.50 - $19.50/hr

... clean, sanitized kitchen area. The individual in this role consistently follows recipes and ... Strong skills in time management and organization, with excellent attention to detail * Ability to ...

Buffalo Wild Wings

HOH (Kitchen) Team Member

Mankato, MN · On-site

$15.50 - $19.50/hr

... clean, sanitized kitchen area. The individual in this role consistently follows recipes and ... Strong skills in time management and organization, with excellent attention to detail * Ability to ...

Kwik Trip, Inc.

Assistant Manager

Faribault, MN · On-site

$54K - $81K/yr

Assistant Manager: This position oversees all aspects of running a retail/food location • Hiring ... work in the kitchen • Food safety • Must be willing to work in the kitchen • Ordering ...

Kwik Trip, Inc.

Assistant Manager

Belle Plaine, MN · On-site

$54K - $81K/yr

Assistant Manager: This position oversees all aspects of running a retail/food location • Hiring ... work in the kitchen • Food safety • Must be willing to work in the kitchen • Ordering ...

Kwik Trip, Inc.

Assistant Manager

Faribault, MN · On-site

$54K - $81K/yr

Assistant Manager: This position oversees all aspects of running a retail/food location • Hiring ... work in the kitchen • Food safety • Must be willing to work in the kitchen • Ordering ...

Home Depot

Department Supervisor

Mankato, MN · On-site

$20.25 - $22.75/hr

... Store Management Team and Operations Team. Department Supervisors have strong product and ... Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

Home Depot

Department Supervisor

Mankato, MN · On-site

$19.50/hr

... Store Management Team and Operations Team. Department Supervisors have strong product and ... Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

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All JobsKitchen JobsKitchen Manager JobsKitchen Manager Jobs in Mankato, MN

Kitchen Manager information

See Mankato, MN salary details

$22.3K

$51.2K

$74.2K

How much do kitchen manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for kitchen manager in Mankato, MN is $51,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,600.00 and $61,800.00 per year, depending on experience, location, and employer.

What does a kitchen manager do?

A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.

What does a kitchen manager do?

A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.

What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?

To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.

What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?

Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.

What is the difference between Kitchen Manager vs Line Cook?

AspectKitchen ManagerLine Cook
CredentialsFood safety certifications, management experienceBasic culinary training, on-the-job experience
Work EnvironmentSupervisory role overseeing entire kitchen operationsFocused on preparing specific dishes on the line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafes, fast food outlets
Common Search & ComparisonOften compared for leadership and management dutiesCompared for culinary skills and execution

The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.

How much do kitchen managers earn?

Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs

What are the most commonly searched types of Kitchen jobs in Mankato, MN?

The most popular types of Kitchen jobs in Mankato, MN are:

What job categories do people searching Kitchen Manager jobs in Mankato, MN look for?

The top searched job categories for Kitchen Manager jobs in Mankato, MN are:

What cities near Mankato, MN are hiring for Kitchen Manager jobs?

Cities near Mankato, MN with the most Kitchen Manager job openings:

Kitchen Manager jobs near you
Infographic showing various Kitchen Manager job openings in Mankato, MN as of August 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 100% In-person job distribution, with an average salary of $51,159 per year, or $24.6 per hour.

HOH (Kitchen) Team Member

Buffalo Wild Wings

Mankato, MN • On-site

$15.50 - $19.50/hr

Full-time

Re-posted 15 days ago

Buffalo Wild Wings rating

5.7

Company rating: 5.7 out of 10

Based on 695 frontline employees who took The Breakroom Quiz

54th of 89 rated restaurants

Job description

If you enjoy working in a fun, high-energy environment with a growing company where the game is always on, we invite you to bring your enthusiasm and passion to Buffalo Wild Wings! Come join a team that is all about sports, great food, family and friends!

We are currently seeking HOH (Heart of House) Team Members to join our team!

As a HOH Team Member, your primary purpose is the preparation of food items on a daily basis, while maintaining a clean, sanitized kitchen area. The individual in this role consistently follows recipes and procedures, as well as adheres to Buffalo Wild Wings standards.

Knowledge and Skills include but are not limited to:

  • Knowledge of proper sanitation, food safety and security procedures
  • Understanding of specs, cook times, plate presentation, etc.
  • Excellent verbal communication and interpersonal skills in order to serve BWW Guests
  • Strong skills in time management and organization, with excellent attention to detail
  • Ability to take direction and execute team and company objectives
  • Conflict management skills, analytical skills and a high degree of emotional intelligence in order to recognize and solve problems that come with the position
  • Ability to maintain a high degree of pace and intensity for an extended period of time
  • Must be reliable and dependable by being punctual, adhering to a schedule and covering shifts when necessary
  • Maintain positive working relationships with all Team Members and Managers

Two Joes, Inc. DBA Buffalo Wild Wings

What Buffalo Wild Wings employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Buffalo Wild Wings logo

About Buffalo Wild Wings

Sourced by ZipRecruiter

Buffalo Wild Wings has an atmosphere that creates stories worth telling - for our guests and for our team members. Yes, it is literally working at a Sports Bar and all the energy that comes with it. But Buffalo Wild Wings is also a place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience here that lasts a lifetime. We're a brand on the rise, and we need great people as we write the next chapter of our story. If that's you, pull up a barstool.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

Social media

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