Kitchen Manager
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
Quick apply
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
Quick apply
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
Quick apply
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
Quick apply
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
Quick apply
$18 - $21/hr
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver. Internally, we call this role our Heart ...
Waxhaw, NC · On-site
$16 - $18/hr
The Kitchen Manager is responsible for any food management needs and must have good attention to detail and strong organizational skills. Benefits & Perks of Working at a Goddard School:
Quick apply
Waxhaw, NC · On-site
$16 - $18/hr
The Kitchen Manager is responsible for any food management needs and must have good attention to detail and strong organizational skills. Benefits & Perks of Working at a Goddard School:
The Kitchen Manager is responsible for any food management needs and must have good attention to detail and strong organizational skills. Benefits & Perks of Working at a Goddard School:
The Kitchen Manager is responsible for any food management needs and must have good attention to detail and strong organizational skills. Benefits & Perks of Working at a Goddard School:
$55K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
$55K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
Indian Land, SC · On-site
$55K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
Indian Land, SC · On-site
$55K - $65K/yr
As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...
Waxhaw, NC · On-site
$16 - $18/hr
The Kitchen Manager is responsible for any food management needs and must have good attention to detail and strong organizational skills. Benefits & Perks of Working at a Goddard School:
Waxhaw, NC · On-site
$16 - $18/hr
The Kitchen Manager is responsible for any food management needs and must have good attention to detail and strong organizational skills. Benefits & Perks of Working at a Goddard School:
Indian Land, SC · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Indian Land, SC · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Rock Hill, SC · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Rock Hill, SC · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Quick apply
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Rock Hill, SC · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Rock Hill, SC · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Indian Land, SC · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Indian Land, SC · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Rock Hill, SC · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Rock Hill, SC · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Rock Hill, SC · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Rock Hill, SC · On-site
$5.2K/mo
Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving ...
Rock Hill, SC · On-site
$45K - $59K/yr
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the ...
Quick apply
Rock Hill, SC · On-site
$45K - $59K/yr
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the ...
Rock Hill, SC · On-site
$45K - $59K/yr
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the ...
Rock Hill, SC · On-site
$45K - $59K/yr
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the ...
Join Our Culinary Adventure as a Kitchen Manager at Carolina Ale House! Are you a kitchen whiz with a passion for culinary delights and a knack for leading a team? Carolina Ale House is on the hunt ...
Join Our Culinary Adventure as a Kitchen Manager at Carolina Ale House! Are you a kitchen whiz with a passion for culinary delights and a knack for leading a team? Carolina Ale House is on the hunt ...
Join Our Culinary Adventure as a Kitchen Manager at Carolina Ale House! Are you a kitchen whiz with a passion for culinary delights and a knack for leading a team? Carolina Ale House is on the hunt ...
Quick apply
Join Our Culinary Adventure as a Kitchen Manager at Carolina Ale House! Are you a kitchen whiz with a passion for culinary delights and a knack for leading a team? Carolina Ale House is on the hunt ...
$19.2K - $23.3K
2% of jobs
$23.3K - $27.3K
6% of jobs
$27.3K - $31.4K
12% of jobs
$32.9K is the 25th percentile. Wages below this are outliers.
$31.4K - $35.5K
13% of jobs
$35.5K - $39.5K
10% of jobs
The median wage is $42.4K / yr.
$39.5K - $43.6K
11% of jobs
$43.6K - $47.7K
10% of jobs
$51.6K is the 75th percentile. Wages above this are outliers.
$47.7K - $51.8K
13% of jobs
$51.8K - $55.8K
12% of jobs
$55.8K - $59.9K
7% of jobs
$59.9K - $64K
5% of jobs
$19.2K
$44.1K
$64K
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
The most popular types of Kitchen jobs in Lancaster, SC are:
The top searched job categories for Kitchen Manager jobs in Lancaster, SC are:
Cities near Lancaster, SC with the most Kitchen Manager job openings:

$18 - $21/hr
Full-time
Medical, Dental, Vision, PTO
Posted 13 days ago
4.4
Based on 404 frontline employees who took The Breakroom Quiz
100th of 107 rated fast food restaurants
Join the SBH Foods Popeyes team as a Kitchen Manager and become the leader behind great food, strong kitchen execution, and a team that knows how to deliver.
Internally, we call this role our Heart of House Captain. It’s a hands-on leadership position for someone who takes pride in food quality, enjoys teaching others, and wants to become an expert in kitchen operations.
You'll work alongside the team while taking greater ownership of food preparation, kitchen standards, inventory, cleanliness, food safety, and the development of our cooks.
Why Join Us?
What You'll Do:
Qualifications & Skills
Master Your Craft. Develop Your Team.
The Kitchen Manager role is designed for someone who wants to take greater ownership of the Heart of House.
You'll become a go-to resource for kitchen execution while helping other team members learn the right way to prepare great food. It's an opportunity to build leadership skills while eveloping deep expertise in one of the most important parts of the restaurant.
And when you're ready for more, the experience you build here can help prepare you for broader restaurant leadership:
Crew → Shift Leader → Kitchen Manager → Assistant Restaurant Manager → Restaurant General Manager → Area Leadership
Physical Requirements
This position requires the ability to:
SBH Foods is a Popeyes franchisee and an equal opportunity employer. We make employment decisions based on qualifications,skills, experience, and business needs and encourage all qualified applicants to apply.
Big flavor. Real hospitality. A place to grow.
Popeyes has been serving bold, Louisiana-inspired food since 1972. What started with one restaurant and one big idea has grown into a globally recognized brand known for its unmistakable flavor, Cajun hospitality, and food people genuinely crave.
At SBH Foods, we’re proud to be part of that story.
We own and operate Popeyes restaurants with a simple belief: great restaurants are built by great people. That means serving delicious food, taking care of our guests, supporting one another, and creating an environment where team members can learn, grow, and build something meaningful.
Development is a big part of how we operate. We believe in coaching our people, promoting from within, and giving team members the opportunity to take on more when they’re ready.
Whether you’re joining us for your first job, your next leadership opportunity, or a career you want to keep building, there’s a place for you at SBH Foods.
Come bring your energy, grow your skills, and help us build something great.
Sourced by ZipRecruiter
Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.
Food services and drinking places
10,000+ Employees
Miami, FL, US
1972