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Kitchen Manager Jobs in Clinton, MS (NOW HIRING)

Malco Theatres

Kitchen Staff

Madison, MS

$10.50 - $13.75/hr

The Kitchen Staff will perform a wide range of duties of food preparation and delivery. Duties: 1. ... needs to management 6. Interact with patrons as needed. 7. Performs other related duties as ...

Georgia Blue

Dishwasher

Madison, MS · On-site

$12 - $14/hr

Must notify manager anytime dish machine wash or rinse cycle falls below safety standard temperatures * Close the dish area properly and follow the closing checklist for kitchen stations * Attend all ...

Georgia Blue

Dishwasher

Madison, MS

$10.50 - $13.75/hr

Must notify manager anytime dish machine wash or rinse cycle falls below safety standard temperatures * Close the dish area properly and follow the closing checklist for kitchen stations * Attend all ...

Papa Johns

Hourly Shift Manager

Jackson, MS · On-site

$10 - $15/hr

Responsibilities - Manage daily operations of the Papa Johns restaurant, including overseeing food service, kitchen management, and customer service. - Supervise and train team members in food ...

Papa Johns

Hourly Shift Manager

Flowood, MS · On-site

$10 - $15/hr

Responsibilities - Manage daily operations of the Papa Johns restaurant, including overseeing food service, kitchen management, and customer service. - Supervise and train team members in food ...

Kitchen Tune-Up

Cabinet Technician

Madison, MS · On-site

$20/hr

... Kitchen Tune-Up Jackson, MS area. Duties & Responsibilities: * Arrive to jobsite on time in logo'd shirt and appropriate work clothing. * Follow instructions given by project manager * Follow ...

Beef 'O' Brady's - Flowood

Hourly Manager

Flowood, MS · On-site

$13 - $15/hr

Maintain outstanding kitchen cleanliness and organization * Participate in weekly/monthly inventories * Maintain budgeted food cost * Write weekly kitchen schedules * Manage shifts to meet budgeted ...

Popeyes

Assistant Manager

Jackson, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Canton, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Jackson, MS · On-site

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Madison, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Jackson, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Byram, MS · On-site

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Pearl, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Clinton, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Brandon, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Crystal Springs, MS · On-site

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Richland, MS · On-site

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

Popeyes

Assistant Manager

Jackson, MS

Welcome to Popeyes At Popeyes, our people are the soul of the Louisiana kitchen. As an Assistant Manager (AM), you're a key leader in the restaurant - supporting the General Manager, developing ...

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All JobsKitchen JobsKitchen Manager JobsKitchen Manager Jobs in Clinton, MS

Kitchen Manager information

See Clinton, MS salary details

$19.5K

$44.8K

$65K

How much do kitchen manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for kitchen manager in Clinton, MS is $44,778.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,800.00 and $54,100.00 per year, depending on experience, location, and employer.

What does a kitchen manager do?

A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.

What does a kitchen manager do?

A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.

What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?

To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.

What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?

Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.

What is the difference between Kitchen Manager vs Line Cook?

AspectKitchen ManagerLine Cook
CredentialsFood safety certifications, management experienceBasic culinary training, on-the-job experience
Work EnvironmentSupervisory role overseeing entire kitchen operationsFocused on preparing specific dishes on the line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafes, fast food outlets
Common Search & ComparisonOften compared for leadership and management dutiesCompared for culinary skills and execution

The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.

How much do kitchen managers earn?

Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs

What job categories do people searching Kitchen Manager jobs in Clinton, MS look for?

The top searched job categories for Kitchen Manager jobs in Clinton, MS are:

What cities near Clinton, MS are hiring for Kitchen Manager jobs?

Cities near Clinton, MS with the most Kitchen Manager job openings:

Kitchen Manager jobs near you
Infographic showing various Kitchen Manager job openings in Clinton, MS as of August 2026, with employment types broken down into 82% Full Time, 14% Part Time, 3% Temporary, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $44,778 per year, or $21.5 per hour.

Kitchen Staff

Malco Theatres

Madison, MS

$10.50 - $13.75/hr

Full-time

Re-posted 6 days ago

Job description

The Kitchen Staff will perform a wide range of duties of food preparation and delivery.


Duties:

1. Food prep following established policies.

2. Restock supplies and food items as needed

3. Cleaning and sanitizing all areas of the kitchen, including washing dishes, cooking equipment, cleaning floors, sanitizing countertops and cutting boards

4. Maintain all areas to health code standards

5. Communicate kitchen needs to management

6. Interact with patrons as needed.

7. Performs other related duties as required.

Malco Theatres is a movie theatre chain that has remained family owned and operated for over one hundred years. It has been led by four generations. Malco has 33 theatre locations with over 345 screens in six states (including Arkansas, Kentucky, Louisiana, Mississippi, Missouri and Tennessee). Malco also operates two bowling and family entertainment centers in southern Louisiana and a bowling family entertainment center in Oxford, MS, under the brand, Premier Lanes.

Education:no requirementsEmployment Type: FULL_TIME

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