Kitchen
Indianapolis, IN · On-site
$19/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Indianapolis, IN · On-site
$19/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Anderson, IN · On-site
$12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Anderson, IN · On-site
$12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$12 - $14/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$12 - $14/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$12 - $14/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$12 - $14/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Anderson, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Anderson, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Chesterfield, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Chesterfield, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$18/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$18/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Mc Cordsville, IN · On-site
$9.50 - $11.50/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Mc Cordsville, IN · On-site
$9.50 - $11.50/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
New Castle, IN · On-site
$11/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
New Castle, IN · On-site
$11/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$18/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Noblesville, IN · On-site
$18/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Muncie, IN · On-site
$10 - $12/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Summitville, IN · On-site
$9 - $11/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen
Summitville, IN · On-site
$9 - $11/hr
Kitchen team members are essential to ensuring that our menu items are prepared to the highest ... Perform duties in any area assigned by management. * Complete all assigned cleaning and prep work.
Kitchen Manager information
See Anderson, IN salary details
$18.5K - $22.5K
2% of jobs
$22.5K - $26.4K
6% of jobs
$26.4K - $30.3K
12% of jobs
$31.8K is the 25th percentile. Wages below this are outliers.
$30.3K - $34.3K
13% of jobs
$34.3K - $38.2K
10% of jobs
The median wage is $41K / yr.
$38.2K - $42.1K
11% of jobs
$42.1K - $46.1K
10% of jobs
$49.9K is the 75th percentile. Wages above this are outliers.
$46.1K - $50K
13% of jobs
$50K - $54K
12% of jobs
$54K - $57.9K
7% of jobs
$57.9K - $61.8K
5% of jobs
$18.5K
$42.6K
$61.8K
How much do kitchen manager jobs pay per year?
As of Sep 2, 2026, the average yearly pay for kitchen manager in Anderson, IN is $42,611.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,100.00 and $51,500.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Anderson, IN?
The most popular types of Kitchen jobs in Anderson, IN are:
What job categories do people searching Kitchen Manager jobs in Anderson, IN look for?
The top searched job categories for Kitchen Manager jobs in Anderson, IN are:
What cities near Anderson, IN are hiring for Kitchen Manager jobs?
Cities near Anderson, IN with the most Kitchen Manager job openings:
$19/hr
Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 29 days ago
Pizza King rating
4.9
Based on 44 frontline employees who took The Breakroom Quiz
66th of 107 rated fast food restaurants
Job description
$650 RETENTION BONUS!!!
Base pay is $15.00 an hour, average hourly rate with tips is $19.00 an hour.
Fishers - 11228 Fall Creek Rd.
Pizza King is searching for hard-working Kitchen team members who have a passion for quality and customer service. Kitchen team members are essential to ensuring that our menu items are prepared to the highest standards by working in a high energy, team-oriented environment. All team members must have the desire to be in customer service while working with a sense of urgency to achieve high standards of customer service, product quality, cleanliness, and safety.
Benefits at Pizza King:
Kitchen Member Requirements:
Kitchen Member Responsibilities:
Customer:
Individual:
Other:
Physical Requirements:
Reports to:
Pizza King is loved by the communities that we are established in. We ask that our employees take pride in their work and focus on quality to ensure customer satisfaction.
**reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions**
Base pay is $15.00 an hour, average hourly rate with tips is $19.00 an hour.
Fishers - 11228 Fall Creek Rd.
Pizza King is searching for hard-working Kitchen team members who have a passion for quality and customer service. Kitchen team members are essential to ensuring that our menu items are prepared to the highest standards by working in a high energy, team-oriented environment. All team members must have the desire to be in customer service while working with a sense of urgency to achieve high standards of customer service, product quality, cleanliness, and safety.
Benefits at Pizza King:
- Paid time off
- 401(k) program with Employer Match
- Advancement opportunities
- $300 employee referral bonus
- Meal discounts while on the clock
- $1000 potential holiday incentive bonus
- Earn more with tips based on hours worked
- 30% discount when you dine-in or carry-out
- $50 birthday dinner and paid day off for your birthday
- Flexible scheduling available for full and part-time employees
- Health, dental, vision, accident, critical illness, and life insurance offered to eligible employees
- Years of Service Bonus - employees are given a bonus once they reach a milestone anniversary
Kitchen Member Requirements:
- Must be 16+ years of age
Kitchen Member Responsibilities:
Customer:
- Acknowledge all customers entering and exiting the store.
- Provide the highest quality of interactions with customers - be pleasant, friendly, and polite to everyone.
- Prepare food items per established recipes and menus in a way that preserves food freshness, quality, appeal, and to meet the nutritional value.
- Display an appreciation of our customers by thanking them in a meaningful and thoughtful manner.
- Respond quickly and respectfully to a customer's complaint and notify the person in charge right away.
- Make appropriate suggestions to customer's orders to increase satisfaction with suggestive selling techniques.
Individual:
- Acknowledge customers at the carryout counter, responding to their needs or getting the appropriate person promptly.
- Answering telephones promptly and courteously with a smile.
- Store food items per established standards of practice; utilize proper labeling and dating systems.
- Maintain a safe, tidy, and well-organized work environment; clean up spills quickly and wear protective gear required or needed.
- Communicate needs and concerns regarding food production and kitchen operation to the supervisor appropriately and in a timely manner.
- Monitor kitchen equipment for proper functioning; report any discrepancies to the supervisor immediately.
- Utilize safe food handling techniques.
- Obtain complete knowledge of menu items and pricing structure.
- Must be willing to take constructive criticism and follow directions.
Other:
- Support other staff in assuring that the essential functions of the kitchen are performed adequately and appropriately.
- Maintain inventory of all food items and tools necessary in the assigned area.
- Obtain complete functional knowledge of pie-line procedures in order to prepare any menu items ordered.
- Obtain functional knowledge of oven expediting and cutting counter procedures.
- Prepare menu items while following the proper recipes to maintain a consistent product and nutritional value.
- Perform duties in any area assigned by management.
- Complete all assigned cleaning and prep work.
- Maintain a positive attitude at all times.
- Perform any other assignments or tasks assigned by your manager or supervisor.
- Expect additional duties and responsibilities as assigned.
Physical Requirements:
- Able to reach, bend, stoop, and frequently lift up to 50 pounds.
- Able to be on your feet for extended periods of time.
- Attendance at work is required.
Reports to:
- General Manager, Assistant General Manager, or Shift Manager in charge.
Pizza King is loved by the communities that we are established in. We ask that our employees take pride in their work and focus on quality to ensure customer satisfaction.
**reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions**
What Pizza King employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Pizza King
Sourced by ZipRecruiter
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
Muncie, IN, US
Year founded
1958