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Kitchen In Hospitals Jobs in Wisconsin (NOW HIRING)

Wellspring of Milwaukee

Dietary Aide

Milwaukee, WI · On-site

$13.25 - $16.75/hr

Clean and maintain kitchen and food preparation equipment as assigned. * Wash, sanitize, and store ... Experience in hospital or skilled nursing facility dietary department preferred. * Organized and ...

City Barbeque, LLC

Kitchen Staff

Madison, WI · On-site

$13 - $20/hr

Up to $2,400/year in free BBQ * 25% discount when off the clock * Free uniforms and slip-resistant ... A variety of healthcare benefits and programs, including accident and hospital insurance, Health ...

Jobletics Pro Inc.

Be Seen First

Cooks

Oshkosh, WI · On-site

$13.20 - $13.80/hr

Jobletics Pro is currently hiring Cooks in OSHKOSH, WI 54901 to support kitchen operations in a ... We work with hospitals, hotels, universities, event venues, corporate dining, and more, meaning ...

UWHealth

Lead Food Production Cook

Madison, WI · On-site

$17.25 - $22.25/hr

You will be responsible for hot and cold food production in a high-volume kitchen. Enjoy this fast ... View Full UW Hospital and Clinics benefits

HHS LLC

Cook

Waukesha, WI · On-site

$22/hr

Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healt ... Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including ...

Hhs

Cook

Waukesha, WI · On-site

$22/hr

Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healt ... Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including ...

Jobletics Pro Inc.

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Food Service Worker | Full-Time or Part-Time

Oshkosh, WI · On-site

$12.20 - $12.75/hr

Jobletics Pro is hiring Food Service Workers in OSHKOSH, WI 54901 to support kitchen and cafeteria ... We work with hospitals, hotels, universities, event venues, corporate dining, and more, meaning ...

UW Health

Food Production Cook

Madison, WI · On-site

$19.59 - $24.01/hr

... hospital in Wisconsin! Work as a talented culinary expert to compose and prepare meals from scratch. The Food Production Cook is responsible for hot and cold food production in a high-volume kitchen.

UWHealth

Food Production Cook

Madison, WI · On-site

$15.75 - $18.25/hr

... hospital in Wisconsin! Work as a talented culinary expert to compose and prepare meals from scratch. The Food Production Cook is responsible for hot and cold food production in a high-volume kitchen.

Arete Staffing

Cook

Hudson, WI · On-site

$20/hr

Ability to work in a fast-paced kitchen environment * Reliable, punctual, and detail-oriented ... Must be a high volume cook from a school, cafeteria, or hospital. H * High volume production ...

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All JobsKitchen In Hospitals JobsKitchen In Hospitals Jobs in Wisconsin

Kitchen In Hospitals information

What is the difference between Kitchen In Hospitals vs Hospital Food Service Worker?

AspectKitchen In HospitalsHospital Food Service Worker
CertificationsFood safety, sanitation, and culinary certificationsFood safety and sanitation certifications
Work EnvironmentHospital kitchens, food prep areasPatient dining areas, cafeteria, food carts
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, delivering trays, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare institutions

Kitchen In Hospitals typically involves preparing and cooking meals within hospital kitchens, requiring culinary skills and certifications. Hospital Food Service Workers focus on serving meals, delivering trays, and maintaining cleanliness in patient and dining areas. Both roles are essential in hospital food services but differ mainly in responsibilities and work environment.

How to get a job in a hospital kitchen?

To get a job in a hospital kitchen, applicants typically need a high school diploma or equivalent and may be required to complete food safety training or certifications such as ServSafe. Experience in food preparation and knowledge of sanitation standards are beneficial, and positions often involve working early mornings, evenings, or weekends. Applying through hospital job portals or staffing agencies and demonstrating reliability and attention to hygiene are key steps.

What are popular job titles related to Kitchen In Hospitals jobs in Wisconsin?

For Kitchen In Hospitals jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Kitchen In Hospitals jobs in Wisconsin look for?

The top searched job categories for Kitchen In Hospitals jobs in Wisconsin are:

What cities in Wisconsin are hiring for Kitchen In Hospitals jobs?

Cities in Wisconsin with the most Kitchen In Hospitals job openings:

Kitchen In Hospitals jobs near you

Dietary Aide

Wellspring of Milwaukee

Milwaukee, WI • On-site

$13.25 - $16.75/hr

Part-time

Re-posted 29 days ago

Job description


General Purpose:

Assist in food preparation and serving; maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook.

Essential Job Functions:

This facility expects their employees to promote an atmosphere of teamwork with other employees and hospitality and comfort for its residents. Therefore, the following list of duties is not all-inclusive:

Food Preparation, Serving and Cleaning

  • Assist in the preparation and serving of meals and snacks.
  • Assist in checking trays for menu and diet preferences and accuracy.
  • Set up trays and deliver meals to residents.
  • Set up serving line with cold foods, condiments, serving containers, dishes, silverware, etc. according to the menus and as instructed.
  • Work on central tray service line, placing appropriate food on general and modified diet trays, as directed.
  • Deliver loaded food carts to corridor and return unloaded carts to dish washing unit.
  • Collect soiled trays and utensils from dining room tables and transport them to dish washing area.
  • Wash dishes, clean equipment, wipe off dining room and worktables, clean utensils, pots and pans; mop floors in dietary, etc., as assigned.
  • Clean and maintain kitchen and food preparation equipment as assigned.
  • Wash, sanitize, and store trays, dishes and utensils.

Supply

  • Stock and store food items as assigned.
  • Maintain a level of food and supplies adequate for the next meal and assist in inventorying and storing incoming foods and supplies.
  • Report hazardous conditions, equipment, accidents and incidents, as necessary.

Other duties

  • Attend in-service education programs in order to meet facility educational requirements.
  • Be familiar with Standard Precautions, Exposure Control Plan, Fire Drill and Evacuation Procedures and know how to use the information.
  • Maintain confidentiality of resident and facility records/information.
  • Protect residents from neglect, mistreatment, and abuse.
  • Protect the personal property of the residents of the facility.
  • Others as directed by the supervisor or administrator.
Minimum Qualifications:
  • Experience in hospital or skilled nursing facility dietary department preferred.
  • Organized and detailed in work performance.
  • Good communication skills with excellent self-discipline and patience.
  • Genuine caring for and interest in elderly and disabled people in a nursing facility.
  • Comply with the Residents' Rights and Facility Policies and Procedures.
  • Perform work tasks within the physical demand requirements as outlined below.
  • Perform Essential Duties as outlined above.
Working Conditions:
  • Subject to frustrations in meeting work demands due to frequent interruptions.
  • Fast paced, required to make decisions quickly
  • Involved with residents, personnel, visitors, government agencies/personnel, etc., under all conditions and circumstances.
  • May work beyond normal duty hours, on weekends, and in other positions temporarily, when necessary.
  • Subject to call-back during emergency conditions (e.g., severe weather, evacuation, post-disaster, etc.).
  • Subject to exposure to infectious waste, diseases, conditions, etc., including TB and the AIDS and Hepatitis B viruses.
  • May be subject to the handling of and exposure to hazardous chemicals
Experienced Dietary Associate come check out our new higher wage rates!          Seeking part-time evenings and weekends.  4 pm – 8 pm.         

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