1

Kitchen General Manager Jobs in Tennessee (NOW HIRING)

Kitchen Manager

Nashville, TN · On-site

$55K - $65K/yr

Work closely with the General Manager and Front-of-House team to execute timely service. * Support opening and closing procedures; maintain kitchen cleanliness and organization. * Lead kitchen team ...

*Fantastic Opportunity* *100% Scratch Kitchen* Restaurant General Manager Essential Functions: * Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed ...

*Fantastic Opportunity* *100% Scratch Kitchen* Restaurant General Manager Essential Functions: * Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed ...

General Manager *

Greeneville, TN

$47K - $66K/yr

The General Manager (GM) is responsible for the overall success and operational performance of a ... Ability to move around the kitchen quickly and efficiently. Compliance with food safety and ...

General Manager *

Greeneville, TN · On-site

$47K - $66K/yr

The General Manager (GM) is responsible for the overall success and operational performance of a ... Ability to move around the kitchen quickly and efficiently. Compliance with food safety and ...

General Manager *

Paris, TN

$43K - $59K/yr

The General Manager (GM) is responsible for the overall success and operational performance of a ... Ability to move around the kitchen quickly and efficiently. Compliance with food safety and ...

General Manager *

Union City, TN

$43K - $59K/yr

The General Manager (GM) is responsible for the overall success and operational performance of a ... Ability to move around the kitchen quickly and efficiently. Compliance with food safety and ...

General Manager *

Bulls Gap, TN · On-site

$45K - $63K/yr

The General Manager (GM) is responsible for the overall success and operational performance of a ... Ability to move around the kitchen quickly and efficiently. Compliance with food safety and ...

TWIN PEAKS Assistant General Manager GENERAL PURPOSE OF THE JOB: This job requires the Assistant ... Hold kitchen staff accountable to standards, ticket times, safety, and sanitation guideline.

... Kitchen Manager) through performance, engagement and training initiatives. If that weren't cool ... You have a general knowledge of labor laws, health codes, safe food handling and sanitation ...

TWIN PEAKS Assistant General Manager GENERAL PURPOSE OF THE JOB: This job requires the Assistant ... Hold kitchen staff accountable to standards, ticket times, safety, and sanitation guideline.

... Kitchen Manager) through performance, engagement and training initiatives. If that weren't cool ... You have a general knowledge of labor laws, health codes, safe food handling and sanitation ...

Kitchen Manager Essential Functions: * Knowledge of all dining room and kitchen systems and ... Responsible for establishing and appropriately communicating goals to General Manager and Local ...

General Manager *

Greeneville, TN · On-site

$47K - $66K/yr

The General Manager (GM) is responsible for the overall success and operational performance of a ... around the kitchen quickly and efficiently. • Compliance with food safety and sanitation ...

Showing results 21-40

Kitchen General Manager information

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.
What are popular job titles related to Kitchen General Manager jobs in Tennessee? For Kitchen General Manager jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Kitchen General Manager jobs in Tennessee look for? The top searched job categories for Kitchen General Manager jobs in Tennessee are:
What cities in Tennessee are hiring for Kitchen General Manager jobs? Cities in Tennessee with the most Kitchen General Manager job openings:

Full-time

Medical, Dental, Vision, Retirement

Re-posted 6 hours ago


Job description

Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Browns is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play hard, too! We are seeking an experienced and dedicated Kitchen Manager to join our team. As the KM, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality and efficiency. Your main responsibilities will include managing and leading the kitchen staff, developing and maintaining food preparation processes, and ensuring compliance with health and safety regulations. You will also collaborate closely with the Restaurant General Manager and front-of-house team to ensure seamless communication and coordination between the kitchen and dining areas.
Requirements
Proven experience as a Kitchen Manager or similar role in a restaurant setting Extensive knowledge of kitchen operations, including food preparation, cooking techniques, and food safety standards Strong leadership and managerial skills Excellent problem-solving and decision-making abilities Detail-oriented and able to maintain high standards of cleanliness and organization Ability to thrive in a fast-paced, high-pressure environment Proficiency in using kitchen equipment and appliances Familiarity with inventory management systems and software
Benefits
Medical, Dental, Vision insurance offering paid by Jack Brown's- a $7,000+ value per year - effective 60 days after employment begins in a full-time salaried management position
401K with 2% company match after one year of employment
Annual leadership summit with continued learning and growth opportunities