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Servsafe Manager Jobs in Tennessee (NOW HIRING)

Jimmy John's

General Manager

Nashville, TN · On-site

ServSafe Manager Certification preferred * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of ...

Jimmy John's

General Manager

Nashville, TN · On-site

ServSafe Manager Certification preferred * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of ...

Jimmy John's

General Manager

Nashville, TN · On-site

ServSafe Manager Certification preferred * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of ...

Jimmy John's

General Manager

Nashville, TN · On-site

ServSafe Manager Certification preferred * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of ...

Jimmy John's

General Manager

Nashville, TN · On-site

$45K/yr

ServSafe Manager Certification preferred * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of ...

Jimmy John's

General Manager

Nashville, TN · On-site

$45K/yr

ServSafe Manager Certification preferred * Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat * Must be able to perform, teach and train all aspects of ...

Eggs Up Grill

Kitchen Manager

Germantown, TN · On-site

Maintain a current ServSafe Manager certification or be able to obtain certification within one month of job acceptance. Candidate must show an in-depth understanding of kitchen health and safety ...

Eggs Up Grill

Kitchen Manager

Germantown, TN

Maintain a current ServSafe Manager certification or be able to obtain certification within one month of job acceptance. Candidate must show an in-depth understanding of kitchen health and safety ...

Life Time

$43K - $55K/yr

ServSafe Manager certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * CPR/AED certification Preferred Requirements * College degree in business, culinary arts ...

ADP, Inc.

Food & Beverage Manager

Gallatin, TN · On-site

$60 - $80/hr

Maintain ServSafe and food safety standards across all operations. * Ensure adherence to club ... ServSafe Manager Certification or equivalent Food Safety certification. * 3+ years of food and ...

New

Jersey Mike's

Crew Member

Cordova, TN · On-site

$10.75 - $14/hr

Servsafe Manager Certification At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we do - every slice ...

Jersey Mike's

Crew Member

Jackson, TN · On-site

$10 - $13.25/hr

Servsafe Manager Certification At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we do - every slice ...

Jersey Mike's

Crew Member

Collierville, TN · On-site

$10.50 - $14/hr

Servsafe Manager Certification At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we do - every slice ...

Jersey Mike's

Crew Member

Memphis, TN · On-site

$10.75 - $14.25/hr

Servsafe Manager Certification At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we do - every slice ...

Jersey Mike's

Crew Member

Memphis, TN · On-site

$10.75 - $14/hr

Servsafe Manager Certification At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we do - every slice ...

Jersey Mike's

Crew Member

Bartlett, TN · On-site

$10.75 - $14/hr

Servsafe Manager Certification At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we do - every slice ...

Jersey Mike's Subs

Crew Member

Jackson, TN · On-site

$10 - $13.25/hr

Servsafe Manager Certification ABOUT THE COMPANY At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we ...

Jersey Mike's Subs

Crew Member

Collierville, TN · On-site

$10.50 - $14/hr

Servsafe Manager Certification ABOUT THE COMPANY At Jersey Mike's, we offer a sub above - one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we ...

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Servsafe Manager information

See Tennessee salary details

$22.2K

$54K

$105.3K

How much do servsafe manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for servsafe manager in Tennessee is $54,026.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,100.00 and $62,200.00 per year, depending on experience, location, and employer.

What is a ServSafe manager?

A ServSafe Manager is responsible for overseeing food safety and sanitation in a restaurant or food service establishment. They ensure compliance with health regulations, train employees on proper food handling, and implement safety protocols to prevent contamination. This role typically requires obtaining a ServSafe Manager Certification, which demonstrates knowledge of foodborne illnesses, safe food handling, and sanitary procedures.

What are the typical daily responsibilities of a ServSafe manager?

A Servsafe Manager is responsible for overseeing food safety practices, ensuring all staff adhere to hygiene standards, and coordinating regular cleaning and temperature checks. They often conduct training sessions, monitor food storage and preparation procedures, and update documentation to maintain compliance with local health regulations. Additionally, they may handle communication with inspectors, respond to customer concerns regarding safety, and resolve any potential food safety incidents promptly. These daily tasks ensure consistent safety standards and protect both guests and the business.

What are the key skills and qualifications needed to thrive as a ServSafe manager?

To thrive as a Servsafe Manager, you need in-depth knowledge of food safety regulations, operational oversight, and experience managing food service environments, often supported by a current ServSafe Manager Certification. Familiarity with HACCP procedures, point-of-sale (POS) systems, and health department compliance tools is typically required. Exceptional leadership, attention to detail, and strong communication skills help you train staff and enforce safety protocols effectively. These abilities are crucial for maintaining a safe dining environment, passing health inspections, and ensuring staff and customer well-being.

How long does Servsafe Manager training take?

ServSafe Manager training typically takes about 8 hours to complete, often delivered in a single day or over two days. The course covers food safety principles, and passing the exam is required to obtain the certification, which is valid for five years.

What can you do with a Servsafe Manager?

A ServSafe Manager certification qualifies individuals to oversee food safety practices in foodservice establishments, including managing sanitation, training staff, and ensuring compliance with health regulations. It prepares managers to handle food safety hazards, implement proper procedures, and maintain a safe dining environment.

What are popular job titles related to Servsafe Manager jobs in Tennessee?

For Servsafe Manager jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Servsafe Manager jobs in Tennessee look for?

The top searched job categories for Servsafe Manager jobs in Tennessee are:

What cities in Tennessee are hiring for Servsafe Manager jobs?

Cities in Tennessee with the most Servsafe Manager job openings:

Servsafe Manager jobs near you
Infographic showing various Servsafe Manager job openings in Tennessee as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, 1% Contract, and 1% Nights. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $54,026 per year, or $26 per hour.

Restaurant Manager

Aatmos

Gatlinburg, TN • On-site

Full-time

Posted 4 days ago

Job description

Description
The Heirloom Room is AATMOS Hospitality's signature fine dining experience - a polished, guest-focused restaurant where elevated service, curated wine and bourbon programs, and genuine hospitality come together. We're looking for an experienced Fine Dining Restaurant Manager who is as passionate about developing great teams as they are about delivering exceptional guest experiences.
What You'll Do
Operations & Service Excellence
  • Oversee daily front of house restaurant and bar operations, ensuring consistent execution of service standards
  • Maintain a polished, upscale dining atmosphere that reflects The Heirloom Room's brand and reputation
  • Address guest concerns with professionalism, urgency, and a genuine commitment to resolution
  • Uphold all safety, sanitation, and company standards

Team Leadership
  • Lead, coach, train, and motivate front of house associates to perform at their best
  • Manage staffing levels, labor efficiency, and shift execution
  • Foster a positive, professional, and accountable team culture where people are proud to work

Financial Performance
  • Support revenue goals and actively manage operating expenses
  • Partner with the AATMOS F&B team on strategies to drive covers, check averages, and ancillary revenue

Requirements
What We're Looking For
  • 5+ years of food & beverage experience, with at least 2 years in a supervisory or management role
  • Strong background in front of house operations and upscale or fine dining guest service
  • Extensive knowledge of wine and bourbon, with the ability to guide and educate both guests and staff
  • Strong leadership, communication, and problem-solving skills
  • Flexible availability including evenings, weekends, and holidays
  • Ability to stand for extended periods and lift up to 50 lbs
  • ServSafe Manager Food and Alcohol Certification required within 90 days of hire

Apply