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Kitchen Assistant Jobs in Baton Rouge, LA (NOW HIRING)

Kitchen Help LM504

Baton Rouge, LA · On-site

$12 - $14.75/hr

Support the Team: Assist with prep, restocking, and cross-functional duties as needed to keep ... Basic culinary or kitchen experience preferred (we'll train the right candidate) * Knowledge of ...

Kitchen Help LM502

Baton Rouge, LA · On-site

$12.25 - $15/hr

Support the Team: Assist with prep, restocking, and cross-functional duties as needed to keep ... Basic culinary or kitchen experience preferred (we'll train the right candidate) * Knowledge of ...

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Kitchen Assistant information

See Baton Rouge, LA salary details

$7

$13

$17

How much do kitchen assistant jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for kitchen assistant in Baton Rouge, LA is $13.49, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $14.52 per hour, depending on experience, location, and employer.

Can you be a Kitchen Assistant with no experience?

Yes, many entry-level Kitchen Assistant positions do not require prior experience. Employers often provide on-the-job training and look for basic skills such as reliability, teamwork, and a willingness to learn. Having a positive attitude and good hygiene can also improve your chances of getting hired without experience.

What are some common challenges faced by Kitchen Assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What are kitchen assistants?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What Does a Kitchen Assistant Do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What qualifications do you need to be a Kitchen Assistant?

Kitchen assistants typically do not require formal qualifications but should have basic literacy and numeracy skills. Relevant experience in food handling, cleanliness, and safety procedures is beneficial, and some employers may prefer food safety certifications such as a Level 1 Food Hygiene certificate.

What are the key skills and qualifications needed to thrive as a Kitchen Assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What do you do as a Kitchen Assistant?

A Kitchen Assistant helps with food preparation, cleaning, and maintaining the cleanliness of kitchen equipment and work areas. They may also assist with serving food, organizing supplies, and following safety and hygiene standards. The role often requires good communication skills and the ability to work efficiently in a fast-paced environment.

How to work as a Kitchen Assistant?

To work as a Kitchen Assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, attention to detail, and the ability to operate kitchen equipment are important. Some positions may require food safety certifications or prior experience in a kitchen setting.
What are the most commonly searched types of Kitchen jobs in Baton Rouge, LA? The most popular types of Kitchen jobs in Baton Rouge, LA are:
What job categories do people searching Kitchen Assistant jobs in Baton Rouge, LA look for? The top searched job categories for Kitchen Assistant jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Kitchen Assistant jobs? Cities near Baton Rouge, LA with the most Kitchen Assistant job openings:
Infographic showing various Kitchen Assistant job openings in Baton Rouge, LA as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $28,056 per year, or $13.5 per hour.

$12.50 - $16/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 13 days ago


Job description

Claiborne Senior Living is hiring a Kitchen Assistant / Dishwasher to help create a welcoming, high-quality dining experience for our residents. If you take ownership of your work, act with integrity, and believe that culture matters, we’d love to have you on our team.

In senior living, dining is more than a meal — it’s connection, comfort, and community.

Why You'll Love This Role

  • Be part of a team that truly supports one another
  • Play a key role in creating a clean, safe, and welcoming dining experience
  • Work in a community where relationships matter—with residents and coworkers alike
  • Gain experience in a fast-paced, team-oriented environment
  • Make a meaningful impact every day, even behind the scenes

What You'll Do

  • Transport dishes, utensils, and equipment to and from the kitchen
  • Wash, sanitize, and properly store all kitchen items
  • Keep the dish room, kitchen, and dining areas clean and organized
  • Assist with kitchen breakdown and daily cleaning tasks
  • Support dining room service when needed
  • Maintain a safe environment by following sanitation and safety standards
  • Interact with residents, families, and guests in a friendly and professional way
  • Communicate any concerns about resident well-being to your supervisor
  • Work as part of a team to keep operations running smoothly

What We're Looking For

  • High School Diploma or GED required
  • Previous restaurant or dining experience preferred
  • Experience working with seniors is a plus
  • Ability to work in a fast-paced environment
  • Strong attention to cleanliness and safety
  • Team player with a positive, reliable attitude
  • Ability to stand, walk, bend, and lift up to 50 lbs

Benefits 

Available to All Employees

  • Double time pay on major holidays
  • Free employee meals
  • Up to $1,000 employee referral bonus (no limit)
  • Instant access to earned wages between paydays

Full Time Benefits

  • Medical, dental, and vision insurance
  • Up to 3 weeks PTO in your first year
  • Employer-paid life insurance
  • Employee Assistance Program (EAP)
  • Short- and long-term disability
  • Critical illness and accident insurance