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Kitchen Assistant Jobs in Baton Rouge, LA (NOW HIRING)

La Madeleine

Kitchen Help LM504

Baton Rouge, LA · On-site

$12 - $14.75/hr

Support the Team: Assist with prep, restocking, and cross-functional duties as needed to keep ... Basic culinary or kitchen experience preferred (we'll train the right candidate) * Knowledge of ...

La Madeleine

Kitchen Help LM502

Baton Rouge, LA · On-site

$12.25 - $15/hr

Support the Team: Assist with prep, restocking, and cross-functional duties as needed to keep ... Basic culinary or kitchen experience preferred (we'll train the right candidate) * Knowledge of ...

Court To Table

Sous Chef

Baton Rouge, LA · On-site

$40K - $50K/yr

Work side-by-side with the Executive Chef and Lead Sous Chef to operate the kitchen * Assist in developing a menu that's seasonal, crowd-pleasing, and athlete-friendly * Lead back-of-house operations ...

Rouj Creole

Dishwasher - Rouj Creole

Baton Rouge, LA · On-site

$9.50 - $11.50/hr

The position requires an individual able to keep hard wares organized in the kitchen, assist kitchen team with tasks as requested during peak volume times. Maintain working station according to ...

Home Depot

Kitchen Designer

Baton Rouge, LA · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Baton Rouge, LA · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Zachary, LA · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Baton Rouge, LA · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Gonzales, LA · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Baton Rouge, LA · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Home Depot

Kitchen Designer

Denham Springs, LA · On-site

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

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All JobsKitchen Assistant JobsKitchen Assistant Jobs in Baton Rouge, LA

Kitchen Assistant information

See Baton Rouge, LA salary details

$7

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How much do kitchen assistant jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for kitchen assistant in Baton Rouge, LA is $13.48, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $14.52 per hour, depending on experience, location, and employer.

What are some common challenges faced by Kitchen Assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What are kitchen assistants?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What Does a Kitchen Assistant Do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a Kitchen Assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.
More about Kitchen Assistant jobs
What are the most commonly searched types of Kitchen jobs in Baton Rouge, LA? The most popular types of Kitchen jobs in Baton Rouge, LA are:
What job categories do people searching Kitchen Assistant jobs in Baton Rouge, LA look for? The top searched job categories for Kitchen Assistant jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Kitchen Assistant jobs? Cities near Baton Rouge, LA with the most Kitchen Assistant job openings:
Kitchen Assistant jobs near you
Infographic showing various Kitchen Assistant job openings in Baton Rouge, LA as of June 2026, with employment types broken down into 2% As Needed, 59% Full Time, 37% Part Time, and 2% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,041 per year, or $13.5 per hour.
Kitchen Production Assistant- FT

Kitchen Production Assistant- FT

St. James Place Retirement Community

Baton Rouge, LA • On-site

$12 - $15/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 20 days ago

Job description

St. James Place is committed to having a workplace culture where people love to come to work, feel appreciated, continue to grow and find meaning in their work.  Are you looking for an opportunity that allows you to contribute your talent and passion while providing Joyful Service?  St. James Place is the right opportunity for you.

Schedule:  6 a.m. to 2 p.m., working two weekends and off one weekend

Wage consideration will be given for years of demonstrated experience.  It is important to provide a complete and relevant employment history.
Job Duties

The Kitchen Production Assistant works predominately in the Health Care kitchen areas in conjunction with the Cook. Preparation duties include light food and drink preparation, cleaning equipment and kitchen surfaces, labeling and dating refrigerated items, dining room set up and assisting the Cook as necessary.  Ensures that the kitchen and dining area is prepared for meal service and maintained in a clean and orderly fashion.  Is responsible for ensuring kitchen regulatory guidelines are being maintained according to Department of Health and Hospital standards. 

  • Prepares food and drink items necessary for successful meal service, including but not limited to, filling juice pitchers, chilling milk and yogurt, stocking cereal, stocking thickened juices, preparing fruit, salads, snacks, and bread.
  • Rolls silverware and folds napkins for breakfast, lunch and dinner; assists with set up of tables.
  • Labels and dates all refrigerated items in accordance to DHH standards.
  • Cleans juice machine and pantry, ensuring that all work services are clean and sanitized, wiping down all cabinets and walls.
  • Assists with after-meal cleanup including assisting the cook with dishes.
  • Assists with maintaining the storeroom in an orderly fashion, ensuring that all items are off the floor, labeled and dated.
  • Assists the Cook with other duties as necessary to ensure that the quality of meal service is maintained for the residents and in accordance with DHH standards.
  • Ensures the overall quality of food service, meal production, and kitchen cleanliness is maintained in order to best serve the residents.

 Qualifications 

  • High School Education
  • One year of work experience or training in restaurant/catering food preparation and service of foods preferred
  • Training in sanitation and safe handling of food and equipment preferred

Work Hours

  • May require working long hours or hours outside of the normal work week.
  • MAY BE DESIGNATED ESSENTIAL PERSONNEL IN THE EVENT OF EMERGENCY SITUATIONS, INCLUDING HURRICANES, EVACUATION, FIRE, FLOOD, ETC., AND BE REQUIRED TO REMAIN ON CAMPUS FOR THE DURATION OF THE EMERGENCY.

Physical Requirements: This position may require extended standing and or walking, Ability to lift heavy objects, frequent bending and stooping, while utilizing proper body mechanics.

Full-time Benefits:

Dental Insurance
Health Insurance
Life Insurance
Vision Insurance
Voluntary Insurances Option
Short-term Disability Insurance
Vacation/Sick/Holidays
 
EEO Statement: St. James Place is an Equal Opportunity Employer and will recruit, hire, promote, and train for all jobs without regard to race, color, religion, sex, origin, age, disability, or Veteran status.

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