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Kettle Jobs (NOW HIRING)

Kettle Marine, new boat dealership in Jackson, WI is growing and IMMEDIATELY hiring a Boat Salesperson who also wants income from F&I Department! Are you a true team player who likes the benefits of ...

Kettle Marine, new boat dealership in Jackson, WI is growing and IMMEDIATELY hiring a Boat Salesperson who also wants income from F&I Department! Are you a true team player who likes the benefits of ...

Sanitation Associate

Lynn, MA · On-site

$16.50/hr

Core Values Kettle Cuisine takes the utmost pride in its people, products and reputation. Each employee is expected to understand and live our Core Values every day. Honor Food - We create and ...

Kitchen Machine Operator

Green Bay, WI

$16.50 - $19.75/hr

Machine Kitchen Operators/ Kettle Operators are responsible to produce sauces in open kettles and carefully monitor every batch to deliver best quality products.Duties and ResponsibilitiesOperate ...

Employee discounts About Us The Whistling Kettle has been serving awardwinning teas and fresh, flavorful food since 2004. With locations across the Capital Region, were known for our warm atmosphere ...

Kettle Marine, new boat dealership in Jackson, WI is growing and IMMEDIATELY hiring a Boat Salesperson who also wants income from F&I Department! Are you a true team player who likes the benefits of ...

Kettle Marine, new boat dealership in Jackson, WI is growing and IMMEDIATELY hiring a Boat Salesperson who also wants income from F&I Department! Are you a true team player who likes the benefits of ...

Kettle Marine, new boat dealership in Jackson, WI is growing and IMMEDIATELY hiring a Boat Salesperson who also wants income from F&I Department! Are you a true team player who likes the benefits of ...

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Kettle information

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How much do kettle jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for kettle in the United States is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $17.79 per hour, depending on experience, location, and employer.

What is a kettle operator and what do they do?

A kettle operator is a worker responsible for managing and operating large industrial kettles used in food processing, chemical manufacturing, or other production settings. Their main duties include monitoring temperatures, mixing ingredients, ensuring safety protocols, and maintaining equipment. They play a key role in ensuring products are cooked or processed to the correct specifications and quality standards. Attention to detail, mechanical aptitude, and adherence to safety procedures are important skills in this role.

What is the difference between Kettle vs Data Integration Developer?

AspectKettle
RoleKettle (Pentaho Data Integration) Developer
CertificationsTypically none required, but familiarity with Pentaho tools is common
Work EnvironmentData integration projects, ETL processes, often in data warehouses
Industry UsageBusiness intelligence, data analytics, enterprise data management

The main difference between Kettle and Data Integration Developer is that Kettle refers to the specific open-source ETL tool used for data integration tasks, while a Data Integration Developer is a professional who designs and implements data workflows, often using tools like Kettle. The developer role may involve multiple tools and platforms, whereas Kettle is a specific software used within that role.

What are the key skills and qualifications needed to thrive as a Kettle Operator, and why are they important?

To thrive as a Kettle Operator, you need knowledge of food production processes, safety protocols, and basic mechanical skills, often supported by a high school diploma or equivalent. Familiarity with industrial kettles, temperature controls, and quality monitoring systems is typically required. Attention to detail, teamwork, and effective communication help ensure smooth operations and product consistency. These skills are crucial for maintaining food safety, minimizing errors, and supporting efficient production in a manufacturing environment.

What are some common challenges faced by Kettle Operators, and how can they be addressed on the job?

Kettle Operators often encounter challenges such as maintaining consistent temperatures, preventing contamination, and managing batch timing to ensure product quality. These challenges can be addressed by closely monitoring equipment gauges, adhering to strict sanitation protocols, and communicating effectively with quality control and maintenance teams. Developing a keen attention to detail and being proactive with equipment maintenance also help prevent issues and ensure smooth production runs.
More about Kettle jobs
What cities are hiring for Kettle jobs? Cities with the most Kettle job openings:
What are the most commonly searched types of Kettle jobs? The most popular types of Kettle jobs are:
What states have the most Kettle jobs? States with the most job openings for Kettle jobs include:
What job categories do people searching Kettle jobs look for? The top searched job categories for Kettle jobs are:
Infographic showing various Kettle job openings in the United States as of June 2026, with employment types broken down into 87% Full Time, 10% Part Time, 1% Contract, and 2% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $33,815 per year, or $16.3 per hour.
Lift Truck Operator (LTO) (Night Shift 2B)

Lift Truck Operator (LTO) (Night Shift 2B)

Kettle Cuisine

Everett, WA • On-site

$23 - $26/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago


Job description

Lift Truck Operator (LTO) (Night Shift 2B)

Everett Plant - Everett, WA 98203

Overview

Salary Range $23.00 - $26.00 Hourly

Description

(Night Shift 2B / Thu - Sat / 6PM - 6:30AM / Rotating Wed)

Key Responsibilities:
  • Receive raw ingredients and packaging supplies according to specified procurement and quality guidelines.
  • Put away all raw ingredients and packaging supplies in the appropriate storage locations.
  • Pick and transfer raw ingredients and packaging supplies from warehouse storage to operation departments as requested.
  • Ensure proper rotation of raw ingredients, first expired – first out.
  • Return ingredients and packaging supplies back to proper storage locations after usage.
  • Transfer finished goods to rack locations and/or shipping docks.
  • Pick, follow first in – first out, and ship finished goods via shuttles or direct to the customer in accordance with all quality and regulatory requirements.
  • Effectively complete all the above-mentioned tasks through an ERP application
  • Maintain cleanliness of warehouse to include dry, frozen, and cooler storage, and all receiving and shipping docks as well as the finished goods cooler.
  • Maintain strong working relations with warehouse and operations leads.
  • Monitor the accuracy of inventory locations and tags.
  • Effectively communicate inventory discrepancies and other issues to the lead and manager as appropriate.
  • Practice safe forklift operating procedures
  • Maintain food safety practices.
  • Monitor for safe load capacity on storage racks.
  • Monitor safe storage procedures to eliminate workplace hazards.
  • Other duties as required.
Required Qualifications/Education/Skills
  • Forklift certification
  • Reach Truck
Personal Qualities/Characteristics
  • Strong communication skills
  • Self-motivated
  • Good organizational skills and detail-oriented
  • Basic math and reading skills.
Physical Demands
  • Ability to lift 50 lbs.
  • Ability to stand and walk up to 2/3 of working time.
  • Ability to work in cold environments (Cooler, Freezer)
Job Environment

Different climates – Such as dry storage, Cooler, Freezer

Manufacturing environment—conditions can be wet and cold.

Core Values

Kettle Cuisine takes the utmost pride in its people, products, and reputation. Each employee is expected to understand and live our Core Values every day.

  • Honor Food – We create and produce the best tasting, safest, all-natural recipes that strive for perfection in every batch, from bench to kettle.
  • Honor Each Other – We seek to develop trusting, respectful, and mutually rewarding relationships with all our team members and business partners.
  • Honor Development – We recognize and nurture each other's talents, strengths, and interests in order to further strengthen and grow our team.
  • Honor Innovation – We continually strive for creative and sustainable ways to achieve excellence.

Compensation: $23.00- $26.00ph (DOE)

Kettle Cuisine offers the following benefits at low cost or no cost:

  • Medical, Vision, and Dental Insurance, 401k
  • Paid Time Off (PTO), Sick Leave, Holidays, Maternity and
  • Paternity Leave
  • Life and Disability Insurance, Tuition Assistance