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Kettle Jobs in Oregon (NOW HIRING)

Heritage Specialty Group

Machine Operator

Milwaukie, OR · On-site

$19 - $21/hr

Our company is comprised of two local families and two generations who are joined together by the same mission of supporting our customers with naturally fresh, kettle cooked foods for retail and ...

Crescent Hotels & Resorts LLC

Line Cook PM Shift

Portland, OR · On-site

$16.75 - $21/hr

... tilt kettle, waffle iron and flat top grill. 8. Comply with attendance rules and be available to work on a regular basis. 9. Perform any other job related duties as assigned. REQUIRED SKILLS AND ...

Crescent

Line Cook PM Shift

Portland, OR · On-site

$16.75 - $21/hr

... tilt kettle, waffle iron and flat top grill. 8. Comply with attendance rules and be available to work on a regular basis. 9. Perform any other job related duties as assigned. REQUIRED SKILLS AND ...

Crescent

Hotel Morning Line Cook

Portland, OR · On-site

$16.75 - $21/hr

... tilt kettle, waffle iron and flat top grill. 8. Comply with attendance rules and be available to work on a regular basis. 9. Perform any other job related duties as assigned. REQUIRED SKILLS AND ...

Good Shepherd Health Care

Cook

Hermiston, OR · On-site

$18.44/hr

Dish machine, coffee maker, point of sale, food chopper, salamander, turbo chef, flame and flat top grill, steam jacketed kettle, tilt skillet, microwave oven, mixer, meat slicer, various choppers ...

Amy's Kitchen, Inc.

Cook II - 3rd Shift

White City, OR · On-site

$20/hr

Coordinate cooking and prep work with the Kettle Deck Team Lead and Shift Lead. Understand formulations and batch sheet usage. ESSENTIAL DUTIES AND RESPONSIBILITIES mayinclude the following. Other ...

Amy's Kitchen, LLC

Cook II - 2nd Shift

White City, OR

$21/hr

Coordinate cooking and prep work with the Kettle Deck Team Lead and Shift Lead. Understand formulations and batch sheet usage. ESSENTIAL DUTIES AND RESPONSIBILITIES Other duties may be assigned. • ...

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All JobsKettle JobsKettle Jobs in Oregon

Kettle information

See Oregon salary details

$10

$17

$21

How much do kettle jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for kettle in Oregon is $17.19, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $18.80 per hour, depending on experience, location, and employer.

What is a kettle operator and what do they do?

A kettle operator is a worker responsible for managing and operating large industrial kettles used in food processing, chemical manufacturing, or other production settings. Their main duties include monitoring temperatures, mixing ingredients, ensuring safety protocols, and maintaining equipment. They play a key role in ensuring products are cooked or processed to the correct specifications and quality standards. Attention to detail, mechanical aptitude, and adherence to safety procedures are important skills in this role.

What is the difference between Kettle vs Data Integration Developer?

AspectKettle
RoleKettle (Pentaho Data Integration) Developer
CertificationsTypically none required, but familiarity with Pentaho tools is common
Work EnvironmentData integration projects, ETL processes, often in data warehouses
Industry UsageBusiness intelligence, data analytics, enterprise data management

The main difference between Kettle and Data Integration Developer is that Kettle refers to the specific open-source ETL tool used for data integration tasks, while a Data Integration Developer is a professional who designs and implements data workflows, often using tools like Kettle. The developer role may involve multiple tools and platforms, whereas Kettle is a specific software used within that role.

What are the key skills and qualifications needed to thrive as a Kettle Operator, and why are they important?

To thrive as a Kettle Operator, you need knowledge of food production processes, safety protocols, and basic mechanical skills, often supported by a high school diploma or equivalent. Familiarity with industrial kettles, temperature controls, and quality monitoring systems is typically required. Attention to detail, teamwork, and effective communication help ensure smooth operations and product consistency. These skills are crucial for maintaining food safety, minimizing errors, and supporting efficient production in a manufacturing environment.

What are some common challenges faced by Kettle Operators, and how can they be addressed on the job?

Kettle Operators often encounter challenges such as maintaining consistent temperatures, preventing contamination, and managing batch timing to ensure product quality. These challenges can be addressed by closely monitoring equipment gauges, adhering to strict sanitation protocols, and communicating effectively with quality control and maintenance teams. Developing a keen attention to detail and being proactive with equipment maintenance also help prevent issues and ensure smooth production runs.
What are popular job titles related to Kettle jobs in Oregon? For Kettle jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Kettle jobs in Oregon look for? The top searched job categories for Kettle jobs in Oregon are:
Kettle jobs near you
Infographic showing various Kettle job openings in Oregon as of July 2026, with employment types broken down into 91% Full Time, 6% Part Time, 1% Contract, and 2% Nights. Highlights an 94% Physical, 3% Hybrid, and 3% Remote job distribution, with an average salary of $35,752 per year, or $17.2 per hour.
Kettle Operator

Kettle Operator

Ajinomoto Foods North America

Portland, OR

$20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 24 days ago

Job description

Position Summary

Ajinomoto Foods North America is a leading frozen foods company, committed to providing nutritious and delicious meals globally. With a rich history of diverse ethnic brands, our brands have become household favorites all across America.  We are dedicated to contributing to a healthier lifestyle through nutritious and balanced Umami foods. With a commitment to excellence and innovation, all our products are cooked with our customers in mind, providing healthy and delicious meals for all.

We are currently looking to add a Kettle Operator to our AFNA Prep team. In this position you can expect to prepare and cook raw foods, oils, and sauces using a standard recipe that ensures consistent quality across all of our products. The Kettle Cook will follow all company policies with regards to Safety, Good Manufacturing Practices (GMPs), Food Safety and Hazard Analysis Critical Control Point (HACCP) standards.

Schedule: Monday - Friday with occassional Saturdays. Starting at 6:00am. 8-9 hour shifts. 

Starting pay is $20.00/hr

If you choose to work with us, you will be an integral part of a team with a rich and diverse culture that learns, grows, and succeeds together. You will also have access to some amazing benefits such as: 

  • Medical, Dental, Vision insurance on DAY ONE
  • Company paid STD, LTD, and Life Insurance on DAY ONE
  • 80 hours of vacation and 40 hours of sick time per fiscal year
  • 401(k) Retirement Savings plan that includes company’s matching contributions up to 4.5%
  • Wellness reimbursement towards gym membership and/or exercise equipment
  • Referral bonuses totaling $750 when an employee refers someone to work with our company
  • Quarterly sales of product to employees

Position Essential Duties and Responsibilities
  • Proper setup and breakdown of the cooking equipment at the beginning and end of the shift to ensure safe and efficient working order.
  • Ability to consistently follow recipes accurately and without any deviations. Scale ingredients according to recipes with accurate math skills.
  • Add ingredients/product into the machine, regularly lifting up to 50 lbs. 
  • Complete production paperwork and food safety HACCP checks and documentation in English. 
  • Responsible for inspecting and recognizing defective product and notifying leads/supervisors when making appropriate adjustments.
  • Maintain Production and Quality reports in an accurate and timely manner.
  • Takes ownership of assigned cooking equipment.
  • Actively engages with other members of the company to continuously strive to improve processes, create efficiencies and reduce costs.
  • Perform safe operation of various machinery during normal operation and/or during troubleshooting. 
  • Understands and adheres to the Company Allergen Management Policy and other company policies pertaining to the Kettle Operations.
  • Assist with other sections of the department as needed. 

Position Qualifications
  • Must be able to:
    • lift up to 50 lbs consistently throughout the shift
    • stay focused on the task at hand
    • work around high cooking temperatures
    • follow written and verbal instructions accurately
  • Previous cooking or batch making experience is a plus
  • Food manufacturing experience a plus
  • Lean or Kaizen or 5S knowledge a plus
  • #INDPOR
Qualifications:
  • Must be able to:
    • lift up to 50 lbs consistently throughout the shift
    • stay focused on the task at hand
    • work around high cooking temperatures
    • follow written and verbal instructions accurately
  • Previous cooking or batch making experience is a plus
  • Food manufacturing experience a plus
  • Lean or Kaizen or 5S knowledge a plus
  • #INDPOR
Education:UNAVAILABLEEmployment Type: FULL_TIME

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