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Japanese Speaking Government Jobs (NOW HIRING)

Central Intelligence Agency

Language Officer

Washington, DC · On-site +1

$79K - $131K/yr

Japanese * Persian/Farsi * Khmer * Arabic * Chinese Mandarin * Russian * Spanish Language Officers ... S. Constitution, and committed to improving the efficiency of the Federal government. Hiring ...

Southeast Airport Services Inc

FIS Coordinator

Orlando, FL · On-site

$19.75/hr

... speaking) and the following second language(s). * FARSI * Persian * Portuguese * Arabic * Japanese ... Valid government-issued identification. * Valid Social Security card or employment authorization.

MBK Senior Living

PRN - Medtech

Kirkwood, CA · On-site

$21 - $22/hr

And it's all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." It ... government regulations, and guidelines. Duties & Responsibilities: * Assist residents with their ...

CLOVEHITCH

Some expected languages may include, but are not limited to, Ilocano, Japanese, Tagalog, Korean ... Prior experience providing in-person interpretation in a government, healthcare, legal, or social ...

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Japanese Speaking Government information

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$12

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How much do japanese speaking government jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for japanese speaking government in the United States is $25.65, according to ZipRecruiter salary data. Most workers in this role earn between $21.15 and $27.88 per hour, depending on experience, location, and employer.

What is a Japanese speaking government job?

Japanese Speaking Government jobs are positions within government agencies or organizations that require proficiency in the Japanese language. These roles may involve diplomacy, translation, international relations, policy analysis, or support services for Japanese-speaking citizens or visitors. Employees in these positions often act as liaisons between Japanese and local government entities, facilitate communication, and contribute to cross-cultural understanding. Such jobs are commonly found in embassies, consulates, immigration offices, and international cooperation departments.

What are the typical daily responsibilities of a Japanese speaking government liaison?

As a Japanese Speaking Government Liaison, your daily responsibilities often include translating and interpreting official documents and meetings, facilitating communication between Japanese and local government officials, and assisting with the coordination of bilateral projects or initiatives. You may also be tasked with researching policy issues, preparing briefing materials, and supporting visiting delegations. Collaboration with various departments and maintaining cultural sensitivity are essential to ensure effective information exchange and smooth diplomatic relations.

What are the key skills and qualifications needed to thrive as a Japanese speaking government specialist, and why are they important?

To thrive as a Japanese Speaking Government Specialist, you need fluency in Japanese and English, strong analytical skills, and knowledge of government protocols or international relations, often supported by a relevant degree. Familiarity with translation software, government databases, and secure communication systems is typically required. Exceptional interpersonal skills, cultural sensitivity, and discretion help build trust and effectively navigate cross-cultural government interactions. These abilities are crucial for accurate communication, policy compliance, and fostering strong diplomatic or administrative relationships.

What is the difference between Japanese Speaking Government vs Japanese Speaking Customer Service Representative?

AspectJapanese Speaking GovernmentJapanese Speaking Customer Service Representative
Required CredentialsOften requires government-specific certifications or background checksTypically requires language proficiency and customer service skills
Work EnvironmentGovernment offices, public service settingsCall centers, retail, corporate offices
Employer & IndustryGovernment agencies, public sectorPrivate companies, service industry
Common Search & ComparisonGovernment roles with Japanese language skillsCustomer service roles requiring Japanese language proficiency

While both roles require Japanese language skills, Japanese Speaking Government positions are typically within public sector agencies requiring specific certifications and working in formal government environments. In contrast, Japanese Speaking Customer Service Representatives focus on client interaction in private sector settings, emphasizing communication skills and customer satisfaction.

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Cities with the most Japanese Speaking Government job openings:

What states have the most Japanese Speaking Government jobs?

States with the most job openings for Japanese Speaking Government jobs include:

What job categories do people searching Japanese Speaking Government jobs look for?

The top searched job categories for Japanese Speaking Government jobs are:

Japanese Speaking Government jobs near you
Infographic showing various Japanese Speaking Government job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, 18% Part Time, and 6% Contract. Highlights an 82% In-person, 6% Hybrid, and 12% Remote job distribution, with an average salary of $53,349 per year, or $25.6 per hour.

AMA - Sushi Chef De Cuisine

Rosewood Hotel Group

Montecito, CA • On-site

$80K - $90K/yr

Full-time

Re-posted 26 days ago

Job description

General Information
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Country/Region
United States of America
Province/City
Montecito, CA
Hiring Entity
Rosewood Miramar Beach
Department
Food & Beverage - Culinary
Job Type
Full-time Permanent
Job Description
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We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.
Rosewood Miramar Beach, a Rosewood Hotel and AMA, is looking for a talented and extraordinary Sushi Chef de Cuisine. This role is responsible an enthusiastic, confident, creative and open-minded person. Has very good communication skills, is a people's person and a good motivator. This role also requires organizational and analytical skills with strong leadership and training techniques. The person needs to be internationally versed and multi-cultured and stay on top of market trends and changes. To be responsible for the proper efficiency and profitable functioning of the kitchen outlets ensuring that functions provided are of the highest food quality consistent with cost control and profitability margins. All work is carried out in line with the hotel's guidelines, the departmental business plan and hotel corporate guidelines and service concepts.
Key Responsibilities
Administration:
  • Manages time effectively by meeting deadlines on time.
  • Administers personnel action on leaves and overtime requests, disciplinary actions, and commendation.
  • Conducts daily briefing and de-briefing in the absence of the Department Head.

Guest Satisfaction:
  • Interacts with clients, guests, government officials, supplies, and other important individual in the community in promoting the hotel.
  • Communicates effectively with guests, subordinates, immediate supervisors and other section heads.

Operations:
  • Recognizes good-quality products and presentation.
  • Checks and improves all service standards established by the company.
  • Aids staff when required during the peak period.
  • Manages wastes by reducing and recycle the easts and changes staff behavior to carefully use all resources.
  • To be responsible for the quality of all Japanese food prepared in the kitchen under supervision.
  • Checks constantly for food taste, temperature, and visual appearance.
  • Makes sure that all dishes are uniformed and that established portion sizes are adhered to.
  • Coordinates closely with the Executive Chef in determining quality and quantity of food products to be purchased and prepared.
  • Keeps a close watch over all material used with a view of eliminating waste and spoilage, especially meat and fish products.
  • Checks maintenance of all equipment located in the areas under kitchen supervision.
  • Makes every attempt to prevent damages or losses of equipment. (Instructs staff on how to use the kitchen equipment correctly).
  • Prevents the use of spoiled or contained products in the food preparation area and prevent employees who are ill or suffering from infection in taking part of the preparation or Food Handling.
  • To be constantly alert for new food products on the market which may overall improve the kitchen operation.
  • To be aware of all house rules and to assist in enforcing them.
  • To be responsible for the daily order of food products and all internal kitchen transfers.
  • To be familiar with the emergency procedure of the hotel.
  • Identifies and solves problems in a professional manner.
  • Acknowledges and screens daily work schedule.
  • Performs other duties as assigned by the immediate Supervisor (Executive Chef).

Qualifications & Working Experience:
  • Minimum 10 years of experience in kitchen of 5-star hotels covering all aspects of Japanese cooking.
  • Must have full knowledge of sanitation requirements in food handling.
  • Certifications as required to comply with local law.
  • High School graduate and culinary school training.
  • Required to have a good command of English when it comes into understanding, speaking, and writing.
  • Must be able to exert physical effort in transporting pounds, endure various physical movements throughout the work areas, reach up and down, remain stationary at times throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding.

The salary range for this position is $80,000 to $90,000. This is the pay range for this position that the Hotel reasonably expects to pay. This position also may be eligible for bonuses. Decisions regarding individual salaries will be based on a number of factors, such as experience, type of hotel experience, location, and education.
About Us
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Situated on one of the most beautiful and exclusive beaches in Southern California, Rosewood Miramar Beach is in Santa Barbara's picturesque Montecito community and one of only 15 properties in the world to hold the coveted Forbes Five-Star title. The 16-acre residential-style estate is designed with style, grace, and glamour, featuring 153 ultra-luxury guest rooms and suites, including beachfront accommodations, a collection of signature suites, and multi-bedroom bungalows. Amenities include Forbes Five-Star Sense, A Rosewood Spa, a state-of-the-art fitness studio, two cabana-lined pools, and bespoke beach service on the sandy shores of Miramar Beach. Home to six unique dining venues, Rosewood Miramar Beach is a popular culinary destination for locals and visitors alike, with its oceanfront MICHELIN one-star and MICHELIN green star restaurant, traditional Japanese Edomae sushi experience, al fresco beach bar, sophisticated cocktail lounge, casual all-day dining as well as poolside dining, and delightful poolside ice cream shop serving classic American fare. Expansive indoor and outdoor event space, totaling approximately 28,000 square feet, includes the Chandelier Ballroom, with over 6,500 square feet, and the Great Lawn, which offers infinite ocean views. Attentive Estate-Style™ service makes Rosewood Miramar Beach the perfect destination for celebrating life's moments in highly personalized settings. Rosewood Miramar Beach is owned by Caruso and managed by Rosewood Hotels and Resorts.

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