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Japanese Chef Jobs in Oregon (NOW HIRING)

Benihana

Sushi Chef

Beaverton, OR · On-site

$18 - $23/hr

Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant ... Expertise in sushi preparation, knife skills, and traditional Japanese techniques * Ability to ...

Benihana - Beaverton

Sushi Chef

Beaverton, OR · On-site

Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant ... Expertise in sushi preparation, knife skills, and traditional Japanese techniques * Ability to ...

Sustainable Restaurant Group

Sushi Chef

Bend, OR

$27/hr

Passion for continued education in Japanese cuisine and beverages * Strong collaboration with BOH ... Sushi Chefs: 1-2 years of culinary experience or formal culinary education Our Culture Bamboo Sushi ...

Sustainable Restaurant Group

Sushi Chef

Bend, OR · On-site

$27/hr

Sushi Chef Bamboo Sushi | Coming to Bend, Oregon - Early 2026 Bamboo Sushi is a restaurant of ... Passion for continued education in Japanese cuisine and beverages * Strong collaboration with BOH ...

Bamboo Group Operations LLC

Sushi Chef

Bend, OR · On-site

$27/hr

Sushi Chef Bamboo Sushi Coming to Bend, Oregon - Early 2026 Bamboo Sushi is a restaurant of purpose ... Passion for continued education in Japanese cuisine and beverages * Strong collaboration with BOH ...

Benihana - Beaverton

Sushi Chef

Beaverton, OR

$18 - $23/hr

Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant ... Expertise in sushi preparation, knife skills, and traditional Japanese techniques * Ability to ...

Sustainable Restaurant Group

Sous Chef

Portland, OR

$55K - $65K/yr

Experience as a Sous Chef with Japanese cuisine preferred We strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ...

Bamboo Group Operations LLC

Sous Chef

Portland, OR · On-site

$55K - $65K/yr

Experience as a Sous Chef with Japanese cuisine preferred We strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ...

Sustainable Restaurant Group

Sous Chef

Portland, OR · On-site

$55K - $65K/yr

Experience as a Sous Chef with Japanese cuisine preferred We strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ...

MINA Group

Assistant General Manager

Portland, OR

... Chef. This position will collaborate with internal and external partners to accomplish all ... Basic knowledge of Japanese products and sushi, especially Sake and Japanese Whiskey * Hospitality ...

Cascada F&B LLC

Terra Mae Dishwasher/Steward

Portland, OR

$15 - $18.75/hr

Executive Chef / Chef de Cuisine / Food and Beverage Director About Us: Terra Mae, located in the Alberta Arts Neighborhood, offers a unique fusion of Portuguese and Japanese cuisine. Our mission is ...

Cascada F&B LLC

Terra Mae Dishwasher/Steward

Portland, OR · On-site

$15 - $18.75/hr

Executive Chef / Chef de Cuisine / Food and Beverage Director About Us: Terra Mae, located in the Alberta Arts Neighborhood, offers a unique fusion of Portuguese and Japanese cuisine. Our mission is ...

Cascada Thermal Springs

Terra Mae Line Cook

Portland, OR · On-site

$16.50 - $20.50/hr

Executive Chef/Chef de Cuisine/Food and Beverage Director About Us: Nestled in the vibrant Alberta ... and Japanese cuisine. Our innovative menu reflects a beautiful mash-up of these traditions ...

Cascada F&B LLC

Terra Mae Line Cook

Portland, OR

$16.50 - $20.50/hr

Executive Chef/Chef de Cuisine/Food and Beverage Director About Us: Nestled in the vibrant Alberta ... and Japanese cuisine. Our innovative menu reflects a beautiful mash-up of these traditions ...

Cascada F&B LLC

Terra Mae Line Cook

Portland, OR · On-site

$16.50 - $20.50/hr

Executive Chef/Chef de Cuisine/Food and Beverage Director About Us: Nestled in the vibrant Alberta ... and Japanese cuisine. Our innovative menu reflects a beautiful mash-up of these traditions ...

MBK Senior Living

Baker FT

Portland, OR · On-site

$13.75 - $18/hr

And it's all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." It ... The Cook oversees the Dining Services Department under the direction of the Executive Chef or ...

MBK Senior Living

Cook - FT

Portland, OR · On-site

$14.75 - $20/hr

And it's all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." It ... The Cook oversees the Dining Services Department under the direction of the Executive Chef or ...

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All JobsJapanese Chef JobsJapanese Chef Jobs in Oregon

Japanese Chef information

See Oregon salary details

$10

$26

$47

How much do japanese chef jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for japanese chef in Oregon is $26.04, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $32.79 per hour, depending on experience, location, and employer.

What is a Japanese chef?

A Japanese Chef is a culinary professional specializing in Japanese cuisine, including sushi, ramen, tempura, and other traditional dishes. They are skilled in techniques such as knife work, food presentation, and ingredient selection to ensure authenticity. Japanese Chefs work in restaurants, hotels, or specialty kitchens, preparing high-quality dishes while maintaining hygiene and safety standards. Their role may also involve menu creation, sourcing ingredients, and training kitchen staff.

What are the typical daily responsibilities of a Japanese chef?

A Japanese Chef typically spends their day preparing and presenting dishes such as sushi, sashimi, tempura, and other traditional Japanese fare, ensuring each plate meets exacting culinary and aesthetic standards. Duties may include sourcing fresh ingredients, overseeing kitchen staff, maintaining knife skills, and upholding strict hygiene protocols. You may also interact with guests to explain dishes or take special requests, especially in open kitchen or omakase settings. Busy shifts often require efficient multitasking and close coordination with sous chefs and other team members to deliver a seamless dining experience. This role offers a dynamic work environment where dedication and passion for authentic cuisine are highly valued.

What are the key skills and qualifications needed to thrive as a Japanese chef, and why are they important?

To thrive as a Japanese Chef, you need expertise in traditional Japanese cooking techniques, a deep understanding of ingredient selection, and usually formal culinary training or apprenticeship experience. Familiarity with specialized kitchen tools like sushi knives, rice cookers, and potentially certification in food safety or from culinary associations is highly beneficial. Creativity, attention to detail, and strong teamwork skills distinguish outstanding chefs in this field. These qualities are essential to maintain the authenticity, quality, and high standards expected in Japanese cuisine and to excel in a collaborative kitchen environment.

How much do Japanese chefs get paid?

Japanese chefs' salaries vary based on experience, location, and establishment, but on average, they earn between $25,000 and $60,000 annually. Skilled chefs with certifications and experience working in high-end restaurants can earn higher wages, especially in major cities or international markets.

What are popular job titles related to Japanese Chef jobs in Oregon?

For Japanese Chef jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Japanese Chef jobs in Oregon look for?

The top searched job categories for Japanese Chef jobs in Oregon are:

What cities in Oregon are hiring for Japanese Chef jobs?

Cities in Oregon with the most Japanese Chef job openings:

Japanese Chef jobs near you
Infographic showing various Japanese Chef job openings in Oregon as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $54,159 per year, or $26 per hour.

Sushi Chef

Benihana

Beaverton, OR • On-site

$18 - $23/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago

Benihana rating

5.4

Company rating: 5.4 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

67th of 88 rated restaurants

Job description

Join the Global Leader in Vibe Dining!
Why Join Our Team?
Comprehensive Benefits Package
• Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
• Voluntary Short Term Disability Insurance - Employee Paid.
• Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.
• Traditional and Roth 401(k) Plan - All Employees
Exclusive Perks & Growth Opportunities
• Employee Dining Discounts and/or Complimentary Onsite Meals
• Career Development & Limitless Growth Opportunities
• If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
• Paid Time Off
• Employee Assistance Program (EAP)
• Commuter and Dependent Care Benefits
What You'll Do
As a Sushi Chef at Benihana, you will be responsible for crafting high-quality sushi and sashimi with precision, creativity, and consistency. Your mission is to deliver exceptional sushi dishes while ensuring top-tier presentation, taste, and guest satisfaction.
Key Responsibilities
  • Prepare and execute all sushi, sashimi, and maki rolls according to Benihana's high standards
  • Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation
  • Ensure consistency in knife cuts, portioning, and plating for all sushi dishes
  • Follow strict food safety, sanitation, and HACCP guidelines for handling raw fish and seafood
  • Manage daily mise en place, including ingredient preparation, rice cooking, and sauce production
  • Maintain a clean, organized sushi station, ensuring efficiency during high-volume service
  • Monitor inventory levels of seafood, produce, and other sushi-related items to ensure freshness
  • Work collaboratively with the BOH and FOH teams to ensure a seamless dining experience
  • Engage with guests when appropriate, providing sushi recommendations and an interactive experience
  • Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm

What We're Looking For
  • Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant
  • Expertise in sushi preparation, knife skills, and traditional Japanese techniques
  • Ability to multi-task and work efficiently in a fast-paced environment
  • Strong attention to detail and commitment to presentation, freshness, and quality
  • Understanding of sushi-grade fish handling, food safety, and storage practices
  • Willingness to learn new techniques and contribute to menu innovation
  • Must be able to stand for extended periods and lift to 50 lbs.
  • Availability to work nights, weekends, and holidays
  • Positive attitude, strong work ethic, and a team-first mentality

Why THE ONE GROUP is Your Next Career Move
This is more than a job-it's a career opportunity with limitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

What Benihana employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Benihana

Sourced by ZipRecruiter

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Aventura, FL, US

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