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Internship Traveling Cook Jobs (NOW HIRING)

Wentworth By the Sea

Line Cook

Portsmouth, NH

$20 - $23/hr

Employee travel discounts * Employee shift meal Full time and part time positions are available ... Our Line Cook positions are also available as a student internship. Wentworth by the Sea is an ...

Wentworth By the Sea

Line Cook

New Castle, NH · On-site

$20 - $23/hr

Employee travel discounts * Employee shift meal Full time and part time positions are available ... Our Line Cook positions are also available as a student internship. Wentworth by the Sea is an ...

Wentworth By the Sea

Line Cook

New Castle, NH · On-site

$20 - $23/hr

Employee travel discounts * Employee shift meal Full time and part time positions are available ... Our Line Cook positions are also available as a student internship. Wentworth by the Sea is an ...

Wentworth By the Sea

Line Cook

New Castle, NH

$20 - $23/hr

Employee travel discounts * Employee shift meal Full time and part time positions are available ... Our Line Cook positions are also available as a student internship. Wentworth by the Sea is an ...

Highgate Hotels

Cook 2 (Internship)

Greenville, SC

$13.25 - $17.75/hr

Each property is a bold, original hotel carefully created with style and the individualist traveler ... The Cook is responsible for preparing all food items, based on standardized recipes, for the ...

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Internship Traveling Cook information

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How much do internship traveling cook jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for internship traveling cook in the United States is $19.86, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $22.36 per hour, depending on experience, location, and employer.

What is the difference between Internship Traveling Cook vs Traveling Chef?

AspectInternship Traveling CookTraveling Chef
CredentialsBasic culinary training, internship programsProfessional culinary certification, extensive experience
Work EnvironmentTemporary assignments, training settingsHigh-end hotels, cruise ships, private events
Employer & IndustryRestaurants, hospitality internshipsLuxury hospitality, catering companies
Search & Comparison IntentEntry-level, training-focused rolesExperienced culinary professionals

Internship Traveling Cooks are typically entry-level trainees gaining hands-on experience in various settings, often as part of a training program. Traveling Chefs are seasoned professionals working in high-end environments, often with advanced certifications. While both roles involve travel and cooking, the Internship Traveling Cook focuses on learning and development, whereas the Traveling Chef emphasizes expertise and leadership in culinary service.

More about Internship Traveling Cook jobs
What cities are hiring for Internship Traveling Cook jobs? Cities with the most Internship Traveling Cook job openings:
What are the most commonly searched types of Traveling Cook jobs? The most popular types of Traveling Cook jobs are:
What states have the most Internship Traveling Cook jobs? States with the most job openings for Internship Traveling Cook jobs include:
What job categories do people searching Internship Traveling Cook jobs look for? The top searched job categories for Internship Traveling Cook jobs are:
Internship Traveling Cook jobs near you
Infographic showing various Internship Traveling Cook job openings in the United States as of May 2026, with employment types broken down into 83% Full Time, 15% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $41,299 per year, or $19.9 per hour.
Culinary Internship (Externship)

Culinary Internship (Externship)

Certified Angus Beef

Wooster, OH • On-site

$560/wk

Internship

Posted 23 days ago

Job description

Certified Angus Beef ® Brand Culinary & Butchery Internship (Externship)
ONLY OPEN TO CULINARY INSTITUTE OF AMERICA AND JOHNSON & WALES UNIVERSITY STUDENTS
Location: Certified Angus Beef ® Culinary Center, Wooster, Ohio
Length: 15-week paid internship
Work with and learn from industry-leading chefs and meat scientists at the Certified Angus Beef Culinary Center, where the old-school art of beef butchery meets modern culinary cuisine. You could be at the hub of this private dining and educational center, where you'll prepare food for high-end culinary events while gaining skills and understanding in beef butchery, beef cut preparation and plating, beef charcuterie and aging, social media and food styling, and beef's journey from the farm to table.
Primary Function: Culinary Focus on Beef Cooking Styles & Cuts
  • Work alongside our Certified Angus Beef culinary team to assist in preparing and executing premier, beef-centric meals in our scratch kitchen, ranging from high-end buffets to multi-course plated meals.
  • Learn proper beef cooking techniques, such as grilling, smoking, braising, roasting and sous vide, as well as proper beef seasoning and marinating techniques.
  • Learn to grill the perfect steak and be prepared to cook in front of and share tips with guests.
  • Learn all aspects of executing fine-dining cuisine from daily mise en place to making stocks, sauces and side dishes (salads, starches and vegetables).
  • Create and write recipes for specific beef cuts and creatively plate dishes for both large and small groups.
  • Explore cooking with global flavors with our culinary team.

Beef Butchery
  • Work alongside our meat scientists to understand the full side of beef, each cut and ideal cooking methods.
  • Fabricate beef in our Meat Lab, where sides of beef are broken down into portioned cuts for specific menu needs.
  • Become an expert at identifying all cuts of beef and the proper cooking method for each.

Food Photography, Recipe Testing and Social Media Creation
  • Learn food photography tips, techniques and skills.
  • Gain video, photo and content tips for social media
  • Create social media stories highlighting beef culinary innovation.

Learn about the Beef Community
  • Visit a family Angus farm to understand where the focus on flavorful beef begins. You'll do more than just tour-join the family for chores and experience how they care for their cattle and land each day.

About This Paid Internship
Certified Angus Beef stands for quality, and as our company continues to experience growth, we seek a candidate who shares our vision of integrity and excellence. This position is ideal for a student who is passionate about food and cooking and embraces opportunities to perfect this craft.
Content noted for the internship will be covered during the 15 weeks with topics, fluctuating from day to day. For example, 3 days of culinary programming may be followed by 2 days in the Meat Lab.
Although most hours should be daytime on weekdays, candidates should be willing to work 8-10 hours per day, including some nights and weekends. Limited travel is possible for specific events.
  • This is a paid internship, $560/week stipend.
  • Housing assistance can be provided by the company and interns are eligible to receive up to $500 reimbursement for monthly housing costs (or $125/week).
  • Interns are responsible to provide their own transportation (vehicle).
  • Interns are responsible to provide their own travel (beginning/end of internship).

To officially apply for this externship experience - click the "Apply" button at the top of this page

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