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Internship Traveling Cook Jobs (NOW HIRING)

... cooking up an interest in future career opportunities and allowing you to make an impact in a ... You will also travel to our Omaha campus for Intern Orientation as well as an End of Summer ...

Cook Associate

Campus, IL · On-site

$13.75 - $18.25/hr

Job Summary Responsible for preparing, seasoning, and cooking meals for hospital patients ... Volunteer work and internships for academic credit are not counted. Certifications & Licensures N/A ...

Cook Associate

Ashland, KY · On-site +1

$12.25 - $16.50/hr

Job Summary Responsible for preparing, seasoning, and cooking meals for hospital patients ... Volunteer work and internships for academic credit are not counted. Certifications & Licensures N/A ...

Seasonal Line Cook

Bennington, VT · On-site

$20 - $23/hr

Culinary Internship, preferred * 2+ years' experience in a high-volume food and beverage ... TRAVEL REQUIREMENTS This position will require the ability to work in various locations on resort.

Seasonal Line Cook

Brattleboro, VT · On-site

$20 - $23/hr

Culinary Internship, preferred * 2+ years' experience in a high-volume food and beverage ... TRAVEL REQUIREMENTS This position will require the ability to work in various locations on resort.

Seasonal Line Cook

Manchester, VT · On-site

$20 - $23/hr

Culinary Internship, preferred * 2+ years' experience in a high-volume food and beverage ... TRAVEL REQUIREMENTS This position will require the ability to work in various locations on resort.

Seasonal Line Cook

Rutland, VT · On-site

$20 - $23/hr

Culinary Internship, preferred * 2+ years' experience in a high-volume food and beverage ... TRAVEL REQUIREMENTS This position will require the ability to work in various locations on resort.

Seasonal Line Cook

Burlington, VT · On-site

$20 - $23/hr

Culinary Internship, preferred * 2+ years' experience in a high-volume food and beverage ... TRAVEL REQUIREMENTS This position will require the ability to work in various locations on resort.

Seasonal Line Cook

Stratton, VT · On-site

$20 - $23/hr

Culinary Internship, preferred * 2+ years' experience in a high-volume food and beverage ... TRAVEL REQUIREMENTS This position will require the ability to work in various locations on resort.

Seasonal Line Cook

Stratton, VT · On-site

$20 - $23/hr

Culinary Internship, preferred * 2+ years' experience in a high-volume food and beverage ... TRAVEL REQUIREMENTS This position will require the ability to work in various locations on resort.

Showing results 21-40

Internship Traveling Cook information

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$11

$19

$26

How much do internship traveling cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for internship traveling cook in the United States is $19.86, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $22.36 per hour, depending on experience, location, and employer.

What is the difference between Internship Traveling Cook vs Traveling Chef?

AspectInternship Traveling CookTraveling Chef
CredentialsBasic culinary training, internship programsProfessional culinary certification, extensive experience
Work EnvironmentTemporary assignments, training settingsHigh-end hotels, cruise ships, private events
Employer & IndustryRestaurants, hospitality internshipsLuxury hospitality, catering companies
Search & Comparison IntentEntry-level, training-focused rolesExperienced culinary professionals

Internship Traveling Cooks are typically entry-level trainees gaining hands-on experience in various settings, often as part of a training program. Traveling Chefs are seasoned professionals working in high-end environments, often with advanced certifications. While both roles involve travel and cooking, the Internship Traveling Cook focuses on learning and development, whereas the Traveling Chef emphasizes expertise and leadership in culinary service.

More about Internship Traveling Cook jobs
What cities are hiring for Internship Traveling Cook jobs? Cities with the most Internship Traveling Cook job openings:
What are the most commonly searched types of Traveling Cook jobs? The most popular types of Traveling Cook jobs are:
What states have the most Internship Traveling Cook jobs? States with the most job openings for Internship Traveling Cook jobs include:
What job categories do people searching Internship Traveling Cook jobs look for? The top searched job categories for Internship Traveling Cook jobs are:
Infographic showing various Internship Traveling Cook job openings in the United States as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $41,299 per year, or $19.9 per hour.

Finance/GBIS Return Internship

Conagra Brands

Omaha, NE • On-site

$23/hr

Full-time

Posted 16 days ago


Conagra Brands rating

7.1

Company rating: 7.1 out of 10

Based on 133 frontline employees who took The Breakroom Quiz

214th of 435 rated food and drinks producers


Job description

Have a taste for something big? Launch your career at Conagra Brands, one of North America's leading branded food companies!

Our internship program will introduce you to the world of consumer packaged goods with the goal of cooking up an interest in future career opportunities and allowing you to make an impact in a refuse-to-lose environment. Come work for a company known for iconic brands: Reddi-wip, Slim Jim, Angie's BOOMCHICKPOP, Duncan Hines, Swiss Miss and more!

What Can You Expect from Your Internship?

You will be immersed into Conagra Brands and our Finance/GBIS Organization for 11 weeks. Learn and interact in a service management environment that spans across teams, geographies, and cultures. Exercise your curiosity in an immersive experience where you can utilize your analytical skills to make an impact uncovering inefficiencies, improving capabilities through automation or building of dashboards, work with internal and external customers to create process improvements and enabling growth with the support of your team and cross-functional mentors. To enhance your overall understanding of our company, we will provide opportunities to network with peers and leaders to gain experience with the scope of career paths available at Conagra Brands.

Dates: May - August 2027

Location(s):

  • Omaha, NE

  • Chicago, IL

Schedule: Interns should expect to work 40 hours/week

Why should you become a Conagra intern?

  • Our intern compensation starts at $23/hr

  • We set you up for success. All interns participate in two days of orientation in Omaha.

  • You'll receive professional development before and during the internship.

  • Network with and learn from our leaders across the company.

  • Summer Hours. Offices close at 1 p.m. on Friday.

  • You don't have to stress about getting to your new city or where you're going to live. Summer relocation and housing is provided by Conagra as needed.

  • Summer Send Off. Come back to Omaha to celebrate and give back to the community.

Is this internship right for you?

We're looking for someone who wants to be part of promoting the most energized, highest impact culture in the food industry. If you are craving an opportunity to make a difference and be empowered to kick start your professional career in a refuse-to-lose environment, then we want to meet you! We encourage you to discover your potential and we will provide you with unparalleled opportunities to make a difference.

Do you have what it takes?

  • You are enrolled in a degree program with at least 1 semester remaining after the internship program concludes

  • You are pursuing a degree in Business Administration, Finance, BI&A, Economics, Management, Mathematics, Supply Chain Management, Computer Science, Management Information Systems, or a related area of study

  • You are willing to relocate to Omaha or Chicago for the duration of your internship

We want you to bring your whole self to work and value diversity and inclusion:

  • Named a Best Place to Work multiple years by Human Rights Campaign's Corporate Equality Index for LGBTQ+

  • One of the Best Places to Work for Disability Inclusion by The Disability Equality Index

  • Top company for LatinX talent as named by Latino Leaders Magazine

  • Multi-Year honoree of Civic 50, recognizing the nation's 50 most civic-minded companies

  • Scholarship provider to Thurgood Marshall and Hispanic Scholarship Foundation

Hourly Rate: $20-28

Our Intern Benefits

As a Conagra intern, you get paid holidays, relocation and housing assistance. During your time with us, you'll have access to learning and development live sessions, as well as tools like LinkedIn Learning. You will also travel to our Omaha campus for Intern Orientation as well as an End of Summer Celebration.

Our Company

Conagra Brands is oneofNorth America'sleadingbranded food companies. Guided by an entrepreneurial spirit, our Company combines a rich heritage of making great food with a sharpened focus on innovation. Our portfolio is evolving to satisfy people's changing food preferences. Our iconic brands, such as Birds Eye,Duncan Hines, Healthy Choice, Marie Callender's, Reddi-wip, and Slim Jim, and emerging brands, including Angie's BOOMCHICKAPOP, Duke's, Earth Balance, Gardein, and Frontera, offer choices for every occasion.

We pride ourselves on having the most impactful, energized and inclusive culture in the food industry. For more information, visitwww.conagrabrands.com.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.


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About Conagra Brands

Sourced by ZipRecruiter

Conagra Brands (NYSE: CAG) is an approximately $11 billion company that combines a rich heritage of making great food with a sharpened focus and entrepreneurial spirit. We're transforming the way we operate to fulfill what consumers and customers want, in a smart, simple way. We're modernizing our iconic food brands, leveraging fresh opportunities and adapting to a changing landscape - all with a culture that's ready to capture growth and drive shareholder value.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1919

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